Electrolux EI30GF55GS Complete Owner's Guide (English) - Page 24
Using convection convert, Setting convection convert
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24 Setting Oven Controls Using convection convert Setting convection convert The conv convert option allows you to convert any See the example below to set conv bake, starting normal baking recipe using the convection bake immediately with the auto-suggest (default) setting feature. The control uses the normal recipe settings of 350°F (176°C) and adding the conv convert and adjusts to a lower temperature for convection option. baking. Conv convert must be used with CONV BAKE feature. Benefits of conv bake using conv convert option: Step EExxaammpplele Press • Superior multiple oven rack performance. • Some foods cook up 25 to 30% faster, saving time and energy. • No special pans or bakeware required. 1. Press UPPER OVEN 2. Press CONV BAKE For best results 3. Press CONV CONVERT • Place food items using the recommended rack positions. When baking with a single rack use rack positions 2 or 3. When using 2 racks use rack positions 2 and 4. When using 3 racks use rack positions 2, 3 and 5. • Cookies and biscuits should be baked on pans with no sides or very low side to allow heated air to circulate around the food. • Food baked on pans with a dark finish will cook faster. • When placing multiple food items in the oven allow 2-4" (5-10cm) of space between the food items for proper air circulation. 4. Press START Once START is pressed the oven display shows PRE-HEATING. After the oven reaches the converted set temperature, PRE-HEATING will turn off and a beep will indicate the oven is ready. The added conv convert option will automatically lower the set temperature you set from the bake recipe to an adjusted conv bake temperature. When conv convert is used with cook time the time remaining will flash when the cook time is 75% complete. The control will also beep at regular intervals until baking has finished. NOTE To add or change any cook settings after this feature has started: • You may press CANCEL any time when setting the control or during the cooking process. • Select the UPPER or WARMER oven you wish to change. Make temperature changes using the + or - keys. Each press of + or - will adjust the temperature by 5° F ( or 2°C). • If changing cooking times, select thecook time or end time keys needed to make the changes.