Bosch MFQ2100 Use and Care Guide - Page 12

Cleaning, appliance - dishwasher

Page 12 highlights

Cleaning the appliance Cleaning the base unit Cleaning the chopper Cleaning the stand d Warning! Never immerse the base unit in water and do not clean in the dishwasher. 1. Pull out the plug. 2. Wipe the base unit with a damp cloth and wipe dry. 3. Clean the tools in the dishwasher or with a brush under running water. Note: If processing e.g. red cabbage, the plastic parts will become discolored by a red film which can be reĆ moved with a few drops of cooking oil. d Warning! Never immerse the chopper attachment in water and do not clean in the dishwasher. 1. Pull out the plug and remove the base unit. 2. Rotate the attachment in counterĆclockwise direction and remove from the container. 3. Hold the cutting blade by the plastic handle and remove. 4. The container and cutting blade are dishwasherĆ safe. Wipe the attachment with a damp cloth only. 1. Pull out the plug and remove the base unit. 2. Wipe the stand with a damp cloth and wipe dry. The bowl, whiskes and hooks are dishwasherĆ safe. Note: Do not use abrasive cleaning agents as these will damage the surfaces. 12

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12
Cleaning
the
appliance
d
Warning!
Never immerse the
base unit
in
water
and
do
not
clean
in
the dishwasher.
1.
Pull out the plug.
2.
Wipe the base unit with
a damp
cloth
and
wipe
dry.
3.
Clean
the tools
in
the dishwasher
or
with
a brush
under
running
water.
Note:
If
processing
e.g.
red
cabbage,
the plastic parts
will become discolored
by a red
film
which
can
be reĆ
moved with
a few drops
of
cooking
oil.
d
Warning!
Never immerse the
chopper
attachment
in
water
and do
not clean
in
the dishwasher.
1.
Pull out the
plug
and
remove the base unit.
2.
Rotate the attachment
in
counterĆclockwise
direction
and remove from
the container.
3.
Hold the cutting
blade by the plastic handle and
remove.
4.
The container
and cutting
blade are dishwasherĆ
safe.
Wipe the attachment
with
a±damp
cloth
only.
1.
Pull out the
plug
and
remove the base unit.
2.
Wipe the stand with
a damp
cloth
and
wipe dry.
The bowl,
whiskes and
hooks
are dishwasherĆ
safe.
Note:
Do
not use abrasive cleaning
agents
as
these
will damage the surfaces.
Cleaning
the
base
unit
Cleaning
the
chopper
Cleaning
the
stand