Dacor PCOR30 Use & Care Manuals - Page 17
Sensor Cook, Sensor Cook Chart
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MICROWAVE FEATURES SENSOR COOK • Suppose you want to cook a baked potato. PROCEDURE DISPLAY 1 SENSOR COOK Touch SENSOR COOK pad. SELECT NUMBER FOOD 21 Select desired sensor setting. Touch 1 to cook baked potatoes. BAKED POTATO PRESS START Touch START/INSTANT ON pad. 3 When sensor detects the vapor emitted from LET the food, the remainder of cooking time will COVER appear. STAND Open oven door or touch STOP/CLEAR pad. The time of day will appear in the display. SENSOR COOK CHART FOOD AMOUNT PROCEDURE 1. BAKED POTATOES 1 - 6 medium Pierce. Place on paper-towel-lined turntable. After cooking, remove from oven, wrap in aluminum foil and let stand 5 to 10 minutes. 2. FROZEN VEGETABLES 1 - 6 cups Cover with lid or plastic wrap. After cooking, stir and let stand 3 minutes, covered. 3. FRESH VEGETABLES SOFT Wash and place in casserole. Add no water if vegetables have Broccoli 0.25 - 2.0 lb just been washed. Cover with lid for tender vegetables. Use Brussels sprouts 0.25 - 2.0 lb plastic wrap for tender-crisp vegetables. Stir before standing, if Cabbage 0.25 - 2.0 lb possible. After cooking, let stand, covered, 2 to 5 minutes. Cauliflower (flowerets) 0.25 - 2.0 lb Cauliflower (whole) 1 medium Spinach 0.25 - 1.0 lb Zucchini 0.25 - 2.0 lb Baked apples 2 - 4 medium 4. FRESH VEGETABLES HARD Carrots, sliced 0.25 - 1.5 lb Corn on the cob 2 - 4 pcs Green beans 0.25 - 1.5 lb Winter squash: diced 0.25 - 1.5 lb halves 1 - 2 Place in casserole. Add 1-4 tbsp water. Cover with lid for tender vegetables. Use plastic wrap cover for tender-crisp vegetables. Stir before standing, if possible. After cooking, let stand, covered, 2 to 5 minutes. 5. FROZEN ENTREES 6 - 17 oz Use for frozen convenience food. It will give satisfactory results for most brands. You may wish to try several and choose your favorite. Remove package from outer wrapping and follow package directions for covering. After cooking, Iet stand, covered, for 1 to 3 minutes. 6. HOT DOGS 1 - 4 servings Place hot dog in bun and wrap in paper towel or paper napkin. 7. BACON 2 - 6 slices Place bacon on paper plate, lined with paper towel. Bacon should not extend over the rim of plate. Cover with paper towel. 8. FISH, SEAFOOD 0.25 - 2.0 lb Arrange in ring around shallow glass dish (roll fillet with edges underneath). Cover with vented plastic wrap. After cooking, let stand, covered, 3 minutes. 17