Electrolux EI30DS5CJS Use and Care Manual - Page 3

Finding Information 3 Table of Contents Finding Information 2 Make a Record for Future Use 2 Model and Serial Number Location 2 Questions 2 Table of Contents 3 Safety 4 Important Safety Instructions 4-7 Feature Overview 8 Your Slide-In Range 8-9 Oven Rack Supports and Oven Vents 10 Removing and Replacing Oven Racks 11 Oven Control Pad Functions 12-13 Getting Started 14 Setting Clock at Power Up 14 Control Panel Display Modes 14 Temperature Visual Display 14 Oven Light 15 Control Lock 15 Setting the Kitchen Timer 15 Surface Cooking 16 Location of the Burners 16 Placement of Burner Heads and Caps 16 Proper Burner Adjustments 16 Surface Cooking Utensils 17 Flame size 17 Setting Surface Controls 18 Using the Griddle 19 Setting the Lower Oven 20 Lower Oven Operation 20 Cooking Modes 21 Baking 21 Cook Time 22 End Time 22 Broiling 23 Convection Baking 24 Convection Convert 25 Rapid Preheat 25 Convection Roasting 26 Convection Broiling 27 Keep Warm 28 Slow Cook 29 Dehydrating 30 Defrosting 30 Bread Proofing 31 Perfect Turkey 32 Temperature Probe 33 Multi Stage 34-35 Electronic Control Settings 36 User Preferences 36 User Preferences Menu 36 Setting the Clock - Time of Day 36 Setting Clock Display - On or Off 37 Setting Time of Day Display - 12 or 24 hours. 37 Adjusting Oven Temperature 37 Setting Temperature Display - Fahrenheit or Celsius 38 Audio Control 38 Setting Continuous Bake or 12 Hour Energy Saving 38 Re-setting to Default Factory Settings.......... 38 Oven Controls 39 My Favorites 39 Sabbath Feature 40 Care & Cleaning 41 Using the Self-Clean Feature 41 Starting the Self-Clean Cycle 42 General Cleaning 43 Care and Cleaning of Stainless Steel 44 To Remove and Replace Oven Door 44 Special Door Care Instructions 44 Oven Light 45 Broiler Pan Cleaning Tips 45 Cleaning the Burner Grates, Burner Caps and Burner Heads 46-47 Solutions to Common Problems 48 Baking Problems 48 Solutions 49-50 Warranty Information 51