Haier HF-50 User Manual - Page 7

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English For this reason, you should strictly follow the producer's instructions on the packaging. When you want to freeze fresh foods yourself, consult the Food storage guide at the back of this user manual. Once frozen foods have been defrosted, they should be used up within between 12 to 24 hours. Do not eat any food beyond its storage time, this could lead to food poisoning. Refrigerating storage battery (not supplied with all appliances) Refrigerating storage batteries serve two functions: ■ In the event of a power cut, the storage battery prevents the temperature inside the appliance from going up too much - this preserves the quality of the food for longer. ■ Put storage batteries with the flat side in contact with the uppermost evaporation panel or in the top compartment. ■ Storage batteries can also be used to keep foods cool in a cool box. ■ Storage batteries reach their maximum refrigerating capacity after they have been in the freezer for about 24 hours at - 18° C or lower and are then placed in one of the cool boxes that are commercially available. Precautions and advice ■ Whenever cleaning or defrosting, remove the power plug or switch off the main fuse. ■ After closing the freezer door, do not open it immediately and do not force it open under any circumstances. The vacuum created by the sealing of the door is dispersed after about 1 - 2 minutes, so that the door can be opened normally again. To prevent condensation and ice forming, allow cooked food to cool down to room temperature before closing the lid of the dish and before storage. ■ Leave the freezer door open as briefly as possible to avoid wasting energy and to prevent an excessive amount of ice forming in the freezer compartment. ■ If the red pilot light comes on unexpectedly or stays on for a long period of time, do not open the door on any account and take appropriate measures immediately (see "What to do when...." at the back of the user manual). ■ Never use a screwdriver or any other sharp-edged metal tool to remove the layers of ice. The inside walls are very delicate and can be easily damaged by sharp edges. Use only plastic or wooden scrapers with no sharp edges. Instruction for use 9 Cleaning and maintenance As a firm rule, unplug the power plug or switch off at the mains. For the upkeep of the external appearance of your fridge / freezer, clean the outside every now and again with furniture polish or with an enamel protecting product (never, on any account use it inside). Clean the door seal with warm water now and again but do not use any cleaning products. Clean your appliance regularly. ■ The various parts inside the fridge / freezer are generally not suitable for dishwashers. These should be washed by hand with warm water and a little washing-up liquid. Never use the cleaning agent neat and on no account use any abrasive or acid, i.e. chemical cleaning products. A general all purpose pH neutral cleaning agent is recommended. ■ The rating plate inside or outside your appliance should not be damaged and should never be removed - this is essential for servicing. Make sure, when cleaning, that no water runs onto any electrical parts inside the appliance. ■ If there is a heat exchanger - called condenser -on the back of your fridge / freezer, this should be cleaned regularly. Dust and dirt impede the release of heat from the inside and considerably increase energy consumption. For best results, use a soft brush or a duster to remove dust from the condenser. Switching off the appliance If your appliance is going to be switched off for longer periods (such as during holidays), it should be left open to prevent odours from building up inside. If your appliance has a lock, set the lock in the "closed" position with the doors open and keep the key well away from small children to prevent accidents. Ice and frost layers which build up to a certain thickness on the inside walls, act as insulation and prevent the dispersion of the coldness. These must be removed from time to time. To remove the layers of ice from the inside walls, use a plastic or wood scraper with no sharp edges. When doing this, remove the drawers and lay a cloth on the bottom of the appliance to catch the ice as it is scraped off so that it can be easily removed. The method least likely to damage your appliance when removing the layers of ice is to defrost it. Defrosting In normal circumstances (opening the freezer 4 - 5 times a day) the freezer compartment should be defrosted once or twice a year (more often in other circumstances). The fridge compartment is defrosted automatically. 5

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English
For
this
reason,
you
should
strictly
follow
the
producer's
instructions
on
the
packaging.
When
you
want
to
freeze
fresh
foods
yourself,
consult
the
Food
storage
guide
at
the
back
of
this
user
manual.
Once
frozen
foods
have
been
defrosted,
they
should
be
used
up
within
between
12
to
24
hours.
Do
not
eat
any
food
beyond
its
storage
time,
this
could
lead
to
food
poisoning.
Refrigerating
storage
battery
(not
supplied
with
all
appliances)
Refrigerating
storage
batteries
serve
two
functions:
In
the
event
of
a
power
cut,
the
storage
battery
prevents
the
temperature
inside
the
appliance
from
going
up
too
much
-
this
preserves
the
quality
of
the
food
for
longer.
Put
storage
batteries
with
the
flat
side
in
contact
with
the
uppermost
evaporation
panel
or
in
the
top
compartment.
Storage
batteries
can
also
be
used
to
keep
foods
cool
in
a
cool
box.
Storage
batteries
reach
their
maximum
refrigerating
capacity
after
they
have
been
in
the
freezer
for
about
24
hours
at
-
18°
C
or
lower
and
are
then
placed
in
one
of
the
cool
boxes
that
are
commercially
available.
Precautions
and
advice
Whenever
cleaning
or
defrosting,
remove
the
power
plug
or
switch
off
the
main
fuse.
After
closing
the
freezer
door,
do
not
open
it
immediately
and
do
not
force
it
open
under
any
circumstances.
The
vacuum
created
by
the
sealing
of
the
door
is
dispersed
after
about
1
-
2
minutes,
so
that
the
door
can
be
opened
normally
again.
To
prevent
condensation
and
ice
forming,
allow
cooked
food
to
cool
down
to
room
temperature
before
closing
the
lid
of
the
dish
and
before
storage.
Leave
the
freezer
door
open
as
briefly
as
possible
to
avoid
wasting
energy
and
to
prevent
an
excessive
amount
of
ice
forming
in
the
freezer
compartment.
If
the
red
pilot
light
comes
on
unexpectedly
or
stays
on
for
a
long
period
of
time,
do
not
open
the
door
on
any
account
and
take
appropriate
measures
immediately
(see
"What
to
do
when
....
"
at
the
back
of
the
user
manual).
Never
use
a
screwdriver
or
any
other
sharp
-edged
metal
tool
to
remove
the
layers
of
ice.
The
inside
walls
are
very
delicate
and
can
be
easily
damaged
by
sharp
edges.
Use
only
plastic
or
wooden
scrapers
with
no
sharp
edges.
Instruction
for
use
9
Cleaning
and
maintenance
As
a
firm
rule,
unplug
the
power
plug
or
switch
off
at
the
mains.
For
the
upkeep
of
the
external
appearance
of
your
fridge
/
freezer,
clean
the
outside
every
now
and
again
with
furniture
polish
or
with
an
enamel
protecting
product
(never,
on
any
account
use
it
inside).
Clean
the
door
seal
with
warm
water
now
and
again
but
do
not
use
any
cleaning
products.
Clean
your
appliance
regularly.
The
various
parts
inside
the
fridge
/
freezer
are
generally
not
suitable
for
dishwashers.
These
should
be
washed
by
hand
with
warm
water
and
a
little
washing-up
liquid.
Never
use
the
cleaning
agent
neat
and
on
no
account
use
any
abrasive
or
acid,
i.e.
chemical
cleaning
products.
A
general
all
purpose
pH
neutral
cleaning
agent
is
recommended.
The
rating
plate
inside
or
outside
your
appliance
should
not
be
damaged
and
should
never
be
removed
-
this
is
essential
for
servicing.
Make
sure,
when
cleaning,
that
no
water
runs
onto
any
electrical
parts
inside
the
appliance.
If
there
is
a
heat
exchanger
-
called
condenser
-on
the
back
of
your
fridge
/
freezer,
this
should
be
cleaned
regularly.
Dust
and
dirt
impede
the
release
of
heat
from
the
inside
and
considerably
increase
energy
consumption.
For
best
results,
use
a
soft
brush
or
a
duster
to
remove
dust
from
the
condenser.
Switching
off
the
appliance
If
your
appliance
is
going
to
be
switched
off
for
longer
periods
(such
as
during
holidays),
it
should
be
left
open
to
prevent
odours
from
building
up
inside.
If
your
appliance
has
a
lock,
set
the
lock
in
the
"closed"
position
with
the
doors
open
and
keep
the
key
well
away
from
small
children
to
prevent
accidents.
Ice
and
frost
layers
which
build
up
to
a
certain
thickness
on
the
inside
walls,
act
as
insulation
and
prevent
the
dispersion
of
the
coldness.
These
must
be
removed
from
time
to
time.
To
remove
the
layers
of
ice
from
the
inside
walls,
use
a
plastic
or
wood
scraper
with
no
sharp
edges.
When
doing
this,
remove
the
drawers
and
lay
a
cloth
on
the
bottom
of
the
appliance
to
catch
the
ice
as
it
is
scraped
off
so
that
it
can
be
easily
removed.
The
method
least
likely
to
damage
your
appliance
when
removing
the
layers
of
ice
is
to
defrost
it.
Defrosting
In
normal
circumstances
(opening
the
freezer
4
-
5
times
a
day)
the
freezer
compartment
should
be
defrosted
once
or
twice
a
year
(more
often
in
other
circumstances).
The
fridge
compartment
is
defrosted
automatically.
5