Jenn-Air JDS8860BDP Installation Instruction - Page 13

Level Range, Electronic Ignition System, Complete Installation - specifications

Page 13 highlights

Level Range 1. Place rack in oven. 2. Place level on rack and check levelness of range, first side to side; then front to back. To adjust standard burners: The flame can be adjusted using the adjustment screw in the center of the valve stem. The valve stem is located directly underneath the control knob. If the "low" flame needs to be adjusted: 1. Light 1 burner and turn to lowest setting. 2. Remove the control knob. Hold the knob stem in the low position using a pair of pliers. Use an ¹⁄₈" (3.0 mm) flat-blade screwdriver to turn the screw located in the center of the control knob stem until the flame is the proper size. 3. If range is not level, pull range forward until rear leveling leg is removed from the anti-tip bracket. 4. Use wrench to adjust leveling legs up or down until range is level. Push range back into position. 5. Check that rear leveling leg is engaged in anti-tip bracket. NOTE: Range must be level for satisfactory baking performance. Electronic Ignition System Initial lighting and gas flame adjustments Cooktop and oven burners use pilotless igniters in place of standing pilots. When the cooktop control knob is turned to the "LITE" position, the system creates a spark to light the burner. This sparking continues, as long as the control knob is turned to "LITE." When the oven control is turned to the desired setting, a glow bar igniter heats and ignites the gas. Check Operation of Cooktop Burners Standard Surface Burners Push in and turn each control knob to the "LITE" position. The flame should light within 4 seconds. The first time a burner is lit it may take longer than 4 seconds to light because of air in the gas line. If burners do not light properly: ■ Turn cooktop control knob to the "OFF" position. ■ Check that the range is plugged in and the circuit breaker has not tripped or the household fuse has not blown. ■ Check that the gas shutoff valves are set to the "open" position. ■ Check that burner caps are properly positioned on burner bases. Repeat start-up. If a burner does not light at this point, turn the control knobs to "Off" and contact your dealer or authorized service company for assistance. Adjust Flame Height Adjust the height of top burner flames. The cooktop "low" burner flame should be a steady blue flame approximately ¼" (0.64 cm) high. A B A. Low flame B. High flame 3. Replace the control knob. 4. Test the flame by turning the control from "LO" to "HI," checking the flame at each setting. 5. Repeat the above steps for each burner. To adjust double burner: 1. Light burner and turn to lowest setting where both inner and outer burners are lit. 2. Remove the control knob. Insert an ¹⁄₈" (3.0 mm) flat-blade screwdriver into adjustment locations shown in the following illustration and engage the slotted screw. Turn the screw until the flame is the proper size. OFF HIGH 3. Replace the control knob. 4. Test the flame by turning the control from "LO" to "HI," checking the flame at each setting. Complete Installation 1. Check that all parts are now installed. If there is an extra part, go back through the steps to see which step was skipped. 2. Check that you have all of your tools. 3. Dispose of/recycle all packaging materials. 4. Check that range level. See "Level Range." 5. Use a mild solution of liquid household cleaner and warm water to remove waxy residue caused by shipping material. Dry thoroughly with a soft cloth. For more information, see the "Range Care" section of the Use and Care Guide. 6. Read "Range Use" in the Use and Care Guide. 7. Turn on surface burners and oven. See the Use and Care Guide for specific instruction on range operation. 13

  • 1
  • 2
  • 3
  • 4
  • 5
  • 6
  • 7
  • 8
  • 9
  • 10
  • 11
  • 12
  • 13
  • 14
  • 15
  • 16
  • 17
  • 18
  • 19
  • 20
  • 21
  • 22
  • 23
  • 24
  • 25
  • 26
  • 27
  • 28
  • 29
  • 30
  • 31
  • 32

13
Level Range
1.
Place rack in oven.
2.
Place level on rack and check levelness of range, first side to
side; then front to back.
3.
If range is not level, pull range forward until rear leveling leg is
removed from the anti-tip bracket.
4.
Use wrench to adjust leveling legs up or down until range is
level. Push range back into position.
5.
Check that rear leveling leg is engaged in anti-tip bracket.
NOTE:
Range must be level for satisfactory baking performance.
Electronic Ignition System
Initial lighting and gas flame adjustments
Cooktop and oven burners use pilotless igniters in place of
standing pilots. When the cooktop control knob is turned to the
“LITE” position, the system creates a spark to light the burner. This
sparking continues, as long as the control knob is turned to “LITE.”
When the oven control is turned to the desired setting, a glow bar
igniter heats and ignites the gas.
Check Operation of Cooktop Burners
Standard Surface Burners
Push in and turn each control knob to the “LITE” position.
The flame should light within 4 seconds. The first time a burner is
lit it may take longer than 4 seconds to light because of air in the
gas line.
If burners do not light properly:
Turn cooktop control knob to the “OFF” position.
Check that the range is plugged in and the circuit breaker has
not tripped or the household fuse has not blown.
Check that the gas shutoff valves are set to the “open” position.
Check that burner caps are properly positioned on burner
bases.
Repeat start-up. If a burner does not light at this point, turn the
control knobs to “Off” and contact your dealer or authorized
service company for assistance.
Adjust Flame Height
Adjust the height of top burner flames. The cooktop “low” burner
flame should be a steady blue flame approximately ¼" (0.64 cm)
high.
To adjust standard burners:
The flame can be adjusted using the adjustment screw in the
center of the valve stem. The valve stem is located directly
underneath the control knob.
If the “low” flame needs to be adjusted:
1.
Light 1 burner and turn to lowest setting.
2.
Remove the control knob.
Hold the knob stem in the low position using a pair of pliers. Use an
¹⁄₈
" (3.0 mm) flat-blade screwdriver to turn the screw located in the
center of the control knob stem until the flame is the proper size.
3.
Replace the control knob.
4.
Test the flame by turning the control from “LO” to “HI,”
checking the flame at each setting.
5.
Repeat the above steps for each burner.
To adjust double burner:
1.
Light burner and turn to lowest setting where both inner and
outer burners are lit.
2.
Remove the control knob.
Insert an
¹⁄₈
" (3.0 mm) flat-blade screwdriver into adjustment
locations shown in the following illustration and engage the
slotted screw. Turn the screw until the flame is the proper size.
3.
Replace the control knob.
4.
Test the flame by turning the control from “LO” to “HI,”
checking the flame at each setting.
Complete Installation
1.
Check that all parts are now installed. If there is an extra part,
go back through the steps to see which step was skipped.
2.
Check that you have all of your tools.
3.
Dispose of/recycle all packaging materials.
4.
Check that range level. See “Level Range.”
5.
Use a mild solution of liquid household cleaner and warm
water to remove waxy residue caused by shipping material.
Dry thoroughly with a soft cloth. For more information, see
the “Range Care” section of the Use and Care Guide.
6.
Read “Range Use” in the Use and Care Guide.
7.
Turn on surface burners and oven. See the Use and Care
Guide for specific instruction on range operation.
A. Low flame
B. High flame
A
B