Frigidaire FCFI3083AS Quick Start Guide - Page 2

INDUCTION BASICS Choosing the right cookware For induction heating to work, cookware needs to be compatible with the cooking zones. Look for an induction symbol on the bottom of pots and pans. COMPATIBLE MAYBE INCOMPATIBLE If the cookware isn't marked as induction-ready, check the bottom and sides with a magnet. If the magnet sticks firmly to the cookware, then it will work on the cooktop! Cookware bottoms should be flat, level, and clean. Sturdy cookware with solid bottoms work best. Using the right size cooking zone The markings on the cooking zone show the minimum and maximum pan size. For the fastest and most even heating, use the cooking zone that best fits the cookware bottom. It's ok for the pan to be a little bigger than the cooking zone. Pan sensing If the display is flashing, the zone isn't sensing the pan. Make sure the cookware is induction-ready, centered on the cooking zone, and not too small for the zone you're using. PAN TOO SMALL PAN JUST RIGHT Operating the cooking zone 1. Turn the cooktop on by pressing the POWER key. 2. Place correctly sized cookware on the cooking zone. The Power Level Indicator for the cooking zone will show "--". 3. Press the ON-OFF key for the active cooking zone. The Power Level Indicator will show "0". 4. Set the cooking zone to the desired level by pressing + or - until the desired cooking level is shown. 5. Turn off the cooking zone by pressing its ON-OFF key or the Power key by removing the cookware. QUICK CARE A little love goes a long way Quick ongoing care keeps your range working great for years to come! Clean with warm water and mild soap, or use Frigidaire™ ReadyClean Oven and Microwave Cleaner. To maintain and protect a flawless cooktop finish, try Frigidaire™ ReadyClean Glass and Ceramic Cooktop Cleaner, available on our website. FAQs This oven doesn't work like my old one. What's wrong? We know adjustment isn't always easy. As you get used to a new range, you may need to test and adjust cooking times and temperatures for recipes. Consult your Use & Care Guide for bakeware and cooking recommendations, and to see detailed instructions on how to adjust temperature. Call us if you need help! Why does my oven smoke when I use the broil setting? Broiling is direct heat cooking and will produce some smoke. If smoke is excessive, place food further away from the element. Broil with the oven door closed, and watch food to prevent burning. Find more troubleshooting tips in the back of your Use & Care Guide. PHOTOREGISTERSM LET'S MAKE IT OFFICIAL! Take the first step to becoming a part of the Frigidaire family by registering your new range. Look for the PhotoregisterSM icon on your registration card. WE ARE here Have a question? Want help? Need service? owner support FOR YOU Frigidaire.com 1 (800) 374-4432 Frigidaire.ca 1 (800) 265-8352