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Bosch HD17132U Use and Care Manual

Bosch HD17132U - 30"GAS SLIDEIN RANGE DUALFUEL Manual

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Bosch HD17132U | Use and Care Manual - Page 1
Use and Care Manual Dual Fuel Range
Bosch HD17132U | Use and Care Manual - Page 2
Manual 1 How This Manual Is Organized 1 Safety 2 Important Safety Instructions 2 Getting Started 7 Parts and Accessories 7 Control (Panel 15 Before Using the Appliance Drawers (Storage or Warming 45 Maintenance 45 Service 48 Before Calling Service 48 Questions? 1-800-944-2904 www.
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. • The Cleaning and Maintenance section describes how to clean and maintain your appliance. • The Service section includes troubleshooting tips and your Warranty. Before using your range, be sure to read this manual. Pay special attention to the Safety Sections located at the beginning of the
Bosch HD17132U | Use and Care Manual - Page 4
Safety Important Safety Instructions READ AND SAVE THESE INSTRUCTIONS Important Safety Instructions Fire Safety • Do not use aluminum foil or protective liners to line any part of an appliance, especially surface unit drip bowls or oven bottom. Installation of these liners may result in a risk
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to light any appliance. • Do not touch any electrical switch. • Do not use any phone in your building. • Immediately call your gas supplier from a neighbor's phone. Follow the gas supplier's instructions. • If you cannot reach your gas supplier, call fire department. Installation and service must be
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service technician. See warning in "Gas Safety" on page 3. WARNING: Use this appliance only for its intended use as described in this manual. NEVER use this appliance to use the appliance, it is the legal responsibility of the parents or legal guardians to ensure that they are instructed in safe
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. b) Providing good ventilation during and immediately after self cleaning the oven. c) Operating the unit according to the instructions in this manual. Cleaning Safety • Do not clean the appliance while it is still hot. Some cleaners produce noxious fumes when applied to a hot surface. Wet cloths
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-tip devices are engaged. See installation instructions. Figure 1: Tipping Precautions • This appliance is intended for normal family household use replace any part of the appliance unless specifically recom- mended in this manual. Refer all servicing to a factory authorized service center. • In the
Bosch HD17132U | Use and Care Manual - Page 9
Panel and Knob 2 Burner Caps (4) 3 Burner Grates (2 or 4; varies by model) 4 Cooktop Control Knob 5 Probe Receptacle 6 Rack Positions/ Rack Guides 7 Oven Racks, Flat (2 or 3; varies by model) 8 Oven Door Gasket 9 Storage Drawer (some models)a 11 9 or 10 (model dependent) Figure
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(not shown) 11 Model # and Serial # Plate 23 Oven Door Lock (not visible) (not shown) 12 Oven Vent a. Depending on the model, your appliance has either a storage drawer or a warming drawer. Sealed Gas Burners The cooktop has sealed gas burners. As a result, there are no parts under the cooktop
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Getting Started burner cap. Burner grates should rest flat on the cooktop. The rubber feet on the grates should rest in the indents on the cooktop. Left Side Burner Grate Right Side Burner Grate Figure 4: Grates for Free-standing Models Models with Glass Ceramic Cooktop: There are four burner
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not let oven mitts contact hot elements. Inserting Racks Into Oven 1. Grasp rack firmly on both sides. 2. Tilt rack up to allow stop into rack guide.
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section bringing the food closer to the user. To order a full extension rack, contact Service or a dealer near you. Top Rack Back of Rack Pan Stops Bottom Rack Stops Top Rack Stop (Ball) Rack Guide Top Rack Rest Front of Rack Figure 9: Full Extension Rack Removing and Replacing Note: The
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10: Disassembly CAUTION: Always verify that top rack is installed correctly after reassembly. The back edges of the top rack must be under the rack guide on the bottom rack. DO NOT simply rest the top rack on top of the bottom one. 1. To reassemble rack, hold top rack diagonally across
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in Use CAUTION: Do not place food directly on oven bottom. Do not use aluminum foil or protective liners to line any part of an appliance, especially surface unit drip bowls or oven bottom. Installation of these liners may result in a risk of electric shock or fire. The combustion vents are
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section). The oven features a self-cleaning function that eliminates the manual labor involved with cleaning your oven. Beep - Signals that more information be pressed. F Number Codes -These codes display when there is a problem with the range. The cooling fan runs during all oven modes. It
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Control (Panel) Oven Control Panel Getting Started Clock Oven Temperature Control Knob Light AM PM Time Off Cooking Mode Temperature Start Cooking Lock Indicator Preheat Temperature Mode Indicator Figure 14: Oven Control Panel Table 2: Oven Control Panel Clock- Shows the time of day
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Clock Changing the Clock The Select Functions Menu See the sections on Using the Cooktop, Using the Oven and Using the Warming Drawer for detailed instructions. • Always set the clock after installation or after a power failure. Once power returns to the oven, the clock defaults to 12:00 am. • The
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displayed. 3. Press START. 4. Turn knob to select ON or OFF 5. Press START to accept new selection. Access Demo Mode The demo mode is for appliance store use only. Change the Display Lan- Language choices are English, Spanish, and French. English is the default lan- guage guage. Lock / Unlock
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Getting Started 4. Turn the knob to the right to increase temperature to +25° F and to the left to decrease to -25° F. The temperature changes by 5° F increments. 5. Press START to accept a temperature change. Reset the Factory Settings This feature is used to change all the "Select Functions"
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knob to select ON or OFF. 5. Press START to accept new selection. Before Using the Appliance for the First Time • Remove all packing materials and labels from range. Remove packing materials and understand all Safety Precautions and Use and Care Manual information prior to operating. English 19
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. If the burner still fails to ignite, see "Cooktop Troubleshooting Chart" on page 48. CAUTION: All ignitors spark when the Burner during a Power Failure Cooktop burners can be lit manually during a power failure. Hold a match at the port and Guide" on page 29 for recommended burner settings.
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- Cooktop CAUTION: To prevent possible burns, the flame should not extend beyond the edge of the cookware. This instruction is based on safety considerations. Damage to the cookware or the appliance may also result. Turn knob clockwise to the OFF position. Note: A "pop" may be heard when the burner
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Do not use aluminum foil or protective liners to line any part of an appliance, especially surface unit drip bowls or oven bottom. Installation of these liners Convection Conversion feature can be turned off to allow for manual temperature adjustment. See "Turn Automatic Convection Conversion ON or
Bosch HD17132U | Use and Care Manual - Page 25
Hot Oven Indicator Using the Timer To set the timer: Changing the Timer/s Clearing the Timer/s Cancelling Using Timed or Delayed Cook Setting a Timed Mode Operation - Oven After the oven has been turned off, HOT appears in the display where the cooking mode was to indicate that the oven is off but
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Operation - Oven 3. Press START. 4. Turn knob to select desired temperature. Note: Time required for the oven to reach temperature must be included in the set cooking time. 5. Press TIME. TIMED BAKE appears. 6. Press TIME. SET BAKE TIME appears in the 1: 20 350° F display and minutes flash.
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pan (or on rack in roasting pan as recipe specifies). Insert the probe into the meat. See "Inserting the Probe" on page 31 for detailed instructions. Make sure the probe is not touching gristle, fat, bone, the roast rack or the pan. Note: Do not connect to probe receptacle until probe
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Operation - Warming Drawer (some models) This section explains how to operate the warming drawer. See "Getting the Most Out of Your Warming Drawer" on page 37 for guidelines to improve warming drawer results. About the Warming Drawer Warming Drawer Specifications The warming drawer will keep hot,
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Operation Operation - Warming Drawer (some models) Preheating Preheat Times: Turning on the Warming Drawer When Only Using the Warming Drawer When Also Using The Oven Setting the Sabbath Feature Turning Off the Warming Drawer When Only Using the Warming Drawer When Using the Warming Drawer and the
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Operation - Warming Drawer (some models) Crisping Stale Items • Place food in low sided dishes or pans. • Preheat on Low. • Check crispness after 45 minutes. Add time as needed. Warming Empty Serving Bowls and Plates • Use only heat-safe dishes. • Warm on setting appropriate for cooking
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the Most Out of Your Appliance Getting the Most Out of Your Cooktop Cooktop Cooking Guide Boiling Water Recommended Settings Time the size of the burner. • Select a pan with a flat base (See "Cookware Selection Guide" on page 29 for details). • Choose a medium-weight pan (rather than a heavy-
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Getting the Most Out of Your Appliance Another simple test to determine even heat distribution across as described above. Use only a flat-bottomed wok. Getting the Most Out of Your Oven Oven Cooking Guide Rack Position 6 5 4 3 2 1 Multiple Rack Cooking Pan Placement • RACK POSITION 6 (highest
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Getting the Most Out of Your Appliance Baking Pans Preheating the Oven The Probe (some models) Pan placement on one rack Pan placement on two racks Figure 19: Pan Placement Here are
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Getting the Most Out of Your Appliance Oven Cooking Modes Bake, Proof and Warm Baking is cooking with dry, heated air. Both the upper and lower element cycle to maintain the oven
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Getting the Most Out of Your Appliance For Best Results: • Reduce recipe temperature by 25° F. Refer 26 12-15 a. This temperature must be manually reduced by 25° F if the Automatic Convection Conversion feature has been turned off. b. This chart is a guide. Actual times depend on the mixes or
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Getting the Most Out of Your Appliance For Best Results: • Preheat oven 3-4 minutes. Do not preheat for more than 5 minutes. • Steaks and Chops should be at least 3/4" thick • Brush fish and poultry
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Getting the Most Out of Your Appliance For Best Results: • Preheat oven 3-4 minutes. Do not preheat more that 5 minutes. • Meats should be at least 1 1/2" thick. • Turn meats once halfway through the cooking
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Getting the Most Out of Your Appliance Table 7: Convection Roast Chart Meats Item Weight (lbs.) Oven Temp. (oF) Roasting Timea (min. per lb.) Internal Temp. (oF) Beef Pork Poultry Lamb Rib roast
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Table 8: Dehydrate Chart Food Item Preparation Getting the Most Out of Your Appliance Approx. Drying Time* (hours) Test for Doneness Fruit Vegetables Apples Bananas Cherries Orange peels/ slices Pineapple rings Strawberries Peppers Mushrooms Tomatoes Dipped in 1/4 cup lemon
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Getting the Most Out of Your Appliance Table 9: Warming Drawer Chart Food Temperature Bacon Beef, Medium and well done Beef, rare Bread, hard rolls Bread, soft rolls, coffee cakes Biscuits Casseroles Eggs
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Cleaning and Maintenance Cleaning - Cooktop CAUTION: Do not clean the appliance while it is still hot. Some cleaners produce noxious fumes when applied to a hot surface. Wet clothes or sponges can cause burns from steam. CAUTION:
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enamel. Remove soil immediately. Do not use wet sponge or towel on hot porcelain. Do not soak burner caps. Do not wash in the dishwasher Always apply minimal pressure with abrasive cleaners. Never use oven cleaners, caustic cleaning agents or abrasive cleaning agents on exterior of range. To remove
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Table 10: Cooktop Cleaning Chart Cooktop Part/Material Exterior Finish / Glass Ceramic Igniters / Ceramics Cleaning and Maintenance Suggested Technique(s) Important Reminders • Apply a small amount of the glass • Wait until the surface has completely ceramic cooktop cleaner. When cooled before
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builds up, use the self-clean function as explain in "Self Cleaning the Oven" on page 43. See "Oven Cleaning Chart" on page 42 for instructions for specific surfaces and items. • Do not use caustic cleaners such as Easy Off®. They may etch the surface. • Flammable cleaners such as lighter fluid
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. When cool, clean with soapy water, rinse and dry. Self Cleaning the Oven The oven features a self-cleaning function that eliminates the manual labor involved with cleaning your oven. During self-cleaning, the oven uses a very high temperature to burn away food soil and grease. Preparing
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clean frame area outside the gasket. Do hand-clean 1 1/2 inches from rack guides to front of oven cavity. Do hand-clean door area outside the gasket. point. If door does not lock, press OFF and do not self-clean; phone service. Note: The time of day must be correctly set for this option to work
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glass ceramic cooking surface is a durable material resistant to impact but not unbreakable if a pan or other object is dropped on it. • Avoid placing a wok support ring, trivet or other metal stand on glass surface. English 45
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firmly and properly could result in personal injury or product damage. • To avoid injury from hinge bracket snapping closed, be sure that both levers are securely in place before removing door. Also, do not force door open or closed - the hinge could be damaged and injury could result. 1. Be sure to
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breaker box). 3. Remove the lens by unscrewing it. 4. Remove the light bulb from its socket by unscrewing it. 5. Replace the bulb with a new 40 watt appliance bulb. Avoid touching the bulb with fingers, as oils from hands can damage the bulb when it becomes hot. 6. Screw the lens back on. 7. Turn
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for service to avoid service charges Troubleshooting Charts The Cooktop Table 13: Cooktop Troubleshooting Chart Cooktop Problem Possible range. • Cooking pan is not the appropriate size or type. See "Cookware Selection Guide" on page 29. Water takes too long to boil • Time to boil can vary
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The Oven Service Table 14: Oven Troubleshooting Chart Oven Problem Possible Causes and Suggested Solutions was turned too rapidly. Turn knob slower until correct wording or temperature appears. Review manual instructions when setting clock, timer, or Self-Clean. Turn the oven off at the circuit
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data plate on the appliance when requesting service. It is located on the frame near the drawer. Open the drawer to view it. Data Plate Warranty Figure 23: Data Plate What this Warranty Covers & Who it Applies to: The limited warranty provided by BSH Home Appliances ("Bosch") in this Statement
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travel time or other special charges by the service company, assuming they agree to make the service call. Bosch is under no obligation, at law or otherwise follow operating instructions, mishandling, unauthorized service (including self-performed "fixing" or exploration of the appliance's internal
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there is nothing wrong with the Product; correction of installation problems (you are solely responsible for any structure and setting for BSH. To obtain warranty service for your Product, you should contact the nearest Bosch authorized service center. BSH Home Appliances - 5551 McFadden Avenue,
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5551 McFadden Avenue, Huntington Beach, CA 92649 • 800-944-2904 • www.boschappliances.com 9000135016 • 5V0AQ6 • Rev. D • 01/08 © BSH Home Appliances Corporation, 2007 • All rights reserved Litho in USA

Section	Page
About This Manual	3
How This Manual Is Organized	3
Safety	4
Important Safety Instructions READ AND SAVE THESE INSTRUCTIONS	4
Important Safety Instructions	4
Fire Safety	4
Gas Safety	5
Burn Prevention	6
Child Safety	6
Cleaning Safety	7
Cookware Safety	7
Proper Installation and Maintenance	7
Figure 1: Tipping Precautions	8
Food Safety	8
Getting Started	9
Parts and Accessories	9
Figure 2: Parts and Accessories	9
Table 1: Parts and Accessories Key	9
Sealed Gas Burners	10
Figure 3: Right Side Burner - Side View	10
Burner Caps	10
Burner Grates	10
Figure 4: Grates for Free-standing Models	11
Figure 5: Grates for Slide-in Models - Top View	11
Figure 6: Installing Grates for Slide-in Models - Side View	11
Figure 7: Grates for Slide-in Models - Locating Pins	12
Electronic Ignitor	12
High Power Burner	12
Precision Burner	12
Oven Racks	12
Flat Oven Racks	12
1. Grasp rack firmly on both sides.	12
2. Tilt rack up to allow stop into rack guide.	12
3. Bring rack to a horizontal position and press the rest of the way in. Rack should be straight and flat, not crooked.	13
Figure 8: Inserting a Rack	13
1. Grasp rack firmly on both sides and pull rack toward you.	13
2. When the stop is reached, tilt rack up and pull the rest of the way out.	13
Extension Oven Rack (some models)	13
Figure 9: Full Extension Rack	13
1. Grasp the bottom section and pull straight out.	13
2. Once the stop is reached, grasp the top section and pull straight out until the second stop is reached. If the top rack will not extend fully, it is not installed correctly. Reinstall it so that the pan stop is in the back of the oven.	13
1. Place rack on flat surface in the closed position top side up.	13
2. Rotate one side of top rack towards you until it is past the stop (ball).	14
3. Pull the rack up and out, rotated side first.	14
Figure 10: Disassembly	14
1. To reassemble rack, hold top rack diagonally across bottom rack.	14
2. Insert one side of top rack to closed position.	14
3. Rotate the other side toward the back of the rack until it passes the stop (ball).	14
4. Push top rack the rest of the way in.	14
Figure 11: Reassembly	14
Half Oven Rack (Some Models)	14
Figure 12: Half Oven Rack	15
Figure 13: Half Oven Rack in Use	15
Oven Bottom	15
Combustion Vents (slide-in models only)	15
Oven Vent	15
Automatic Shutoff	16
Self Cleaning	16
Indicators and Other Features	16
Cooling Fan (Slide-in models only)	16
Convection Fan	16
Control (Panel)	17
Oven Control Panel	17
Figure 14: Oven Control Panel	17
Table 2: Oven Control Panel	17
The Clock	18
About the Clock	18
Setting the Clock	18
1. CLOCK will be displayed and the hour digits will flash. Turn knob to select hour and AM or PM.	18
CLOCK	18
2. Press TIME. CLOCK will still be displayed and the minute digits will flash.	18
3. Turn knob. Set minutes.	18
4. Press TIME and the clock is now set.	18
Changing the Clock	18
1. Press TIME. TIMER 1 flashes in display.	18
2. Turn knob to select CLOCK.	18
3. Press TIME and hour digits flash.	18
4. Turn knob to change hours.	18
5. Press TIME again and minute digits flash.	18
6. Turn knob to change minutes.	18
7. Press TIME again and the clock is set.	18
The Select Functions Menu	18
1. Press and hold COOKING MODE pad for five (5) seconds. SELECT FUNCTION is displayed.	18
2. Turn knob slowly to desired feature. There will be a slight delay before each message (or feature) can be seen in the display. Turn knob slowly and wait approximately one second for display to show next feature.	18
3. Press START to choose the function.	18
4. Turn knob to desired setting and press START. When all settings for the function are complete, SELECT FUNCTION flashes again.	18
5. Press OFF to exit the Select Functions Menu.	18
Change the Beep Volume	19
1. Access SELECT FUNCTIONS Menu.	19
2. Turn knob clockwise until VOLUME is displayed.	19
3. Press START.	19
4. Turn knob to select volume level Low, Medium or High.	19
5. Press START.	19
Change the Temperature Scale	19
1. Access SELECT FUNCTIONS Menu.	19
2. Turn knob clockwise until SELECT TEMP F-C is displayed.	19
3. Press START.	19
4. Turn knob to select Fahrenheit (F) or Celsius (C).	19
5. Press START to accept new selection.	19
Turn Clock Display ON or OFF	19
1. Access SELECT FUNCTIONS Menu.	19
2. Turn knob clockwise until CLOCK DISPLAY is displayed.	19
3. Press START.	19
4. Turn knob to select ON or OFF	19
5. Press START to accept new selection.	19
Access Demo Mode	19
Change the Display Language	19
1. Access SELECT FUNCTIONS Menu.	19
2. Turn knob clockwise until desired language is displayed.	19
3. Press START.	19
4. Turn knob clockwise to select a different language.	19
5. Press START to accept a language change.	19
Lock / Unlock the Oven Control Panel	19
1. Access SELECT FUNCTIONS Menu.	19
2. Turn knob clockwise until LOCK KEYS is flashing.	19
3. Press START. KEY PAD LOCKED is displayed. The display will beep if a key is pressed to indicate that the keypad is locked.	19
4. To unlock keypads, press COOKING MODE and hold for 5 seconds. Display will read UNLOCKING KEY PAD.	19
5. When unlocked, the clock will again appear in the display.	19
Change the Oven Temperature Offset	19
1. Access SELECT FUNCTIONS Menu.	19
2. Turn knob clockwise until OVEN TEMP OFFSET is displayed.	19
3. Press START. 0 F is displayed.	19
4. Turn the knob to the right to increase temperature to +25 F and to the left to decrease to -25 F. The temperature changes by 5 F increments.	20
5. Press START to accept a temperature change.	20
Reset the Factory Settings	20
1. Access SELECT FUNCTIONS Menu.	20
2. Turn knob clockwise until RESET DEFAULTS is displayed.	20
3. Press START. Display reads SELECT FUNCTIONS.	20
Set the Sabbath Feature	20
1. Verify that the oven is turned off.	20
2. Access SELECT FUNCTIONS Menu.	20
3. Turn knob clockwise until SABBATH OPTION appears.	20
4. Press START. BAKE will show in display and temperature will flash.	20
5. Turn knob to set oven temperature.	20
6. Turn oven light on if desired (press LIGHT).	20
7. Press START. Oven starts after 5 seconds.	20
1. Turn the warming drawer on to the desired heat setting. See “Turning on the Warming Drawer” on page 27	20
2. Verify that the oven is turned off.	20
3. Access SELECT FUNCTIONS Menu.	20
4. Turn knob clockwise until SABBATH OPTION appears.	20
5. Press START. BAKE will show in display and temperature will flash.	20
6. Turn knob to set oven temperature.	20
7. Turn oven light on if desired (press LIGHT).	20
8. Press START. Oven starts after 5 seconds. Sabbath Feature is activated for both the warming drawer and the oven.	21
Change the Time Format	21
1. Access SELECT FUNCTIONS Menu.	21
2. Turn knob clockwise until TIME FORMAT is displayed.	21
3. Press START.	21
4. Turn knob to select 12 hour or 24 hour format.	21
5. Press START to accept new selection.	21
Turn Automatic Convection Conversion ON or OFF	21
1. Access SELECT FUNCTIONS Menu.	21
2. Turn knob clockwise until AUTO CONVECT BAKE is displayed.	21
3. Press START.	21
4. Turn knob to select ON or OFF.	21
5. Press START to accept new selection.	21
Before Using the Appliance for the First Time	21
Operation - Cooktop	22
About the Cooktop	22
Operation	22
Setting the Burner Heat Level	22
Burner Control Knobs (some models)	22
Figure 15: Burner Control Knobs (some models)	22
Lighting the Burner	22
Setting the Flame Size	22
Turning the Burner off	23
Operation - Oven	24
About the Oven	24
Operation	24
Setting the Cooking Mode and Temperature	24
1. Press COOKING MODE.	24
2. BAKE will flash in the display.	24
BAKE	24
3. If no change is made within 5 seconds, control will beep and flash. If this occurs, press START.	24
4. To change the cooking mode, turn knob.	24
5. Press START.	24
6. The selected mode will appear in the display, along with the default temperature for that mode, which will be blinking.	24
7. To select a different temperature, turn knob to the right or left (in 5 increments) to desired temperature.	24
8. Press START. If not pressed, oven automatically turns on in 5 seconds.	24
9. The display alternates between the cooking mode and preheat.	24
10. To change temperature during cooking, press TEMPERATURE. Turn the knob to select new temperature and press START.	24
11. Once cooking has been completed, press OFF to turn off oven.	24
Automatic Convection Conversion (models with convection bake)	24
Hot Oven Indicator	25
Using the Timer	25
To set the timer:	25
1. Press TIME and TIMER 1 will flash in display.	25
TIMER 1	25
1 : 00	25
2. Turn knob to set minutes. If setting only minutes, press START. Otherwise, continue to step 4.	25
Set TIMER 2	25
3. Press TIME again and the hours will flash.	25
4. Turn knob to set hours.	25
5. Press TIME again. The TIMER is now set.	25
6. If TIME or START is not pressed, oven will begin beeping and timer display will begin flashing.	25
Changing the Timer/s	25
1. Press TIME. TIMER 1 will appear in display. Select either TIMER 1 or 2.	25
0: 00	25
2. Press TIME. RESET TIMER 1 (2) appears in the display. Minute digits flash.	25
3. Turn knob clockwise or counterclockwise to change minutes.	25
4. Press TIME again and hour digits will flash.	25
5. Turn knob clockwise or counterclockwise to change hours.	25
6. Press TIME and new time is set.	25
Clearing the Timer/s	25
1. Press TIME once. TIMER 1 flashes.	25
2. Turn knob to select CLEAR TIMER 1(2). Press TIME.	25
CLEAR TIMER 1	25
3. If TIME pad is not pressed, range will beep and display will continue flashing.	25
4. Press TIME to return to the main screen.	25
Cancelling	25
Using Timed or Delayed Cook	25
Setting a Timed Mode	25
1. Press COOKING MODE.	25
2. BAKE will be displayed. To select a different cooking mode, turn the knob.	25
3. Press START.	26
4. Turn knob to select desired temperature.	26
5. Press TIME. TIMED BAKE appears.	26
350	26
6. Press TIME. SET BAKE TIME appears in the display and minutes flash.	26
7. Set minutes. Press TIME.	26
8. Hours Flash. Set hours. Press START.	26
9. TIMED BAKE appears in display and the oven begins to preheat.	26
Delaying the Start of a Timed Mode	26
1. Follow steps 1 through 5 above.	26
2. Turn knob until DELAYED BAKE appears.	26
DELAYED BAKE	26
3. Press TIME. SET BAKE TIME appears in display and minutes flash.	26
4. Set minutes and then press TIME. Hours Flash.	26
5. Set hours and then press TIME. SET BAKE END appears in the display.	26
6. Press TIME.	26
7. Use knob to enter the time of day the oven will stop cooking or turn off.	26
8. Set hours and then press TIME.	26
9. Set minutes and then press TIME.	26
10. At the end of the programmed cooking time, the oven will automatically turn off. Display will show TIME COOK END and reminder beeps will sound. Press OFF to clear.	26
To Check the Cooking Time and Stop Time After a Delay Has Been Set	26
1. Press TIME.	26
2. Turn knob to BAKE END or BAKE TIME.	26
3. Press TIME.	26
Setting the Sabbath Feature	26
Using the Probe (some models)	26
Setting the Probe	27
1. Prepare meat and place in roasting pan (or on rack in roasting pan as recipe specifies). Insert the probe into the meat. See ...	27
2. Place roasting pan with meat in cold oven on recommended oven rack. Plug probe into the probe receptacle. The probe symbol will appear in display.	27
3. Press COOKING MODE and select BAKE, CONVECTION BAKE or CONVECTION ROAST.	27
4. Press START. The default oven temperature will appear.	27
5. Turn knob to change oven temperature if necessary.	27
6. Touch START.	27
7. Turn knob to set the probe temperature (desired end temperature of the food).	27
8. Press START.	27
Changing the Oven Temperature When Using the Probe	27
1. Touch TEMPERATURE. Oven temp will flash in the display.	27
2. Turn the knob to desired temperature and press START twice.	27
Changing the Probe Temperature	27
1. Touch TEMPERATURE. The oven temperature will flash.	27
2. Press START and PROBE TEMP will flash.	27
3. Turn the knob to desired temperature and press START again.	27
Operation - Warming Drawer (some models)	28
About the Warming Drawer	28
Warming Drawer Specifications	28
1. Stainless Steel Drawer Interior	28
2. Gasket	28
3. Rail Lock	28
Figure 16: Warming Drawer Parts	28
Figure 17: Warming Drawer Settings	28
Operation	29
Preheating	29
Preheat Times:	29
Turning on the Warming Drawer	29
When Only Using the Warming Drawer	29
1. Press COOKING MODE.	29
2. Turn knob to select WARMING DRAWER.	29
3. Press START.	29
4. Turn knob to select heat setting.	29
5. Press START.	29
When Also Using The Oven	29
1. Press COOKING MODE.	29
2. Press START to select WARMING DRAWER.	29
3. Turn knob to select heat setting.	29
4. Press START.	29
Setting the Sabbath Feature	29
1. Turn the warming drawer on the desired heat level.	29
2. Activate the Sabbath Feature. See “Set the Sabbath Feature” on page 18.	29
Turning Off the Warming Drawer	29
When Only Using the Warming Drawer	29
1. Press OFF.	29
When Using the Warming Drawer and the Oven	29
1. Press OFF.	29
2. Turn knob to select CANCEL DRWR, CANCEL OVEN, or CANCEL BOTH.	29
3. Press OFF.	29
Crisping Stale Items	30
Warming Empty Serving Bowls and Plates	30
Getting the Most Out of Your Appliance	31
Getting the Most Out of Your Cooktop	31
Cooktop Cooking Guide	31
Boiling Water	31
Recommended Settings	31
Table 3: Cooking Guide	31
Cookware Selection Guide	31
Cookware Characteristics	31
To Test the Flatness of Your Pans	31
Match Pan Diameter to Flame Size	32
Cookware Tips	32
Specialty Pans	32
Getting the Most Out of Your Oven	32
Oven Cooking Guide	32
Rack Position	32
Figure 18: Rack Positions	32
Multiple Rack Cooking	32
Pan Placement	32
Figure 19: Pan Placement	33
Baking Pans	33
Preheating the Oven	33
The Probe (some models)	33
Oven Cooking Modes	34
Bake, Proof and Warm	34
Convection Bake	34
Automatic Convection Conversion	35
Table 4: Convection Baking Chart	35
Broil	35
Table 5: Broiling Chart	36
Convection Broil (some models)	36
Table 6: Convection Broiling Chart	37
Convection Roast	37
Table 7: Convection Roast Chart	38
Dehydrate	38
Table 8: Dehydrate Chart	39
Getting the Most Out of Your Warming Drawer	39
General Tips	39
Table 9: Warming Drawer Chart	40
Cleaning and Maintenance	41
Cleaning - Cooktop	41
Daily Cleaning	41
Cleaning Guidelines	41
Avoid these Cleaners	41
Table 10: Cooktop Cleaning Chart	41
Table 11: Cleaning Techniques for Stubborn Soil (Glass Ceramic Cooktop Models)	43
Using the Razor Blade Scraper (Glass Ceramic Cooktop Models)	44
Figure 20: Scraper	44
Cleaning the Control Knobs	44
1. Pull out and off to remove each knobs. Wipe with hot, soapy cloth, rinse and dry. Do not soak.	44
2. To replace, push knob straight onto shaft.	44
Cleaning - Oven	44
Daily Cleaning	44
Cleaning Guidelines	44
Avoid these cleaners	44
Table 12: Oven Cleaning Chart	44
Self Cleaning the Oven	45
Preparing the Oven for Self Clean	45
1. Remove all utensils and bakeware.	45
2. Remove oven racks. If oven racks are left in the oven during the self-clean cycle, they will permanently lose the shiny finish and change to a dull dark finish. See “Oven Cleaning Chart” on page 42 for proper care.	45
3. Wipe up excessive soil, spills and grease before self-cleaning the oven. Excess grease will cause flames and smoke inside the oven during self- cleaning.	45
Figure 21: Cleaning Guidelines	46
4. Review illustration above. Some areas of the oven must be cleaned by hand before the cycle begins. Use a soapy sponge or plas...	46
5. Be sure oven light is turned off and the light bulbs and lens covers are in place. Do not operate oven without light bulb and cover in place.	46
Setting the Self-Clean Mode	46
1. Press COOKING MODE.	46
2. Turn knob until SELF CLEAN mode appears. Press START.	46
3. The default cleaning time is 4 hours. To change cleaning time, turn knob to change number of hours. Otherwise, continue to step 4.	46
3	46
4. Press START. SELF CLEAN flashes. Press START.	46
5. REMOVE RACKS appears in the display as a reminder to remove oven racks.	46
REMOVE RACKS	46
6. Press START again to begin the self- clean.	46
Delaying the Start of the Self-Clean	46
1. Press COOKING MODE.	46
2. Turn knob until SELF CLEAN mode appears. Press START.	46
3. The default cleaning time is 4 hours. To change cleaning time, turn knob to change number of hours. Otherwise, continue to step 4.	46
4. Press START.	47
5. Turn knob until DELAYED CLEAN mode appears. Press START.	47
3: 00	47
6. SELF CLEAN END appears in the display.	47
5: 45	47
7. Turn knob to enter the time of day you want the self-clean to end: Set hours, press time, set minutes.	47
8. Press START. The display will remind you to remove oven racks.	47
9. Press START. The display shows DELAYED CLEAN. The self-clean will automatically start at the appropriate time.	47
After Self-Cleaning	47
1. At the end of the programmed cleaning time, the oven will automatically turn off. SELF CLEAN END appears in the display. Press OFF to clear.	47
2. The self-clean mode may produce ash which will settle in the bottom of the oven. If this happens, remove ash with a damp cloth before using the oven.	47
3. Wipe rack edges with cooking oil to allow for proper glide. Wipe off excess.	47
Cleaning - Drawers (Storage or Warming)	47
Daily Cleaning	47
Maintenance	47
Cooktop Maintenance	47
Glass Ceramic Cooktop Models	47
Stainless Steel Cooktop Models	48
Oven Maintenance	48
Removing the Door	48
1. Be sure to read the above WARNING before attempting to remove oven door.	48
2. Open the door completely.	48
3. Flip lever on hinge toward you.	48
Figure 22: Hinge Positions	48
4. Close the door to approximately halfway open.	48
5. Holding the door firmly on both sides using both hands, pull the door straight out of the hinge slots. Hold firmly, the door is heavy.	48
6. Place the door in a convenient and stable location for cleaning.	48
Replacing the Oven Door	48
1. Holding the door firmly in both hands, place hinges in hinge slots.	48
2. Open door all the way to expose hinges and slots. Push lever (one on each hinge) away from you (back toward range).	48
3. After moving the hinge brackets back down into position, be sure to close and open the door slowly to assure that it is correctly and securely in place.	48
4. Door should be straight, not crooked.	48
Replacing an Oven Light	49
1. Read the WARNING above.	49
2. Turn off power at the main power supply (fuse or breaker box).	49
3. Remove the lens by unscrewing it.	49
4. Remove the light bulb from its socket by unscrewing it.	49
5. Replace the bulb with a new 40 watt appliance bulb. Avoid touching the bulb with fingers, as oils from hands can damage the bulb when it becomes hot.	49
6. Screw the lens back on.	49
7. Turn power back on at the main power supply (fuse or breaker box).	49
Service	50
Before Calling Service	50
Troubleshooting Charts	50
The Cooktop	50
Table 13: Cooktop Troubleshooting Chart	50
The Oven	51
Table 14: Oven Troubleshooting Chart	51
How to Obtain Service or Parts	52
Product Data Plate	52
Figure 23: Data Plate	52
Warranty	52
What this Warranty Covers & Who it Applies to:	52
How Long the Warranty Lasts:	53
Repair/Replace as Your Exclusive Remedy:	53
Out of Warranty Product:	53
Warranty Exclusions:	53

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Dual Fuel Range