Beko HNI64401AT User Manual - Page 8

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p General information Overview 1 Induction cooking plate 2 Assembly clamp 2 4 3 3 4 2 Vitroceramic surface Base cover Technical specifications Voltage / frequency Total power consumption Fuse Cable type I section External dimensions (height / width / depth) HI:Installation dimensions (width / depth) Burners Rear left Dimension HiPower Front left Power Dimension Rear ri9ht Power 220-240 V-/380-415 V 2N - 50 Hz max::7200 min. 16 Ax 2/ 32 A me or equivalent 55 mm/580 mm/510 mm Induction cooking plate 145 mm 1600 W Induction cooking plate mm 2000W dUction cooking plate 145mm 1600 W Induction cooking plate mm 2000 W echnical specifications may be changed ithout prior notice to improve the quality of he product. Figures in this manual are schematic and may of exactly match your product. alues stated on the product labels or in the documentation accompanying it are obtained n laboratory conditions in accordance with relevant standards. Depending on operational and environmental conditions of the product, these values may vary. 8/EN

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p
General
information
Overview
2
4
3
1
Induction
cooking
plate
2
Assembly
clamp
Technical
specifications
Voltage
/
frequency
Total
power
consumption
Fuse
Cable
type
I
section
External
dimensions
(height
/
width
/
depth)
2
3
Vitroceramic
surface
4
Base
cover
220-240
V—/380-415
V
2N
-
50
Hz
max
::7200
min.
16
Ax
2/
32
A
me
or
equivalent
55
mm/580
mm/510
mm
HI:Installation
dimensions
(width
/
depth)
Burners
Rear
left
Dimension
Induction
cooking
plate
145
mm
1600
W
Induction
cooking
plate
H
i
Power
Front
left
mm
Power
2000W
Dimension
dUction
cooking
plate
145mm
1600
W
Induction
cooking
plate
Rear
ri9ht
mm
Power
2000
W
echnical
specifications
may
be
changed
ithout
prior
notice
to
improve
the
quality
of
he
product.
Figures
in
this
manual
are
schematic
and
may
of
exactly
match
your
product.
alues
stated
on
the
product
labels
or
in
the
documentation
accompanying
it
are
obtained
n
laboratory
conditions
in
accordance
with
relevant
standards.
Depending
on
operational
and
environmental
conditions
of
the
product,
these
values
may
vary.
8/EN