Bosch HMB50162UC Instructions for Use - Page 17

Kitchen timer

Page 17 highlights

Sensor Cook Quantity Program Cooking tips 3 - Fresh Vegetables 4 - Frozen Vegetables 4 - 16 oz. (0.25 - 1 lbs) 6 - 16 oz. (0.75 - 1 lbs) No water is needed if vegetables have just been washed. Add 2 tablespoons water per 8 ounces of fresh vegetables. Add 1 tablespoon water per 4 ounces of frozen vegetables. 5 - Ground Meat 8 - 24 oz. After cooking, allow to (0.5 - 1.5 lbs) stand, covered, for 3 - 4 minutes. 6 - Fish/ Seafood 8 - 20 oz. (0.5 1.25 lbs) 7 - Brown Rice 0.5 - 2 cups (dry rice) 8 - White Rice 0.5 - 2 cups (dry rice) 9 - Frozen Entrees 10 - 20 oz. Roll thin edges underneath. Arrange in a ring around microwaveable dish. Use a high-sided casserole dish. Do not cover. Use 1 cup rice to 3 cups water. Use a high-sided casserole dish and lid. Use 1 cup rice to 2 cups water. Follow package instructions for venting, cutting plastic film, etc. Setting Sensor Cook The appliance must be turned off. Example: Set Sensor Cook for Ground Meat. 1. Touch Sensor Cook. The microwave symbol Ý lights up and the display shows SELECT FOOD, - Š. 2. Select the desired program from the label at the oven cavity. For Ground Meat touch the number key 5. -orTouch Sensor Cook or +Amount repeatedly to scroll through all Sensor Cook modes. start/enter is blinking and the food item is shown on the display. 3. Touch Start/Enter. The program will start sensing with the microwave operating. VHQVLQJ When sensing is complete, a beep will sound and the calculated cook time will start to count down. Note: Do not open the door during the sensing process, or the program will be cancelled. Once the calculated cook time is displayed, you can open the door to stir, turn or rearrange the food. Touch Start/Enter to resume operation. When sensor cook is finished a beep will sound and the appliance turns off. Opening appliance door during operation Opening the appliance door during operation will interrupt the current mode. Close the appliance door and then touch Start/Enter to resume operation. Cancel operation Touch Clear/Off to cancel the active oven mode. The appliance turns off and the clock is displayed. The cooling fans may continue to run for awhile and then switch off automatically. Kitchen timer The kitchen timer can be used when the appliance is turned off, or while a cooking mode is active. You can set the kitchen timer value in hours and minutes. The last minute of the set time will count down in seconds. Setting the kitchen timer 1. Touch Kitchen Timer once is blinking. 2. Enter the desired time using the number keys. Example: To set the kitchen timer to 3 hours and 5 minutes, enter 3 0 5. 3. Touch Start/Enter or Kitchen Timer. The kitchen timer starts counting down. timer lights up in the display. Note: The kitchen timer continues to run if a cooking mode is selected. Depending on the cooking mode, the kitchen timer may not be visible, but it continues to count down and will show again when the cooking mode finishes. Time has elapsed Once the set time has elapsed, TIMER END may appear in the display and an alarm tone beeps every 10 seconds. After 2 minutes the alarm tone stops. To stop the beep manually, touch Kitchen Timer, or open the appliance door. Canceling the kitchen timer To clear the kitchen timer, touch Kitchen Timer once. 17

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17
Setting Sensor Cook
The appliance must be turned off.
Example:
Set Sensor Cook for Ground Meat.
1.
Touch
Sensor Cook
.
The microwave symbol
Ý
lights up and the display
shows SELECT FOOD
-
Š
.
2.
Select the desired program from the label at the oven
cavity. For Ground Meat touch the number key 5.
-or-
Touch
Sensor Cook
or
+Amount
repeatedly to scroll
through all Sensor Cook modes.
start/enter
is blinking and the food item is shown on
the display.
3.
Touch
Start/Enter
.
The program will start sensing with the microwave
operating.
When sensing is complete, a beep will sound and the
calculated cook time will start to count down.
Note:
Do not open the door during the sensing
process, or the program will be cancelled
.
Once the calculated cook time is displayed, you can
open the door to stir, turn or rearrange the food. Touch
Start/Enter
to resume operation.
When sensor cook is finished a beep will sound and the
appliance turns off.
Opening appliance door during operation
Opening the appliance door during operation will
interrupt the current mode. Close the appliance door and
then touch
Start/Enter
to resume operation.
Cancel operation
Touch
Clear/Off
to cancel the active oven mode. The
appliance turns off and the clock is displayed.
The cooling fans may continue to run for awhile and then
switch off automatically.
Kitchen timer
The kitchen timer can be used when the appliance is
turned off, or while a cooking mode is active.
You can set the kitchen timer value in hours and minutes.
The last minute of the set time will count down in
seconds.
Setting the kitchen timer
1.
Touch
Kitchen Timer
once.
:
‹‹
is blinking.
2.
Enter the desired time using the number keys.
Example:
To set the kitchen timer to 3 hours and
5 minutes, enter 3 0 5.
3.
Touch
Start/Enter
or
Kitchen Timer
.
The kitchen timer starts counting down.
timer
lights up
in the display.
Note:
The kitchen timer continues to run if a cooking
mode is selected. Depending on the cooking mode, the
kitchen timer may not be visible, but it continues to count
down and will show again when the cooking mode
finishes.
Time has elapsed
Once the set time has elapsed, TIMER END may appear
in the display and an alarm tone beeps every
10 seconds. After 2 minutes the alarm tone stops.
To stop the beep manually, touch
Kitchen Timer
, or
open the appliance door.
Canceling the kitchen timer
To clear the kitchen timer, touch
Kitchen Timer
once.
3 - Fresh
Vegetables
4 - 16 oz.
(0.25 - 1 lbs)
No water is needed if
vegetables have just
been washed. Add
2 tablespoons water
per 8 ounces of fresh
vegetables.
4 - Frozen
Vegetables
6 - 16 oz.
(0.75 - 1 lbs)
Add 1 tablespoon
water per 4 ounces of
frozen vegetables.
5 - Ground
Meat
8 - 24 oz.
(0.5 - 1.5 lbs)
After cooking, allow to
stand, covered, for
3 - 4 minutes.
6 - Fish/
Seafood
8 - 20 oz.
(0.5 -
1.25 lbs)
Roll thin edges under-
neath. Arrange in a
ring around micro-
waveable dish.
7 - Brown Rice
0.5 - 2 cups
(dry rice)
Use a high-sided
casserole dish. Do not
cover. Use 1 cup rice
to 3 cups water.
8 - White Rice
0.5 - 2 cups
(dry rice)
Use a high-sided
casserole dish and lid.
Use 1 cup rice to
2 cups water.
9 - Frozen
Entrees
10 - 20 oz.
Follow package
instructions for venting,
cutting plastic film, etc.
Sensor Cook
Program
Quantity
Cooking tips