Cuisinart DLC-5 DLC-5 Manual - Page 3
Important, Safeguards - parts
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TABLE OF CONTENTS: Introduction page 3 The Machine Includes page 3 Assembly Instructions page 4 Operating Controls page 4 Practicing with Food page 5 Adding Food While Processing . . . . page 5 Removing Processed Food page 5 Techniques for Chopping and Puréeing with the Metal Blade . . . . . page 5 Chop raw fruits and vegetables . . . . page 5 Purée fruits and cooked vegetables page 5 Dislodge food page 6 Chop hard foods page 6 Chop parsley and other foods . . . . . page 6 Chop peel from citrus fruit page 6 Chop sticky fruit like dates page 6 Chop meat, poultry, fish and seafood page 6 Purée meat, poultry, fish and seafood page 6 Chop nuts page 6 Make peanut butter page 7 Make flavored butters page 7 Make mayonnaise page 7 Beat egg whites page 7 Whip cream page 7 Make crumbs and crumb crust . . . . . page 7 Make pastry page 7 Make quick breads and cakes . . . . . page 8 Preparing Food for Slicing and Shredding page 8 Round fruits and vegetables page 8 Whole peppers page 8 Large fruits page 8 Cabbage and iceberg lettuce page 8 Packing the feed tube page 8 Practicing Slicing and Shredding . . page 9 Removing Sliced or Shredded Food page 9 Techniques for Slicing and Shredding page 9 Small round fruits and vegetables page 9 Long fruits and vegetables page 9 Small amounts of food page 9 French-cut green beans page 9 Matchsticks or julienned strips . . . . . page 9 Slicing Meat and Poultry page 10 Cooked meat and poultry page 10 Uncooked meat and poultry page 10 Sausages page 10 Firm cheeses page 10 Slicing and Shredding Cheese . . . . page 10 Troubleshooting Guide page 11 Cleaning and Storing page 11 Safety page 12 Technical Data page 12 Repacking for Shipment page 12 Warranty page 13 Recipes page 14 IMPORTANT SAFEGUARDS Always follow these safety precautions when using this appliance. Getting Ready 1. Read all instructions. 2. Blades are sharp. Handle them carefully. 3. Always unplug from outlet when not in use, before putting on or taking off parts, before removing food and before cleaning. To unplug, grasp plug and pull from electrical outlet. Never pull cord. 4. Do not use outdoors. 5. Do not let cord hang over edge of table or counter, or touch hot surfaces. 6. Do not operate any appliance with damaged cord or plug, or after appliance has been dropped or damaged in any way. Return appliance to nearest authorized service facility for examination, repair, or electrical or mechanical adjustment. Operation 1. Keep hands as well as spatulas and other utensils away from moving blades or discs while processing food, to prevent the possibility of severe personal injury or damage to food processor. A plastic scraper may be used, but only when the food processor motor is stopped. 2. Avoid contact with moving parts. Never push food down by hand when slicing or shredding. Always use pusher. 3. Make sure motor has completely stopped before removing cover. (If machine does not stop within 4 seconds after you remove the pusher assembly, call 1-800-762-0190 for assistance. Do not use machine.) 4. Never store any blade or disc on motor shaft. To reduce the risk of injury, no blade or disc should be placed on the shaft except when the bowl is properly locked in place and the processor in use. Store blades and discs as you would sharp knives, out of reach of children. 5. Be sure cover and feed tube are securely locked in place before operating food processor. 6. Never try to override or tamper with cover interlock mechanism. Cleaning To protect against risk of electrical shock, do not put base in water or other liquid. 2