1997 Oldsmobile Achieva Owner's Manual - Page 157

1997 Oldsmobile Achieva Manual

Page 157 highlights

Drunken Driving Death and injury associatedwith drinking and driving is a nationaltragedy. It's the number one contributorto the highway death toll, claiming thousandsof victims every year. Alcohol affects four things that anyone needs to drive a vehicle: Judgment MuscularCoordination Vision Attentiveness. Police recordsshow that almosthalf of all motor vehicle-related deaths involvealcohol. In most cases, these deathsare the resultof someone who was drinking and driving. In recent years, some 17,000annual motor vehicle-related deaths have been associated the use with of alcohol, with more than 300,000 people injured. Many adults -- by some estimates, nearly half the adult population -- choose neverto drink alcohol, so they never drive after drinking. For persons under 2 1, it's against thelaw in every U.S. state to drink alcohol. There aregood medical, psychological and developmental reasons for these laws. The obvious way to solve thishighway safety problem is for people never to drink alcohol then drive. But and what if people do? How much is "too much" the if driver plans to drive? It's a lot less than many might think. Although it depends on each person and situation, on here is some general lnformation the problem. The Blood Alcohol Concentration(BAC) of someone who is drinkingdepends upon four things: The amount of alcohol consumed The drinker's body weight The amount of food that is consumed before and during drinking The length of time it has taken the drinker to consume the alcohol. According to the American Medical Association, a 180-lb. (82 kg) person who drinks three 12-ounce (355 ml) bottles of beer in an hour will end up with a BAC of about 0.06 percent. Theperson would reach the same BAC by drinking three 4-ounce (120 ml) glasses of wine or threemixed drinks if each had 1- 1/2 ounces (45 ml) of a liquor like whiskey, gin or vodka.

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Drunken
Driving
Death and injury
associated with drinking and driving
is
a
national
tragedy. It’s the number one
contributor
to
the highway death toll, claiming
thousands of victims
every year.
Alcohol
affects
four
things
that
anyone needs to
drive
a
vehicle:
Judgment
Muscular Coordination
Vision
Attentiveness.
Police
records show that
almost half
of all motor
vehicle-related deaths
involve alcohol.
In
most cases,
these
deaths are the
resultof someone who was drinking
and driving.
In
recent
years, some
17,000
annual motor
vehicle-related
deaths
have
been
associated
with the use
of
alcohol, with more than
300,000
people injured.
Many
adults
--
by some estimates, nearly half the adult
population
--
choose
never
to
drink alcohol,
so
they
never drive
after
drinking.
For
persons under 2
1,
it’s
against
the
law
in
every
U.S.
state
to
drink
alcohol.
There
are good medical,
psychological
and
developmental
reasons
for
these
laws.
The obvious way
to solve
this highway safety problem
is for people never
to
drink
alcohol
and then drive. But
what
if
people
do?
How much is
“too
much”
if
the
driver plans to drive? It’s a
lot
less
than many
might
think. Although
it
depends on each person and
situation,
here
is
some
general
lnformation
on
the problem.
The Blood Alcohol
Concentration
(BAC) of someone
who is
drinking depends upon four things:
The amount of alcohol consumed
The
drinker’s body weight
The amount of food that
is
consumed before and
during drinking
consume the alcohol.
The
length of time
it has taken the drinker
to
According to the American Medical
Association,
a
180-lb.
(82
kg) person who drinks
three 12-ounce
(355
ml) bottles of beer in an hour will end up with a
BAC of about
0.06
percent.
The person would reach the
same BAC by drinking three 4-ounce (120 ml) glasses
of wine or
three mixed drinks
if
each had
1
-
1/2 ounces
(45 ml) of a
liquor
like whiskey, gin or
vodka.