Frigidaire FFES3016TS Installation Instructions - Page 11

Check Operation

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30" ELECTRIC SLIDE-IN RANGE INSTALLATION INSTRUCTIONS 9. Check Operation Refer to the Use and Care Guide packaged with the range for operating instructions and for care and cleaning of your range. Do not touch the elements. They may be hot enough to cause burns. Remove all packaging from the oven and the warmer drawer (if equipped) before testing. 9.1 Operation of Surface Elements Turn on each of the four surface elements and check to see that they heat. Check the surface element indicator light(s), if equipped. 9.2 Operation of Oven Elements The oven is equipped with an electronic oven control. Each of the functions has been factory checked before shipping. However, it is suggested that you verify the operation of the electronic oven controls once more. Refer to the Use & Care Guide for operation. Follow the instructions for the Clock, Timer, Bake, Broil, Convection (some models) and Clean functions. Bake-After setting the oven to 350°F (177°C) for baking, the lower element in the oven should become red. Broil-When the oven is set to BROIL, the upper element in the oven should become red. Clean-When the oven is set for a self-cleaning cycle, the upper element should become red during the preheat portion of the cycle. After reaching the selfcleaning temperature, the lower element will become red. Convection (some models)-When the oven is set to CONV. BAKE/ROAST at 350°F (177°C), the convection element cycles on and off and the convection fan turns. The convection fan will stop turning when the oven door is opened during convection baking or roasting. Warmer Drawer (some models)-Set the control to HI and check to see the drawer is heating. When Power Connection is Completed Make sure all controls are left in the OFF position. Model and Serial Number Location The serial plate is located on the oven front frame behind the oven door (some models) or behind the drawer (some models). When ordering parts for or making inquiries about your range, always be sure to include the model and serial numbers and a lot number or letter from the serial plate on your range. Before You Call for Service Read the Before You Call for Service Checklist and operating instructions in your Use & Care Guide. It may save you time and expense. The list includes common occurrences that are not the result of defective workmanship or materials in this appliance. Refer to your Use & Care Guide for service phone numbers. 11

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30" ELECTRIC SLIDE-IN RANGE INSTALLATION INSTRUCTIONS
9.
Check Operation
Refer to the Use and Care Guide packaged with the
range for operating instructions and for care and
cleaning of your range.
Do not touch the elements. They may
be hot enough to cause burns.
Remove all packaging from the oven and the warmer
drawer (if equipped) before testing.
9.1
Operation of Surface Elements
Turn on each of the four surface elements and check to
see that they heat. Check the surface element indicator
light(s), if equipped.
9.2
Operation of Oven Elements
The oven is equipped with an electronic oven control.
Each of the functions has been factory checked before
shipping. However, it is suggested that you verify the
operation of the electronic oven controls once more.
Refer to the Use & Care Guide for operation. Follow the
instructions for the Clock, Timer, Bake, Broil, Convection
(some models) and Clean functions.
Bake
–After setting the oven to 350°F (177°C) for
baking, the lower element in the oven should become
red.
Broil
–When the oven is set to BROIL, the upper
element in the oven should become red.
Clean
–When the oven is set for a self-cleaning cycle,
the upper element should become red during the
preheat portion of the cycle. After reaching the self-
cleaning temperature, the lower element will become
red.
Convection (some models)
–When the oven is set to
CONV. BAKE/ROAST at 350°F (177°C), the convection
element cycles on and off and the convection fan turns.
The convection fan will stop turning when the oven
door is opened during convection baking or roasting.
Warmer Drawer (some models)
–Set the control to HI
and check to see the drawer is heating.
When Power Connection is Completed
Make sure all controls are left in the OFF position.
Model and Serial Number Location
The serial plate is located on the oven front frame
behind the oven door (some models) or behind the
drawer (some models).
When ordering parts for or making inquiries about your
range, always be sure to include the model and serial
numbers and a lot number or letter from the serial plate
on your range.
Before You Call for Service
Read the Before You Call for Service Checklist and
operating instructions in your
Use & Care Guide
. It
may save you time and expense. The list includes
common occurrences that are not the result of
defective workmanship or materials in this appliance.
Refer to your
Use & Care Guide
for service phone
numbers.