Danby DCR412 Product Manual - Page 4

leftovers.

Page 4 highlights

Food Storage Suggestions Fresh Food Compartment • Never cover food compartment shelves with aluminum foil or any other shelf covering material which may prevent air circulation. • Always remove porous store wrapping paper from meats, poultry and fish. Meats should be wrapped individually and placed in a dish for storage. Wrap fish and poultry in foil or heavy waxed paper. Most fish should be used the same day of purchase. Packaged meats such as ham, bacon, dried beef, or frankfurter, store best in their original packages. • Allow warm foods to cool to room temperature before placing them in the refrigerator. • Always cover open dishes of food, especially leftovers. Use leftovers within 2 or 3 days. Technical and Structural Operation Features Hermetically sealed cooling unit with midget 2 pole motor. Rustproof anodized "Roll-Bond" aluminum freezer (or Pipe on Sheet aluminum freezer) of high thermal conductivity. Adjustable thermostat for automatic temperature control. Cabinet bonderized and acrylic-enameled according to the most modern electrostatic spraying techniques. High-density polyurethane thermal insulation. Magnetic door closure gasket. 1. THERMOSTAT DIAL: For controlling the temperature inside the refrigerator. Turns the motor on as soon as the temperature rises above the desired level. 2. FREEZING COMPARTMENT WITH FREEZER. DOOR: Separate freezer section holds ice cube tray and small items. 3. ICE CUBE TRAY: Ice cubes are easily removed from the tray. (Not Shown) 4. PLASTIC COATED SHELVES: Odor resistant, rustproof, and removable for easy cleaning. Full width for storing more. 5. DRIP TRAY: Catches the water that drips off the evaporator when defrosting. 6. MAGNETIC-GASKET: Tight fitting door seal keeps all the cooling power locked inside. No hooks or latches. 7. BOTTLE RACK: For tall, medium, and large bottles, canstor jars. 8. CANSTOR DOOR LINER: Holds 365 mL cans of pop, juice, or beer. 9. Egg Tray 9 2 6 5 4 7 8 3

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Food
Storage
Suggestions
Fresh
Food
Compartment
Never
cover
food
compartment
shelves
with
aluminum
foil
or
any
other
shelf
covering
material
which
may
prevent
air
circulation.
Always
remove
porous
store
wrapping
paper
from
meats,
poultry
and
fish.
Meats
should
be
wrapped
individually
and
placed
in
a
dish
for
storage.
Wrap
fish
and
poultry
in
foil
or
heavy
waxed
paper.
Most
fish
should
be
used
the
same
day
of
purchase.
Packaged
meats
such
as
ham,
bacon,
dried
beef,
or
frankfurter,
store
best
in
their
original
packages.
Allow
warm
foods
to
cool
to
room
temperature
before
placing
them
in
the
refrigerator.
Always
cover
open
dishes
of
food,
especially
leftovers.
Use
leftovers
within
2
or
3
days.
Technical
and
Structural
Operation
Features
Hermetically
sealed
cooling
unit
with
midget
2
pole
motor.
Rustproof
anodized
"Roll
-Bond"
aluminum
freezer
(or
Pipe
on
Sheet
aluminum
freezer)
of
high
thermal
conductivity.
Adjustable
thermostat
for
automatic
temperature
control.
Cabinet
bonderized
and
acrylic
-enameled
according
to
the
most
modern
electrostatic
spraying
techniques.
High
-density
polyurethane
thermal
insulation.
Magnetic
door
closure
gasket.
1.
THERMOSTAT
DIAL:
For
controlling
the
temperature
inside
the
refrigerator.
Turns
the
motor
on
as
soon
as
the
temperature
rises
above
the
desired
level.
2.
FREEZING
COMPARTMENT
WITH
FREEZER.
DOOR:
Separate
freezer
section
holds
ice
cube
tray
and
small
items.
3.
ICE
CUBE
TRAY:
Ice
cubes
are
easily
removed
from
the
tray.
(Not
Shown)
4.
PLASTIC
COATED
SHELVES:
Odor
resistant,
rustproof,
and
removable
for
easy
cleaning.
Full
width
for
storing
more.
5.
DRIP
TRAY:
Catches
the
water
that
drips
off
the
evaporator
when
defrosting.
6.
MAGNETIC
-GASKET:
Tight
fitting
door
seal
keeps
all
the
cooling
power
locked
inside.
No
hooks
or
latches.
7.
BOTTLE
RACK:
For
tall,
medium,
and
large
bottles,
canstor
jars.
8.
CANSTOR
DOOR
LINER:
Holds
365
mL
cans
of
pop,
juice,
or
beer.
9.
Egg
Tray
2
5
4
9
6
7
3
8