GE SCA1001KSS Owners Manual - Page 17

Speedcook cookware Manual speedcook Speedcooking www.geadvantium.com ■ Follow cookware suggestions on the oven display or in the Cookbook or Cooking Guide. ■ Cookware will become hot. Oven mitts will be needed to handle the cookware. ■ Place food or oven-safe cookware directly on the black tray when cooking. ■ Use the black metal tray in the same way you would use a shallow baking pan or baking tray. ■ In addition to the cookware provided, you can use non-metal casserole dishes, pie plates and other heat-safe cookware. Place them directly on the black metal tray. ■ Be sure to select a size that will rotate easily. ■ Place the black metal tray directly on the oven rack (turntable). ■ Do not use cookware or coverings made of paper, plastic or foil when cooking during a speedcook cycle. ■ The black metal tray must be in place during the speedcook operations. Advantium gives you the flexibility to cook your favorite dishes. If you want to cook a food item that is not among the pre-set selections, use manual speedcook. 1. Press the SPEEDCOOK button. If no entries are made within 15 seconds, the display will revert back to the time of day. 2. Turn the selector dial to MANUAL COOK. 3. Turn the selector dial to select the cooking time. Press the dial to enter. The display will prompt you to select UPPER POWER and LOWER POWER. 4. Turn the dial clockwise to increase or counterclockwise to decrease the upper power level. Press the dial to enter. 5. Turn the dial to change the lower power level. Press the dial to enter. 6. Press the START/PAUSE button or press the selector dial to start cooking. For power level and cooking time suggestions, use your cooking guide or cook book. 17