Hamilton Beach 64695G Use and Care Manual - Page 3

Parts and Features, How to Use Your Hand/Stand Mixer

Page 3 highlights

Parts and Features To order parts: US: 1.800.851.8900 www.hamiltonbeach.com Canada: 1.800.267.2826 Mexico: 01 800 71 16 100 How to Use Your Hand/Stand Mixer w CAUTION Moving Parts Hazard. To reduce the risk of personal injury, always unplug mixer before inserting or removing beaters. 1. Make sure Mixer is unplugged and turned to OFF ( ). For Stand Mixer option, start at Step 2. For Hand Mixer option, start at Step 4. 2. With platform level, place the L-shaped tab on platform into slot on bottom of Mixer. 3. Gently press the back of the Mixer onto the platform until it locks into position. 4. Following diagrams on bottom of Mixer, insert desired attachment(s) into proper openings on bottom of Mixer. Push and click into place. 5. Plug into outlet. Prepare recipe. 6. Place Beaters/Whisk into Bowl. 7. Move speed control to desired speed. Start at 1 and increase speed as needed. 8. When finished, turn speed control to OFF ( ) and unplug Mixer. 9. Push straight down on speed control to remove attachments. 840163507 v02.indd 3 Before first use: Wash attachments in hot, soapy water; rinse and dry. 1. Speed Control/Eject 2. BURST Button 3. Mixer 4. Beaters 5. Bowl 6. Shift and Stir™ Bowl Lever 7. Plastic Bowl (on certain models) 8. Mixer Release Button 9. Mixer Tilt Button 10. Stand 11. Turntable 12. Flat Beaters (General Use) 13. Whisk (Whipping) 14. Dough Hooks (Mixing/Kneading) Shift and Stir™ Bowl Lever Use Shift and Stir Bowl Lever to move Turntable. This allows Beaters to mix near edge of Bowl or center for better mixing performance. Mixer Release Button Use Mixer Release Button to lock the Mixer in "down" position when using on Stand. BURST Button Press and hold down Burst Button for additional power at any speed. NOTE: Do not use Burst for more than two minutes at a time or motor may overheat. Bowl Rest™ Use Bowl Rest while adding ingredients or checking a recipe. To use, turn Mixer OFF ( ); then set Mixer on edge of Bowl. NOTES: • Never use Bowl Rest when Mixer is on. • Do not use Bowl Rest on small or plastic mixing bowls. • Do not lean Beaters against side of Bowl. General Mixing Guide SPEED FUNCTION OFF (Must be OFF/ to eject beaters) 1 LOW speed for folding or mixing in dry ingredients, muffins, or quick breads 2 To cream butter and sugar; most cookie dough 3 MEDIUM speed for most packaged cake mixes 4 Frosting and mashed potatoes; kneading dough 5 Beating egg whites; kneading dough 6 HIGH speed for whipping cream 3 1/22/19 10:10 AM

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Parts and Features
How to Use Your Hand/Stand Mixer
To order parts:
US: 1.800.851.8900
www.hamiltonbeach.com
Canada: 1.800.267.2826
Mexico: 01 800 71 16 100
Before first use:
Wash attachments in hot, soapy water; rinse and dry.
1.
Speed Control/Eject
2.
BURST Button
3.
Mixer
4.
Beaters
5.
Bowl
6.
Shift and Stir™ Bowl Lever
7.
Plastic Bowl
(on certain models)
8.
Mixer Release Button
9.
Mixer Tilt Button
10.
Stand
11.
Turntable
12.
Flat Beaters
(General Use)
13.
Whisk
(Whipping)
14.
Dough Hooks
(Mixing/Kneading)
1.
Make sure Mixer is unplugged and turned to OFF (
).
For Stand Mixer option, start at Step 2.
For Hand Mixer option, start at Step 4.
2.
With platform level, place the L-shaped tab on platform into slot on bottom of Mixer.
3.
Gently press the back of the Mixer onto the platform until it locks into position.
4.
Following diagrams on bottom of Mixer, insert desired attachment(s) into proper
openings on bottom of Mixer. Push and click into place.
5.
Plug into outlet. Prepare recipe.
6.
Place Beaters/Whisk into Bowl.
7.
Move speed control to desired speed. Start at 1 and increase speed as needed.
8.
When finished, turn speed control to OFF (
) and unplug Mixer.
9.
Push straight down on speed control to remove attachments.
w
CAUTION
Moving Parts Hazard.
To reduce the risk of personal injury, always unplug
mixer before inserting or removing beaters.
General Mixing Guide
SPEED
FUNCTION
OFF (Must be OFF/
to eject beaters)
1
LOW
speed for folding or mixing in dry ingredients, muffins, or quick breads
2
To cream butter and sugar; most cookie dough
3
MEDIUM
speed for most packaged cake mixes
4
Frosting and mashed potatoes; kneading dough
5
Beating egg whites; kneading dough
6
HIGH
speed for whipping cream
BURST Button
Press and hold down Burst Button for
additional power at any speed.
NOTE:
Do not use Burst for more than two
minutes at a time or motor may overheat.
Mixer Release Button
Use Mixer Release Button to lock the Mixer
in
“down” position when using on Stand.
Bowl Rest™
Use Bowl Rest while adding ingredients
or checking a recipe. To use, turn Mixer OFF
(
); then set Mixer on edge of Bowl.
NOTES:
• Never use Bowl Rest when Mixer is on.
• Do not use Bowl Rest on small or plastic
mixing bowls.
• Do not lean Beaters against side of Bowl.
Shift and Stir™ Bowl Lever
Use Shift and Stir Bowl Lever to move
Turntable. This allows Beaters to mix near
edge of Bowl or center for better mixing
performance.
840163507 v02.indd
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1/22/19
10:10 AM