Frigidaire FGB24S5DC Timer Guide (Timer Guide) - Page 5

To Set the Automatic Timer Timed Bake Feature-If equipped - controls

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Setting Oven Controls (continued) Clock Bake time Timer Start On/Off time Oven Preheat Door Locked Self-Cleaning Oven Bake Broil Clear /Off Clean Controls To Set the Automatic Timer (Timed Bake Feature-If equipped) The BAKE TIME and START TIME controls operate the Timed Bake Feature. The automatic timer will turn the oven on and off at the times you select in advance. The oven can be programmed to start immediately and shut off automatically or to begin baking at a later time with an automatic shut off. To Program the Oven to Begin Baking Immediately and To Shut Off Automatically: 1. Be sure that the clock shows the correct time of day. 2. Place the food in the oven. 3. Push the BAKE pad. 4. Within 5 seconds, push the UP or DOWN ARROW pad. The display will show "350°F (177°C)." By holding the UP or DOWN ARROW pad, the temperature can then be adjusted in 5°F (1°C) increments. 5. Push the BAKE TIME pad. "0:00" will flash in the display. 6. Push the UP or DOWN ARROW pad until the desired amount of baking time appears in the display. To Program Oven for a Delayed Start Time and to Shut-Off Automatically: 1. Be sure that the clock shows the correct time of day. 2. Place the food in the oven. 3. Push the BAKE pad. 4. Within 5 seconds, push the UP or DOWN ARROW pad. The display will show "350°F (177°C)." By holding the UP or DOWN ARROW pad, the temperature can then be adjusted in 5°F (1°C) increments. 5. Push the BAKE TIME pad. "0:00" will flash in the display. 6. Push the UP or DOWN ARROW pad until the desired amount of baking time appears. 7. Push the START TIME pad. 8. Push the UP or DOWN ARROW pad until the desired start time appears in the display. 9. Once the controls are set, the control calculates when baking will stop. Once the Controls are Set: 1. The oven will come on and begin heating to the selected baking temperature. 2. The oven temperature (or time of day) will show in the display. When the Set Bake Time Runs Out: 1. "END" will appear in the display window and the oven will shut off automatically. 2. The control will beep 3 times every 60 seconds until the CLEAR OFF pad is pushed. To Change the Oven Temperature or Bake Time after Baking has started: 1. Push the function pad you want to change. 2. Push the UP or DOWN ARROW pad to adjust the setting. Use caution when using the automatic timer. Use the automatic timer when cooking cured or frozen meats and most fruits and vegetables. Foods that can easily spoil such as milk, eggs, fish, meat or poultry, should be chilled in the refrigerator first. Even when chilled, they should not stand in the oven for more than 1 hour before cooking begins, and should be removed promptly when cooking is completed. 5

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5
Setting Oven Controls
(continued)
To Set the Automatic Timer (Timed Bake Feature-If equipped)
The
BAKE TIME
and
START TIME
controls operate the Timed Bake Feature. The automatic timer will turn the oven on and off
at the times you select in advance. The oven can be programmed to start immediately and shut off automatically or to begin
baking at a later time with an automatic shut off.
To Program the Oven to Begin Baking Immediately and To Shut Off Automatically:
1.
Be sure that the clock shows the correct time of day.
2.
Place the food in the oven.
3.
Push the
BAKE
pad.
4.
Within 5 seconds, push the
UP
or
DOWN ARROW
pad. The display will show "350°F (177°C)." By holding the
UP
or
DOWN
ARROW
pad, the temperature can then be adjusted in 5°F (1°C) increments.
5.
Push the
BAKE TIME
pad. "0:00" will flash in the display.
6.
Push the
UP
or
DOWN ARROW
pad until the desired amount of baking time appears in the display.
To Program Oven for a Delayed Start Time and to Shut-Off Automatically:
1.
Be sure that the clock shows the correct time of day.
2.
Place the food in the oven.
3.
Push the
BAKE
pad.
4.
Within 5 seconds, push the
UP
or
DOWN ARROW
pad. The display will show "350°F (177°C)." By holding the
UP
or
DOWN
ARROW
pad, the temperature can then be adjusted in 5°F (1°C) increments.
5.
Push the
BAKE TIME
pad. "0:00" will flash in the display.
6.
Push the
UP
or
DOWN ARROW
pad until the desired amount of baking time appears.
7.
Push the
START TIME
pad.
8.
Push the
UP
or
DOWN ARROW
pad until the desired start time appears in the display.
9.
Once the controls are set, the control calculates when baking will stop.
Once the Controls are Set:
1.
The oven will come on and begin heating to the selected baking temperature.
2.
The oven temperature (or time of day) will show in the display.
When the Set Bake Time Runs Out:
1.
"END" will appear in the display window and the oven will shut off automatically.
2.
The control will beep 3 times every 60 seconds until the
CLEAR OFF
pad is pushed.
To Change the Oven Temperature or Bake Time after Baking has started:
1.
Push the function pad you want to change.
2.
Push the
UP
or
DOWN ARROW
pad to adjust the setting.
Use caution when using the automatic timer. Use the automatic timer when cooking cured or frozen meats and
most fruits and vegetables. Foods that can easily spoil such as milk, eggs, fish, meat or poultry, should be chilled in the
refrigerator first. Even when chilled, they should not stand in the oven for more than 1 hour before cooking begins, and should
be removed promptly when cooking is completed.
Start
time
Bake
time
Timer
On/Off
Clock
Bake
Broil
Clear
/Off
Controls
Clean
Self-Cleaning Oven
Oven
Preheat
Door Locked