Cuisinart CRC-800 CRC-800 Manual - Page 6
Guide for Cooking Rice - 8 cup rice cooker
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Guide for Cooking Rice Rice/Grain Long Grain White Long Grain White Long Grain White Long Grain White Long Grain White Long Grain White Medium Grain White Medium Grain White Medium Grain White Medium Grain White Medium Grain White Medium Grain White Arborio Brown Rice (med/long) Brown Rice (med/long) Wehani Rice Red Rice (Carmargue riz rouge; Bhutanese) Red Rice (Carmargue riz rouge; Bhutanese) Wild Pecan Wild Pecan Black Rice (Forbidden) Black Rice (Forbidden) Sushi (soak rice for 30 minutes before cooking) Pearl Couscous (Israeli) Pearl Couscous (Israeli) Polenta (Cornmeal) Polenta (Cornmeal) Oatmeal (Rolled Oats) Oatmeal (Rolled Oats) Oatmeal (Irish - soak overnight in water - cooking amount) Oatmeal (Irish - soak overnight in the amount of cooking water) Serves 4 6 8 10 12 16 4 6 8 10 12 16 4 2-4 3-5 4 4 6 4 8 4 8 makes about 5½ cups 6 12 4 8 4 8 2 to 3 4 to 6 Amount Rice (in Rice Cooker Cups) 2 3 4 5 6 8 2 3 4 5 6 8 1 1 1½ 1 Amount Water/Liquid (in standard liquid measure cups) 2¹⁄8 3¹⁄8 3¾ 4½ 5½ 7½ 2 2¾ 3½ 4¼ 5¼ 7 3¼ 1¾ 2½ 17⁄8 1 1¾ 1½ 22/3 7-oz. package 1¾ Two 7-oz. packages 3½ 1 1¾ 2 3½ 3 2¼ cups water + 2 tablespoons Sake 1½ 3 3 6 1 3 2 6 2 3 4 6 1 3 2 6