Frigidaire FGMO3067UF Complete Owners Guide - Page 18

Setting Melt/soften, Melt/soften

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AUTO COOKING SETTING MELT/SOFTEN The oven uses low power to melt and soften items. See the following table. • Suppose you want to melt 8 oz. of Chocolate. Touch Display Shows: 1. 2. 3. 4. 8 MELT/SOFTEN TABLE CATEGORY DIRECTION AMOUNT BUTTER CHOCOLATE ICE CREAM Unwrap and place in microwavable container. No need to cover butter. Stir at the end of cooking to complete melting. 1 or 2 sticks Chocolate chips or 2, 4 or 8 oz. squares of baking chocolate may be used. Unwrap squares and place in microwavable container. Stir at the end of cycle to complete melting. Place container in oven. 1 pint, lce cream will be soft enough to make 1/2 gallons scooping easier. CREAM CHEESE Unwrap and place in microwavable container. Cream cheese will be at room temperature and ready for use in recipe. 3 or 8 oz. 5. Then time will count down Key Food Amount Melt / Soften x1 Melt Butter 1 stick 2 sticks 2 oz. Melt / Soften x2 Melt Chocolate 4 oz. 8 oz. Melt / Soften x3 Soften Ice Cream 1 pint 1/2 gallons Melt / Soften x4 Soften Cream Cheese 3 oz. 8 oz. Key 1 2 2 4 8 1 2 3 8 18

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Display Shows:
Touch
AUTO COOKING
18
The oven uses low power to melt and soften items.
See the following table.
SETTING MELT/SOFTEN
MELT/SOFTEN
TABLE
Key
Melt / Soften x4 Soften Cream Cheese
3 oz.
3
8 oz.
8
Melt / Soften x3
Soften Ice Cream
1
2
Melt / Soften x2
Melt Chocolate
2 oz.
2
4 oz.
4
8 oz.
8
Foo
Amount
Key
Melt / Soften x1
Melt Butter
2 sticks
2
ck
1
DIRECTION
CATEGORY
BUTTER
CHOCOLATE
Unwrap and place
in microwavable
container. No need to
cover butter. Stir at
the end of cooking to
complete melting.
AMOUNT
Chocolate chips or
squares of baking
chocolate may be used.
Unwrap squares and
place in microwavable
container. Stir at the
end of cycle to
complete melting.
ICE CREAM
Place container in oven.
lce cream will be soft
enough to make
scooping easier.
1 or 2 sticks
2, 4 or 8 oz.
Unwrap and place
in microwavable
container. Cream
CREAM
CHEESE
cheese will be at
room temperature
and ready for use
in recipe.
3 or 8 oz.
1.
2.
3.
4.
5.
8
Suppose you want to melt 8 oz. of Chocolate.
1 sti
1 pint
Then time will count down
1 pint,
1/2 gallons
1/2 gallons
d