Beko ASP33B32V Owners Manual - Page 24

Humidity controlled, crisper EverFresh, 5 Blue Light/HarvestFresh

Page 24 highlights

Using the product 6.4 Humidity controlled crisper (EverFresh+) *May not be available in all models Thanks to the humidity controlled crisper, vegetables and fruits may be stored for a longer period at an environment with ideal humidity conditions. With the humidity setting system with 3 options in front of your crisper, you may control the humidity inside the compartment as per the food you store. We recommend you to store your food by selecting vegetable option when you store vegetables only, fruit option when you store fruit only and mixed option when you store mixed food. We recommend that the vegetables and fruits shall not be stored in bags to improve the storage period of the food and to better benefit from the humidity control system. Leaving them in plastic bags causes vegetables to rot in a short time. We recommend that cucumbers and broccolis, in particular, are not stored in closed bags. In situations where contact with other vegetables is not preferred, use packaging materials such as paper that has a certain level of porosity in terms of hygiene. When placing the vegetables, place heavy and hard vegetables at the bottom and light and soft ones on the top, taking into account the specific weights of vegetables. Do not put fruits that have a high ethylene gas production such as pear, apricot, peach and particularly apple in the same crisper with other vegetables and fruits. The ethylene gas coming out of these fruits might cause other vegetables and fruits to mature faster and rot in a shorter period of time. 6.5 Blue Light/HarvestFresh *May not be available in all models For Blue light, Vegetables and fruit stored in crispers illuminated with blue light continue to perform photosynthesis and retain their levels of C vitamin thanks to the effect of the wavelength of the blue light. For HarvestFresh, Vegetables and fruit stored in crispers illuminated with HarvestFresh technology retain their vitamin levels (vitamins A and C) for a longer period thanks to the cycles of blue, green, red lights and dark that simulate the cycle of the day. When the door of your refrigerator is opened during the dark period of the HarvestFresh technology, your refrigerator shall sense this automatically and illuminate the crisper with one of the blue, green or red lights respectively for your convenience. The dark period shall be continued when you close the door of your refrigerator so that it shall represent the night period of the day cycle. Refrigerator / User Guide 23 / 33 EN

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23 / 33 EN
Refrigerator / User Guide
Using the product
6.4 Humidity controlled
crisper (EverFresh+)
*May not be available in all models
Thanks to the humidity controlled crisper,
vegetables and fruits may be stored for a longer
period at an environment with ideal humidity
conditions. With the humidity setting system with
3 options in front of your crisper, you may control
the humidity inside the compartment as per the
food you store. We recommend you to store your
food by selecting vegetable option when you store
vegetables only, fruit option when you store fruit
only and mixed option when you store mixed food.
We recommend that the vegetables and fruits
shall not be stored in bags to improve the storage
period of the food and to better benefit from the
humidity control system. Leaving them in plastic
bags causes vegetables to rot in a short time.
We recommend that cucumbers and broccolis,
in particular, are not stored in closed bags. In
situations where contact with other vegetables is
not preferred, use packaging materials such as
paper that has a certain level of porosity in terms
of hygiene.
When placing the vegetables, place heavy and
hard vegetables at the bottom and light and soft
ones on the top, taking into account the specific
weights of vegetables.
Do not put fruits that have a high ethylene gas
production such as pear, apricot, peach and
particularly apple in the same crisper with other
vegetables and fruits. The ethylene gas coming out
of these fruits might cause other vegetables and
fruits to mature faster and rot in a shorter period
of time.
6.5 Blue Light/HarvestFresh
*May not be available in all models
For Blue light,
Vegetables and fruit stored in crispers illuminated
with blue light continue to perform photosynthesis
and retain their levels of C vitamin thanks to the
effect of the wavelength of the blue light.
For HarvestFresh,
Vegetables and fruit stored in crispers illuminated
with HarvestFresh technology retain their vitamin
levels (vitamins A and C) for a longer period thanks
to the cycles of blue, green, red lights and dark
that simulate the cycle of the day.
When the door of your refrigerator is opened dur-
ing the dark period of the HarvestFresh technology,
your refrigerator shall sense this automatically and
illuminate the crisper with one of the blue, green
or red lights respectively for your convenience. The
dark period shall be continued when you close the
door of your refrigerator so that it shall represent
the night period of the day cycle.