GE PSB1200NBB Use and Care Manual - Page 5

Speedcook, oven-safe, cookware, Oven-safe, Baking, Broiling, Warming, Proofing &amp, Toasting - advantium

Page 5 highlights

IMPORTANT SAFETY INSTRUCTIONS Advantium Oven WARNING! Speedcook oven-safe cookware The turntable must always be in place when using the oven. Put food directly on the non-stick metal tray to speedcook. Oven-safe cookware for Baking, Broiling, Warming, Proofing & Toasting ■ The oven and door will get very hot when speedcooking. ■ Cookware will become hot because of heat transferred from the heated food. Oven mitts will be needed to handle the cookware. ■ Do not use coverings, containers or cooking/roasting bags made of foil, plastic, wax or paper when speedcooking. ■ Do not cover the turntable, wire oven rack, trays or any part of the oven with metal foil. This will cause arcing in the oven. ■ Use the nonstick metal tray in the same way you would use a shallow baking pan or baking tray. ■ Place food directly on the trays when cooking unless prompted by the oven to do otherwise. ■ Any oven-safe dish can be used in your oven. Recipes in the Advantium Cookbook were tested in Pyrex® glass cookware and Corningware® ceramic casseroles. Cook times and results may vary when using other types of oven-safe dishes. Place them directly on the trays. ■ Do not use the oven to dry newspapers. ■ Use of the clear glass tray when speedcooking will result in inferior cooking performance. ■ The oven and door will get very hot when baking, broiling, warming, proofing or toasting. ■ Cookware will become hot. Oven mitts will be needed to handle the cookware. ■ Do not use coverings, containers or cooking/roasting bags made of foil, plastic, wax or paper when speedcooking. ■ Do not cover the turntable, wire oven rack, trays or any part of the oven with metal foil. This will cause arcing in the oven. ■ Use the non-stick metal tray in the same way you would use a shallow baking pan or baking tray. ■ Use the aluminum baking sheet on the wire oven rack, and place them on the non-stick metal tray when baking on two levels, broiling or toasting foods. ■ Place food directly on the trays when cooking unless prompted by the oven to do otherwise. ■ Any oven-safe dish can be used in your oven. Recipes in the Advantium Cookbook were tested in Pyrex® glass cookware and Corningware® ceramic casseroles. Cook times and results may vary when using other types of oven-safe dishes. Place them directly on the trays. ■ Do not use the oven to dry newspapers. ■ Use of the clear glass tray when baking, broiling, warming, proofing or toasting will result in inferior cooking performance. The turntable must always be in place when using the oven. Put food directly on the non-stick metal tray to bake on one level. Put food directly on the aluminum baking sheet on the wire oven rack, and place them on the non-stick metal tray, when baking on two levels, broiling or toasting foods. SAVE THESE INSTRUCTIONS 5

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5
WARNING!
The oven and door will get very hot
when speedcooking.
Cookware will become hot
because of
heat transferred from the heated food.
Oven mitts will be needed to handle
the cookware.
Do not use coverings, containers or
cooking/roasting bags made of foil,
plastic, wax or paper when
speedcooking.
Do not cover the turntable, wire oven
rack, trays or any part of the oven with
metal foil. This will cause arcing in the
oven.
Use the nonstick metal tray in the same
way you would use a shallow baking pan
or baking tray.
Place food directly on the trays when
cooking unless prompted by the oven to
do otherwise.
Any oven-safe dish can be used in
your oven. Recipes in the Advantium
Cookbook were tested in Pyrex
®
glass
cookware and Corningware
®
ceramic
casseroles. Cook times and results
may vary when using other types of
oven-safe dishes. Place them directly
on the trays.
Do not use the oven to dry newspapers.
Use of the clear glass tray when
speedcooking will result in inferior
cooking performance.
Speedcook
oven-safe
cookware
The
turntable
must
always be in place when
using the oven.
Put food directly on the
non-stick metal tray
to speedcook.
Advantium Oven
IMPORTANT SAFETY INSTRUCTIONS
The oven and door will get very hot
when baking, broiling, warming,
proofing or toasting.
Cookware will become hot
. Oven mitts
will be needed to handle the cookware.
Do not use coverings, containers or
cooking/roasting bags made of foil,
plastic, wax or paper when
speedcooking.
Do not cover the turntable, wire oven
rack, trays or any part of the oven with
metal foil. This will cause arcing in the
oven.
Use the non-stick metal tray in the same
way you would use a shallow baking pan
or baking tray.
Use the aluminum baking sheet on the
wire oven rack, and place them on the
non-stick metal tray when baking on two
levels, broiling or toasting foods.
Place food directly on the trays when
cooking unless prompted by the oven to
do otherwise.
Any oven-safe dish can be used in
your oven. Recipes in the Advantium
Cookbook were tested in Pyrex
®
glass
cookware and Corningware
®
ceramic
casseroles. Cook times and results
may vary when using other types of
oven-safe dishes. Place them directly
on the trays.
Do not use the oven to dry newspapers.
Use of the clear glass tray when
baking, broiling, warming, proofing or
toasting will result in inferior cooking
performance.
Oven-safe
cookware
for
Baking,
Broiling,
Warming,
Proofing &
Toasting
The
turntable
must
always be in place when
using the oven.
Put food directly on the
non-stick metal tray
to bake on one level.
Put food directly on the aluminum
baking sheet on the wire oven rack,
and place them on the non-stick
metal tray, when baking on two
levels, broiling or toasting foods.
SAVE THESE INSTRUCTIONS