GE CEB1599SJSS Use and Care Manual - Page 15
About the convection features., About the broil features.
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About the convection features. Convection Roast Cooking offers the best features of microwave energy and convection cooking. Microwaves cook food fast and convection circulation of heated air browns foods beautifully. Any oven temperature from 170°F to 375°F may be set. For Best Results... The rack is required for good air circulation and even browning. Always use the provided rack when combination cooking. Do not use any other metal. We recommend placing the meat inside of a glass dish on top of the short rack. See the Cookware Tips section for information on suggested cookware. Conv Roast Auto Roast Convection Roast To use the Convection Roast IHDWXUH 1 Press the CONVECTION ROAST button. 2 Enter the temperature. 3 Press START. Auto Roast (Café Model only) To use the Auto Roast IHDWXUH 1 Press the AUTO ROAST button to select Food code. 2 Enter weight. 3 Press START. 4 Wait for preheat tone then insert food. Food Beef Whole Chicken Turkey Breast Pork Press pad Weight/Portion this number of times 1 2.0 - 4.0 lbs. 2 2.5 - 6.0 lbs. 3 3.0 - 6.0 lbs. 4 2.0 - 4.0 lbs. 4 If desired, a cook time may be set by pressing the COOK TIME button. This can be done before or after preheat. 5 Wait for preheat tone, then insert food. 6 Press START. 7 The current oven temperature (during preheat) or the set oven tempearature (after preheat) can be recalled at any time by pressing POWER LEVEL. 5 Press START. 6 A default time and temperature will be set based on the food selection, but it can be changed at any time. About the broil features. Broil Broil To use the Broil IHDWXUH 1 Press the Broil button. 2 Enter cooking time. 3 Press START. 15