Amana UXT5536AA Installation Instruction - Page 4
Location Requirements - parts
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■ 4 - 8 x 40 mm wall anchors ■ Recirculating kit ■ Charcoal filters for non-vented (recirculating) installations. See the "Assistance or Service" section to order replacement filters. Parts needed For vented installations: ■ 3¹⁄₄" x 10" (8.3 x 25.4 cm) or 6" (15.2 cm) or larger round metal venting ■ 6" (15.2 cm) or larger round damper, if using 6" (15.2 cm) or larger round vent system ■ 3¹⁄₄" x 10" (8.3 x 25.4 cm) to 6" (15.2 cm) or larger diameter transition piece if using 6" (15.2 cm) or larger diameter round vent system. For cabinets with recessed bottoms: ■ Two 2" (5.1 cm) wide filler strips. Length and thickness determined by recess dimensions. ■ Four flat-head wood screws or machine screws with washers and nuts (to attach filler strips). Location Requirements IMPORTANT: Observe all governing codes and ordinances. ■ It is the installer's responsibility to comply with installation clearances specified on the model/serial rating plate. The model/serial rating plate is located inside the range hood on the left wall. ■ Range hood location should be away from strong draft areas, such as windows, doors and strong heating vents. ■ Cabinet opening dimensions that are shown must be used. Given dimensions provide minimum clearance. Consult the cooktop/range manufacturer installation instructions before making any cutouts. ■ Grounded electrical outlet is required. See "Electrical Requirements" section. ■ The hood is factory-set for vented installations. For nonvented (recirculating) installations, the Recirculation Kit is included. See the "Assistance or Service" section to order Replacement Charcoal Filters Part Number W10272068. ■ All openings in ceiling and wall where range hood will be installed must be sealed. For Mobile Home Installations The installation of this range hood must conform to the Manufactured Home Construction Safety Standards, Title 24 CFR, Part 328 (formerly the Federal Standard for Mobile Home Construction and Safety, title 24, HUD, Part 280) or when such standard is not applicable, the standard for Manufactured Home Installation 1982 (Manufactured Home Sites, Communities and Setups) ANSI A225.1/NFPA 501A, or latest edition, or with local codes. Product Dimensions 12" (30.5 cm) 7¹⁄₄" (18.4 cm) 2" (5.1 cm) ⁵⁄₈" (1.6 cm) 9" (22.9 cm) ⁵⁄₈" (1.6 cm) 1 3.0 cm) 3" (7.6 cm) 30" (76.2 cm) model 5³⁄₄" (14.6 cm) 36" (91.4 cm) model 29⁷⁄₈" (75.9 cm) - 30" (76.2 cm) model 35⁷⁄₈" (91.1 cm) - 36" (91.4 cm) model Installation Clearances 19³⁄₄" (50.2 cm) C B D A E A. 18" (45.7 cm) min. clearance - upper cabinet to countertop B. 24" (61.0 cm) min. for electric cooking surfaces 27" (68.6 cm) min. for gas cooking surfaces 30" (76.2 cm) suggested max. - bottom of range hood to cooking surface C. 30" (76.2 cm) or 36" (91.4 cm) min. cabinet opening width D. 13" (33.0 cm) cabinet depth E. 36" (91.4 cm) base cabinet height 4