GE JT1000SFSS Use and Care Manual - Page 6
Using The Oven
View all GE JT1000SFSS manuals
Add to My Manuals
Save this manual to your list of manuals |
Page 6 highlights
USING THE OVEN: Oven Controls Single Wall Oven 1 4 8 7 9 2 5 3 10 6 1. Bake: Touch this pad to select the bake function. See the Cooking Modes section for more information. 2. Broil: Touch this pad to select the broil function. See the Cooking Modes section for more information. 3. Steam Clean: See the Cleaning the Oven section for important information about using this mode. 4. Start: Must be pressed to start any cooking, cleaning, or timed function. 5. Cancel/Off: Cancels ALL oven operations except the clock and timer. 6. Cook Time: Counts down cooking time and turns off the oven when the cooking time is complete. Press the Cook Time pad, use the + and - pads to program a cooking time in hours and minutes, then press Start. 7. Clock: Press the Clock pad once to turn off the time of day display. Although the clock is no longer displayed, the clock continues to maintain the correct time of day. Press the Clock pad twice to change the time of day and the + and - pads to program the time. Press Start to save the time. 8. Timer: Works as a countdown timer. Press the Timer pad and the + and - pads to program the time in hours and minutes. Press the Start pad. The oven will continue to operate when the timer countdown is complete. To turn the timer off press the Timer pad 9. Delay Time: Delays when the oven will turn on. Use this to set a time when you want the oven to start. Press the Delay Time pad and use the + and - pads to program the time of day for the oven to turn on. Press the desired cooking mode and temperature then press Start. A cook time may also be programmed if desired. NOTE: When using the delay time feature, foods that spoil easily-such as milk, eggs, fish, stuffings, poultry and pork-should not be allowed to sit for more than 1 hour before or after cooking. Room temperature promotes the growth of harmful bacteria. Be sure that the oven light is off because heat from the bulb will speed harmful bacteria growth. 10. Lock Controls: Locks out the control so that pressing the pads does not activate the controls. Press and hold the + and - pads for three seconds to lock or unlock the control. Cancel/Off is always active, even when the control is locked. 6 49-80677-2