Electrolux EW30IS65JS Complete Owner's Guide (English) - Page 3

Table Of Contents - door locked

Page 3 highlights

Finding Information 3 Table of Contents Finding Information 2 Make a Record for Future Use 2 Model and Serial Number Location 2 Questions 2 Table of Contents 3 Safety 4 Important Safety Instructions 4-7 Feature Overview 8 Your Slide-In Range 8-9 Oven Rack Supports and Oven Vents 10 Removing and Replacing Oven Racks 11 Control Pad Functions 12-14 Getting Started 15 Setting Clock at Power Up 15 Control Panel Display Modes 15 Temperature Visual Display 15 Oven Light 16 Control Lock 16 Setting the Kitchen Timer 16 Setting Surface Controls 17 About the Ceramic Glass Cooktop 17 Use the Correct Cookware Type 17 Minimum Pan Size Requirements 17 Cookware Recommendations 18 Use Quality Cookware in Good Condition........ 19 Setting the Cooktop 20-21 Setting Power Boost Feature 22 Power Sharing 22 Operational Noises 22 Setting the Lower Oven 23 Lower Oven Operation 23 Cooking Modes 24 Baking 24 Cook Time 25 End Time 25 Broiling 26 Convection Baking 27 Convection Convert 28 Rapid Preheat 28 Convection Roasting 29 Convection Broiling 30 Keep Warm 31 Slow Cook 32 Dehydrating 33 Defrosting 33 Bread Proofing 34 Perfect Turkey 35 Temperature Probe 36 Multi Stage 37-38 Electronic Control Settings 39 User Preference Menu 39 Setting the Clock - Time of day 39 Setting Clock Display - On or Off 40 Setting Time of Day - 12 or 24 hours 40 Adjusting Oven Temperature 40 Setting Temperature Display - °F or °C 40 Audio Control 40 Setting Continuous Bake or 12 Hour Energy Saving 41 Re-setting to Default Factory Settings 41 Oven Controls 42 My Favorites 42 Sabbath Feature 43-44 Care & Cleaning 45 Using the Self-Clean Feature 45 Starting the Self-Clean Cycle 46 General Cleaning 47 Care and Cleaning of Stainless Steel 48 To Remove and Replace Oven Door 48 Special Door Care Instructions 48 Oven Light 49 Broiler Pan Cleaning Tips 49 Cooktop Cleaning and Maintenance 50 Cleaning Recommendations for the Ceramic Glass Cooktop 50-51 Solutions to Common Problems 52 Baking Problems 52 Solutions 53-56 Notes 57-58 Warranty Information 59

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3
Finding Information
TABLE OF CONTENTS
Finding Information
..............................................
2
Make a Record for Future Use
..........................
2
Model and Serial Number Location
...................
2
Questions?
.........................................................
2
Table of Contents
...............................................
3
Safety
.....................................................................
4
Important Safety Instructions
..........................
4-7
Feature Overview
..................................................
8
Your Slide-In Range
........................................
8-9
Oven Rack Supports and Oven Vents
.............
10
Removing and Replacing Oven Racks
.............
11
Control Pad Functions
................................
12-14
Getting Started
....................................................
15
Setting Clock at Power Up
...............................
15
Control Panel Display Modes
..........................
15
Temperature Visual Display
.............................
15
Oven Light
.......................................................
16
Control Lock
.....................................................
16
Setting the Kitchen Timer
.................................
16
Setting Surface Controls
...................................
17
About the Ceramic Glass Cooktop
..................
17
Use the Correct Cookware Type
......................
17
Minimum Pan Size Requirements
...................
17
Cookware Recommendations
..........................
18
Use Quality Cookware in Good Condition
.......
19
Setting the Cooktop
....................................
20-21
Setting Power Boost Feature
...........................
22
Power Sharing
.................................................
22
Operational Noises
..........................................
22
Setting the Lower Oven
.....................................
23
Lower Oven Operation
.....................................
23
Cooking Modes
...................................................
24
Baking
..............................................................
24
Cook Time
........................................................
25
End Time
..........................................................
25
Broiling
.............................................................
26
Convection Baking
...........................................
27
Convection Convert
.........................................
28
Rapid Preheat
..................................................
28
Convection Roasting
........................................
29
Convection Broiling
..........................................
30
Keep Warm
......................................................
31
Slow Cook
........................................................
32
Dehydrating
.....................................................
33
Defrosting
........................................................
33
Bread Proofing
.................................................
34
Perfect Turkey
..................................................
35
Temperature Probe
..........................................
36
Multi Stage
..................................................
37-38
Electronic Control Settings
...............................
39
User Preference Menu
.....................................
39
Setting the Clock - Time of day
........................
39
Setting Clock Display - On or Off
.....................
40
Setting Time of Day - 12 or 24 hours
...............
40
Adjusting Oven Temperature
...........................
40
Setting Temperature Display - °F or °C
...........
40
Audio Control
...................................................
40
Setting Continuous Bake or 12 Hour
Energy Saving
.................................................
41
Re-setting to Default Factory Settings
.............
41
Oven Controls
.....................................................
42
My Favorites
....................................................
42
Sabbath Feature
.........................................
43-44
Care & Cleaning
..................................................
45
Using the Self-Clean Feature
..........................
45
Starting the Self-Clean Cycle
...........................
46
General Cleaning
.............................................
47
Care and Cleaning of Stainless Steel
..............
48
To Remove and Replace Oven Door
...............
48
Special Door Care Instructions
........................
48
Oven Light
.......................................................
49
Broiler Pan Cleaning Tips
................................
49
Cooktop Cleaning and Maintenance
................
50
Cleaning Recommendations for the
Ceramic Glass Cooktop
..............................
50-51
Solutions to Common Problems
.......................
52
Baking Problems
..............................................
52
Solutions
.....................................................
53-56
Notes
...............................................................
57-58
Warranty Information
.........................................
59