Electrolux EI30EW35PS Complete Owner's Guide (English)

Electrolux EI30EW35PS Manual

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  • Electrolux EI30EW35PS | Complete Owner's Guide (English) - Page 1
    ... Wall Oven Use and Care Guide 139900500 Rev A June 2014
  • Electrolux EI30EW35PS | Complete Owner's Guide (English) - Page 2
    , product manuals (complete owner's guide, installation instructions, wiring diagrams, product spec sheets), specifications, reviews, related accessories, and video guides. For online support and Internet production information, visit http://www.electroluxappliances.com www.electrolux.com 1-877
  • Electrolux EI30EW35PS | Complete Owner's Guide (English) - Page 3
    oven and be killed. • Install the anti-tip device to oven and/or structure per installation instructions. • Ensure the anti-tip device is re-engaged when the oven is moved. • Do not operate the oven by supporting text. Storage In or On Appliance-Flammable materials should not be stored in an oven or
  • Electrolux EI30EW35PS | Complete Owner's Guide (English) - Page 4
    local electrical code requirements. Install only per installation instructions provided in the literature package for this oven. • User Servicing-Do not repair or replace any part of the appliance unless specifically recommended in the manuals. All other servicing should be done only by a qualified
  • Electrolux EI30EW35PS | Complete Owner's Guide (English) - Page 5
    • Clean only the parts listed in this manual. Before using self-clean, remove the broiler pan, any food, utensils, and bakeware from the oven. Remove oven racks unless otherwise instructed. • Do Not Use Oven Cleaners. No commercial oven cleaner or oven liner protective coating of any kind should be
  • Electrolux EI30EW35PS | Complete Owner's Guide (English) - Page 6
    slide out. • To Replace: Place the oven rack on the rack guides on the oven walls. Tilt the front of the rack upward slightly and slide the oven rack back into place. Figure 4: Offset oven rack Luxury-Glide™ Oven Rack The fully extendable Luxury-Glide™ oven rack allows you to effortlessly extend
  • Electrolux EI30EW35PS | Complete Owner's Guide (English) - Page 7
    of glide rack, lift and hold the rack level between the oven cavity walls. Tilt the front of the rack upward slightly and slide the oven, do not attempt to close the oven door until all the oven racks are fully positioned back inside the oven cavity. Clean oven racks according to the instructions
  • Electrolux EI30EW35PS | Complete Owner's Guide (English) - Page 8
    evenly and continuously at any temperature from 300°F to 550°F (148°C to 288°C). 7. Keep Warm - Use to select the keep warm function, best for keeping oven cooked foods warm after cooking has finished at any temperature from 150°F to 190°F (66°C to 86°C). 8. Slow Cook - Use to select the slow cook
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    - Use to bring the user preference menu in the display. Available when the oven is not being used, use this function to set such options as time of Push the CANCEL off key to stop cooking. 25. START Enter - Use to start all oven functions. 26. 0 thru 9 - Use to enter temperature and times. 27. -lo
  • Electrolux EI30EW35PS | Complete Owner's Guide (English) - Page 10
    to the clock mode. Be sure to set the correct time on the clock before using the oven, especially if cooking with added time instructions. . Figure 9: 12:00 initial display To set the clock time (example: 1:30): 1. Press user pref. CLO 1200 appears in the display. 2. Enter 1 3 0 using the numeric
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    using any cooking function, when using the kitchen timer, or during fresh clean. Figure 12: F or C selection Setting 12 or 24 Hour Display Mode The oven control is factory preset to display the time of day in the 12-hour clock setting. The display can be changed to a 24 hour clock
  • Electrolux EI30EW35PS | Complete Owner's Guide (English) - Page 12
    countdown reaches less than 1 minute, the display will show the time remaining in seconds. The timer feature can be used during any of the other oven control functions and cooking modes. To set the timer for 5 minutes: 1. Press timer on-off. 0:00 will appear in the display. 2. Press 5 on the numeric
  • Electrolux EI30EW35PS | Complete Owner's Guide (English) - Page 13
    /right corner halogen lights.The interior oven lights are located on the rear wall of the oven interior and are covered with a glass shield. The glass shield protects the bulb from high temperatures and should always be in place whenever the oven is in use. The oven lights will turn on automatically
  • Electrolux EI30EW35PS | Complete Owner's Guide (English) - Page 14
    To bake longer than 12 hours, see "Changing Between 12-Hour Energy Saving or Continuous Bake Mode Settings" on page 11 for instructions. Baking Tips • Fully preheat the oven before baking items like cookies, cakes, biscuits, or breads. • When using a single rack for baking, position the rack so that
  • Electrolux EI30EW35PS | Complete Owner's Guide (English) - Page 15
    enter to finish. 6. Press end time 7. Enter 5 3 0 using the numeric key- pad. 530 8. Press START enter 9. End will appear in the display window and the oven will shut off automatically when the time runs out. The control will chime and repeat the end tones every 10-15 seconds until CANCEL off
  • Electrolux EI30EW35PS | Complete Owner's Guide (English) - Page 16
    If the food you are broiling is not listed in Table 3 , follow the instructions provided in your cookbook and watch the item closely. To broil with default broil oven temperature of 550°F (288°C): 1. Arrange interior oven racks and place the broiler insert on the broiler pan, then place the meat on
  • Electrolux EI30EW35PS | Complete Owner's Guide (English) - Page 17
    are for baking and you wish to use convection baking, follow the "Convection Convert" instructions on page 18. Convection convert will automatically adjust the oven temperature so that convection baking will provide the best possible results. Benefits of convection bake: • Superior multiple
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    door often. Opening the door will reduce the temperature in the oven and may increase bake time. • Reduce oven temperature 25°F (14°C) from recipe's recommended oven temperature. Follow the remainder of the recipe's instructions using the minimum recommended bake time. • For cakes, pastries, and
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    25°F (14°C) lower than what it used to be. 8. Press START enter to begin the convection baking. Once the oven reaches the set temperature, a tone will sound indicating the oven is ready. 9. Press CANCEL off to stop or cancel the convection feature at any time. The convection convert feature will
  • Electrolux EI30EW35PS | Complete Owner's Guide (English) - Page 20
    change by ±5°F (±2°C) with each press of +hi or -lo. To properly arrange food for roasting: Always use pot holders or oven mitts when using the oven. When cooking, the oven interior and oven racks will become very hot which can cause burns. Do not cover the broil pan/insert with aluminum foil; the
  • Electrolux EI30EW35PS | Complete Owner's Guide (English) - Page 21
    before turning or removing food. • Always broil or convection broil with the oven door closed. • For optimum browning, preheat the broil element for 2 min foil; the exposed grease could ignite. Should an oven fire occur, close the oven door and turn the oven off. If the fire continues, throw baking
  • Electrolux EI30EW35PS | Complete Owner's Guide (English) - Page 22
    "Cook Time" and "Setting Cook Time with End Time" on page 15 for instructions on how to use these features. Keep Warm Tips: • Always start with hot settings compared to food in regular containers. • Avoid repeated openings of the oven. It will allow hot air to escape and the food to cool. •
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    . Using any other probe or device may result in damage to appliance and the meat probe receptacle. • Never leave or store meat probe inside oven. • Defrost food completely before inserting meat probe to avoid damaging probe. Tips for Probe Placement • For bone-in ham or lamb, insert meat probe
  • Electrolux EI30EW35PS | Complete Owner's Guide (English) - Page 24
    show the actual oven temperature. Press probe twice to review or change the probe target temperature. 11. The oven control will chime some food poisoning organisms may survive." (Source: Safe Food Book, Your Kitchen Guide, USDA Rev. June 1985.) The lowest temperature recommended by the USDA is 145
  • Electrolux EI30EW35PS | Complete Owner's Guide (English) - Page 25
    inside the oven cavity. • Allow at least 1" between edge of pan and walls of oven. • Use the oven light to check progress. Do not open the oven door. 4. "Cook Time" and "Setting Cook Time with End Time" on page 15 for instructions on how to use these features. For best results: • Dry most fruits and
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    any cream or cheese sauces during the last hour of cooking. • Do not frequently open the oven door or leave the oven door open when checking food items. The more heat that is lost, the longer the food will "Setting Cook Time with End Time" on page 15 for instructions on how to use these features.
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    temperature by +30°F: 1. Press user pref until UPO appears in the display. The default setting of 0 should display next to UPO. 2. To increase the oven temperature by 30ºF, press +hi until 3 0 appears next to UPO. 30 3. To accept change, press START enter. 4. When finished, press CANCEL off to
  • Electrolux EI30EW35PS | Complete Owner's Guide (English) - Page 28
    by 30ºF, press -lo until -30 appears. -30 3. To accept change, press START enter. 4. When finished, press CANCEL off to return the oven to an idle mode. Oven temperature adjustments made by changing the UPO setting will not affect the broil or fresh clean feature temperatures. Do not use
  • Electrolux EI30EW35PS | Complete Owner's Guide (English) - Page 29
    calculate the start time. Refer to "Cook Time" and "Setting Cook Time with End Time" on page 15 for instructions on how to use these features. IMPORTANT! Remember the oven will shut down after using cook time and therefore may only be used once during the Sabbath/Jewish Holidays. 7. Press
  • Electrolux EI30EW35PS | Complete Owner's Guide (English) - Page 30
    was new: • Clock 12-hour or 24-hour display mode • 12-Hour Energy Savings or continuous bake mode • Tone volume • Oven temperature display (Fahrenheit or Celsius) • Any oven temperature adjustment made (UPO) • Clock Display On or Off • Any saved recipes IMPORTANT! Before restoring, be aware that any
  • Electrolux EI30EW35PS | Complete Owner's Guide (English) - Page 31
    during the fresh clean cycle of any range. Move birds to another well-ventilated room. Figure 29: Remove racks indicator Do not line the oven walls, oven racks, oven bottom or any other part of the range with aluminum foil. Doing so will stop heat distribution, produce poor baking results, and may
  • Electrolux EI30EW35PS | Complete Owner's Guide (English) - Page 32
    the initial clean cycle. To start a fresh clean: 1. Ensure the oven is empty and remove all oven racks and racks support. Be sure the clock is set with the correct time of day and the oven door is completely closed. 2. Press OVEN to activate the cooking modes keys. 3. The fresh clean feature allows
  • Electrolux EI30EW35PS | Complete Owner's Guide (English) - Page 33
    cycle to help eliminate the normal odors associated the initial clean cycle. 1. Ensure the oven is empty and remove all oven racks and racks support. Be sure the clock is set with the correct time of day and the oven door is completely closed. In this example, the time of day should be earlier
  • Electrolux EI30EW35PS | Complete Owner's Guide (English) - Page 34
    damaged during future heating. Oven racks Oven racks and oven rack supports must be removed from oven cavity during the fresh clean cycle for cleaning. Clean by using a mild, abrasive cleaner following manufacturer's instructions. Rinse with clean water and dry. Oven door Use soap and water
  • Electrolux EI30EW35PS | Complete Owner's Guide (English) - Page 35
    4. Push the door hinge locks up toward and into the oven frame on both left and right oven door hinges to the locked position (Figure 38). 5. Close the oven door. Figure 38: Door hinge locks IMPORTANT! Special Door Care Instructions - Most oven doors contain glass that can break. Do not close the
  • Electrolux EI30EW35PS | Complete Owner's Guide (English) - Page 36
    liners-Do not use aluminum foil to line the oven bottom, except as suggested in the manual. Improper installation of these liners may result in a risk of electrical shock, or fire. Figure 41: Wall oven Halogen light Using a liner in the oven restricts the heat and air flow needed to obtain
  • Electrolux EI30EW35PS | Complete Owner's Guide (English) - Page 37
    close to oven wall or rack overcrowded. Pan warped. • • Oven too cool. • Oven overcrowded. Oven door opened too • frequently. • Place a marked glass measuring cup filled with water on the center of the oven rack. If the water level is uneven, refer to the installation instructions for
  • Electrolux EI30EW35PS | Complete Owner's Guide (English) - Page 38
    clock must first be set in order to operate the oven. • Be sure oven controls are set properly. See "Setting the Clock-Time of Day" on page 10 and review instructions for the desired baking function in this user's guide. • Service wiring is not complete. Contact your dealer, installing agent, or
  • Electrolux EI30EW35PS | Complete Owner's Guide (English) - Page 39
    not completely removed after • fresh clean. • • Appliance is not level. • • • Fan noise occurring after the oven is • turned off. Fresh clean was interrupted. Review "Fresh Clean" on page 31. Excessive spills on oven bottom. Clean before starting fresh clean. Failure to clean soil from the
  • Electrolux EI30EW35PS | Complete Owner's Guide (English) - Page 40
    maintained in accordance with the provided instructions. In addition, the glass cooktop or Electrolux Home Products, Inc. In Canada, your appliance is warranted by Electrolux Canada Corp. Electrolux authorizes no person to change or add to any obligations under this warranty. Obligations for service
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Wall Oven
Use and Care Guide
139900500 Rev A June 2014