Frigidaire FFBD2411NB Complete Owner's Guide (English) - Page 6

OPERATING INSTRUCTIONS Cycle Heavy Wash/Pots & Pans For pots, pans, casseroles and dinnerware with dried-on or baked-on soils. Normal Wash Hi-Temp and Sanitize For heavier, greasy soils and for Sanitize. Cycle Chart To Select Cycle Select HEAVY WASH/POTS & PANS and desired OPTIONS. HI-TEMP WASH will automatically be provided, SANITIZE optional. Select NORMAL WASH and desired OPTIONS including SANTIZE or HI-TEMP WASH Water (approx.) * Includes dry time Time* (Hours) Washes/ Rinses 9.1 gal. 7.6 imp. gal. 34.6 liters 2 1/4 to 2 1/2 4 washes 4 rinses 8.0 gal. 2 6.7 imp. gal. 30.3 liters 5 washes 2 rinses Normal Wash For regularly soiled dishes and silverware. Select NORMAL WASH and desired OPTIONS. Selecting HI-TEMP ON or SANITIZE will result in a Longer cycle. 4.1 gal. 3.4 imp. gal. 15.4 liters 1 3/4 3 washes 2 rinses Light Wash/Eco Wash For Lightly soiled and pre-rinsed Select LIGHT WASH/ECO dishes and silverware. WASH and desired OPTIONS. 4.7 gal. 3.9 imp. gal. 17.8 liters 1 1/2 2 washes 2 rinses Top Rack/Energy Saver For lightly soiled or pre-rinsed dishes and silverware when you do not have a full load. Rinse Only For rinsing dishes that will be washed later. Select TOP RACK or ENERGY SAVER and desired OPTIONS. Select RINSE ONLY. DO NOT USE detergent. 4.6 gal. 3.8 imp. gal. 17.4 liters 2.3 gal. 2.0 imp. gal. 8.9 liters 1 1/2 1/4 2 washes 2 rinses 2 rinses * Sanitize Option To sanitize your dishes and glassware, select the SANITIZE option. When selected, the light above the pad will come on and remain on until end of cycle. The water temperature in the final rinse will be raised to 155°F (68°C) and will maintain that temperature for 9 minutes. This option is available in Heavy and Normal Wash cycles. Only these sanitization cycles have been designed to meet NSF requirements. The cycle time will be extended until the proper water temperature is reached. Washing action will continue during the water heating delay. For best results, the incoming water temperature should be at least 120°F (49°C). The sanitize criteria may not be satisfied if there is an interruption of the cycle, power failure or if the incoming water temperature is below 120°F (49°C). To turn off the SANITIZE option, press the pad a second time. The light above the pad will turn off. * Status Indicator Lights The WASHING light comes on at the beginning of cycle and remains on until the end of the main wash. Whether heated or unheated dry is selected the DRYING light will come on during the drying portion of the cycle. When the SANITIZE option is selected, the SANITIZED light will glow when the SANITIZE cycle is finished. If the dishwasher did not properly sanitize the dishes, the light will not come on. This can happen if the cycle is interrupted. The light will remain on until the door is opened. The CLEAN light will come on at end of cycle and remain on until door is opened. To Cancel a Cycle You can cancel a cycle anytime during the cycle. Press START/CANCEL pad and the dishwasher will start a 90 second drain. At the end of the drain, select the next desired cycle. 6