Haier HDW6WH User Manual - Page 9

Filling the rinse-aid container The purpose of a rinse-aid is to prevent the formation of water marks on tableware and utensils, and to ensure that glasses are clean and sparkling. - The rinse aid container is to the right of the detergent container. Rotate the lid A anti-clockwise to take it out, add rinse aid and make sure no liquid spills out, then refit the lid. - Adjust the dosage of rinse liquid according to the hardness of water. 2~3 is recommended. To change the dosage, use a screw driver to adjust the dosage regulator under the lid. - The volume of the rinse liquid container is approx 130~140ml. - The rinse aid is automatically added during the last rinse process. Rinse-aid A dosage regulator the lid Important Use only rinse-aids intended for use in domestic dishwashers. Not suitable for the dishwasher What you should not put into the dishwasher: Cutlery and tableware manufactured in whole or part from wood. They become faded and unsightly in appearance. Furthermore, the adhesives that are used are not suitable for the high temperatures inside the dishwasher. Delicate decorative patterns on such items will not be dishwasher-proof. Plastic objects that are not resistant to hot water, copper and pewter utensils are also not suitable. Decorative patterns printed or painted onto the surface of crockery, glasses, etc., aluminium and silver items tend to become discoloured or faded if washed in the dishwasher. Some types of glass can become opaque in appearance after they have been washed many times in a dishwasher. Important Crockery or cutlery that has been soiled by tobacco ash, wax, lubricating grease or paint, should not be put in the dishwasher. Damage to glassware and other dishes Possible causes: - Type of glasses or manufacturing process - Chemical composition of detergent - Water temperature and duration of dishwasher programme. - Incorrect loading of dishes. Suggested remedy - Use glassware or porcelain dishes that have been marked dish washer-proof by the manufacturer. - Use a mild detergent that is described as 'kind to dishes'. If necessary, seek further information from detergent manufacturers. - Select a programme with as low a temperature and as short a duration as possible. - Connect the dishwasher to a hot water supply, this will give shorter wash cycles. - To prevent damage, take glass and cutlery out of the dishwasher as soon as possible after the programme has ended. GB