Hotpoint HDA1100NWH Use and Care Manual / Warranty - Page 14

Operating Instructions, Safety Instructions, Consumer Support

Page 14 highlights

Before you call for service... Safety Instructions Operating Instructions Problem Possible Causes What To Do Dishes don't dry Dishes and flatware not clean Spots and filming on glasses and flatware Cloudiness on glassware Detergent cup lid won't latch Detergent left in dispenser cups Steam Black or gray marks on dishes Control panel lights go off when you are setting controls Control panel responded to inputs but dishwasher never filled with water 14 Low inlet water temperature • Make sure inlet water temperature is at least 120°F. • Select HEATED DRY. • Use HOT START and ADDED HEAT options. • Select a higher cycle, such as POTS & PANS or HEAVY WASH. Rinse agent dispenser • Check the rinse agent dispenser and fill as required. is empty Inlet water temperature • Raise the water heater temperature to 120°F. is below 120°F. • Use HOT START, POTS & PANS or HEAVY WASH and HI TEMP WASH. Too little detergent • See Using the dishwasher section, refer to Proper Use of Detergent for detergent recommendations. Old or damp powdered • See Using the dishwasher section, refer to Proper Use of Detergent for detergent detergent recommendations. Water pressure is temporarily low • Turn on a faucet. Is water coming out more slowly than usual? If so, wait until pressure is normal before using your dishwasher. Air gap is clogged • Clean the air gap. Improper rack loading • Make sure large dishware does not block detergent dispenser or wash arm. No air gap or high • Verify that you have an air gap or a high drain loop. Refer to drain loop the Installation Instructions. Extremely hard water Low inlet water temperature Overloading the dishwasher Improper loading Old or damp powder detergent Rinse agent dispenser empty Too little detergent • Use Jet-Dry® or Cascade Crystal Clear® rinse agents to remove spots and prevent new film buildup. • To remove stubborn spots and pre-existing film from glassware: 1 Remove all metal utensils from the dishwasher. 2 Do not add detergent. 3 Select the longest cycle. 4 Start the dishwasher and allow to run for 18 to 22 minutes. Dishwasher will now be in the main wash. 5 Open the door and pour 2 cups (500 ml) of white vinegar into the bottom of the dishwasher. 6 Close the door and allow to complete the cycle. If vinegar rinse doesn't work: Repeat as above, except use 1/4 cup (60 ml) of citric acid crystals instead of vinegar. Combination of soft water and too much detergent • This is called etching and is permanent. To prevent this from happening, use less detergent if you have soft water. Wash glassware in the shortest cycle that will get it clean. Water temperature • Lower the water heater temperature. entering the dishwasher exceeds 150°F. Dial is not in the OFF • Turn the Timer Dial to OFF. position Dishes are blocking the • Reposition the dishes. detergent cups This is normal • Steam comes through the vent by the door latch during drying and when water is being pumped out. Aluminum utensils have • Remove marks with a mild, abrasive cleaner. rubbed against dishes Time too long between • Each pad must be touched within 30 seconds of the others. To relight, touching or selecting touch any pad again or unlatch and relatch the door. pads Door latch may not be properly seated • Call for service. Troubleshooting Tips Consumer Support

  • 1
  • 2
  • 3
  • 4
  • 5
  • 6
  • 7
  • 8
  • 9
  • 10
  • 11
  • 12
  • 13
  • 14
  • 15
  • 16

Problem
Possible Causes
What To Do
Dishes don’t dry
Low inlet water
Make sure inlet water temperature is at least 120°F.
temperature
Select
HEATED DRY.
Use
HOT START
and
ADDED HEAT
options.
Select a higher cycle, such as
POTS & PANS
or
HEAVY WASH
.
Rinse agent dispenser
Check the rinse agent dispenser and fill as required.
is empty
Dishes and flatware
Inlet water temperature
Raise the water heater temperature to 120°F.
not clean
is below 120°F.
Use
HOT START
,
POTS & PANS
or
HEAVY WASH
and
HI TEMP WASH
.
Too little detergent
See
Using the dishwasher
section, refer to
Proper Use of Detergent
for
detergent recommendations.
Old or damp powdered
See
Using the dishwasher
section, refer to
Proper Use of Detergent
for
detergent
detergent recommendations.
Water pressure is
Turn on a faucet. Is water coming out more slowly than usual? If so,
temporarily low
wait until pressure is normal before using your dishwasher.
Air gap is clogged
Clean the air gap.
Improper rack loading
Make sure large dishware does not block detergent dispenser or wash arm.
No air gap or high
Verify that you have an air gap or a high drain loop. Refer to
drain loop
the Installation Instructions.
Spots and filming
Use
Jet-Dry
®
or
Cascade Crystal Clear
®
rinse agents to remove spots
on glasses and
and prevent new film buildup.
flatware
To remove stubborn spots and pre-existing film from glassware:
1
Remove all metal utensils from the dishwasher.
2
Do not add detergent.
3
Select the longest cycle.
4
Start the dishwasher and allow to run for 18 to 22 minutes.
Dishwasher will now be in the main wash.
5
Open the door and pour 2 cups (500 ml) of white vinegar into the
bottom of the dishwasher.
6
Close the door and allow to complete the cycle. If vinegar rinse
doesn’t work: Repeat as above, except use 1/4 cup (60 ml) of citric
acid crystals instead of vinegar.
Cloudiness on
Combination of soft
This is called
etching
and is permanent. To prevent this from
glassware
water and too much
happening, use less detergent if you have soft water. Wash glassware in
detergent
the shortest cycle that will get it clean.
Water temperature
Lower the water heater temperature.
entering the dishwasher
exceeds 150°F.
Detergent cup lid
Dial is not in the
OFF
Turn the Timer Dial to
OFF
.
won’t latch
position
Detergent left in
Dishes are blocking the
Reposition the dishes.
dispenser cups
detergent cups
Steam
This is normal
Steam comes through the vent by the door latch during drying and
when water is being pumped out.
Black or gray
Aluminum utensils have
Remove marks with a mild, abrasive cleaner.
marks on dishes
rubbed against dishes
Control panel lights
Time too long between
Each pad must be touched within 30 seconds of the others. To relight,
go off when you are
touching or selecting
touch any pad again or unlatch and relatch the door.
setting controls
pads
Control panel
Door latch may not
Call for service.
responded to inputs
be properly seated
but dishwasher never
filled with water
14
Operating Instructions
Safety Instructions
Consumer Support
Troubleshooting Tips
Before you call for service…
Extremely hard water
Low inlet water
temperature
Overloading the
dishwasher
Improper loading
Old or damp powder
detergent
Rinse agent dispenser
empty
Too little detergent