Electrolux EW30CC55GS Complete Owner's Guide (English) - Page 13
The Recommended Radiant Element Settings, Led Messages Displayed By Induction Cooking, Zone Controls
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Before Using the Cooktop 13 THE RECOMMENDED RADIANT ELEMENT SETTINGS Use the chart to determine the correct setting for the type of food you are preparing. Recommended Surface Settings Chart Setting Type of Cooking HIGH (HI) MEDIUM HIGH (8-10) MEDIUM (6) MEDIUM LOW (2 - 4) LOW (LO) (LH) Start most foods; bring water to a boil and pan broiling. Continue a rapid boil; frying, deep fat frying. Maintain a slow boil; thicken sauces and gravies; steaming vegetables. Keep foods cooking; poaching and stewing. Keep warm, melting and simmering. Note: The size and type of cookware used will influence the setting needed for best cooking results. LED MESSAGES DISPLAYED BY INDUCTION COOKING ZONE CONTROLS POWER LEVEL SETTINGS - Once active, the Induction Cooking Zones will provide 10 Power Levels to choose from. These include 1 2, 3, 4, 5, 6 (Fig. 3), 7, 8, 9. The highest setting of P or "Power Boost" provides 125% power level for 10 minutes (See Fig. 2). Each key pad touch (or just holding down the Power Level key pad) will scroll through all the available power levels quickly (See pages 20-23 for complete instructions). RESIDUAL HEAT - Once any Cooking Zone has been used for cooking and turned OFF, and if the cooktop surface temperature on any of the Cooking Zones is still too HOT, H (See Fig. 4) will appear in the LED display for the affected Cooking Zone. The H will continue to display if the temperature is still too HOT. ! CAUTION The Cooking Zones may appear to be cool while turned ON and after they have been turned OFF. The glass surface may be HOT from residual heat transferred from the cookware and burns may occur. KEEP WARM (L) - Use the WARM key pad to activate the Warm setting for any of the Cooking Zones. The ON/OFF key pad for the desired Cooking Zone must be activated first, then touch the WARM key pad located in the Cooktop Main Control area once to set. L (LOW) should appear in the corresponding Cooking Zone LED display (See Fig. 5). PAN DETECTION - All induction Cooking Zones will provide a Pan Detection message. If a Cooking Zone is turned ON and no pan is detected for the Cooking Zone, the pan has been moved or if the pan is not centered correctly or if the pan is not made of magnetic material, F (See Fig. 6) will appear in the affected Cooking Zone LED display. LOCKOUT FEATURE (-) - Whenever the Cooktop Lockout feature is active, "-" will appear in each induction element display windows (See Fig. 7). Fig. 1 Fig. 3 Fig. 5 Fig. 2 Fig. 4 Fig. 6 Fig. 7
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