Hamilton Beach 31331 Use & Care - Page 10

directly on oven rack or in baking pan. - convection oven

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840211000 ENv02.qxd:Layout 1 12/22/11 1:14 PM Page 10 Convection Bake (cont.) • The convection bake function provides superior browning and crisping of food items. It is ideal for cookies, pizza, and meats. • The convection method cooks up to one-third faster than traditional baking. When first using, check to determine if time or temperature should be adjusted. • Do not totally enclose foods in aluminum foil. Foil can insulate foods and slow down heating. • Bake foods such as pizza on the MIDDLE RACK POSITION. Place food directly on oven rack or in baking pan. • Bake foods such as a whole chicken on the LOW RACK POSITION. Place food in baking pan. • Ovens with convection mode: When baking pizza, use convection setting and reduce cooking time by 25%. 10

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10
Convection Bake
(cont.)
• The convection bake function provides superior browning and
crisping of food items. It is ideal for cookies, pizza, and meats.
• The convection method cooks up to one-third faster than
traditional baking. When first using, check to determine if time
or temperature should be adjusted.
• Do not totally enclose foods in aluminum foil. Foil can insulate foods
and slow down heating.
• Bake foods such as pizza on the
MIDDLE RACK POSITION
. Place food
directly on oven rack or in baking pan.
• Bake foods such as a whole chicken on the
LOW RACK POSITION
. Place
food in baking pan.
• Ovens with convection mode: When baking pizza, use convection
setting and reduce cooking time by 25%.
840211000 ENv02.qxd:Layout 1
12/22/11
1:14 PM
Page 10