Jenn-Air JJD3024HL1 Owners Manual - Page 4

Electrical Requirements A 120 V, 60 Hz, AC only 15 A electrical supply, properly grounded in accordance with the National Electrical Code and local codes and ordinances, is required. It is recommended that a separate circuit, serving only your warming drawer, be provided. Grounding Instructions This appliance shall be grounded while in use to protect the operator from electrical shock. The appliance is equipped with a 3-conductor cord and a 3-prong grounding-type plug to fit the proper grounding-type receptacle. Plug into a GFCI-protected outdoor receptacle, where available. It is important to make sure you have the proper electrical connection: WARMING DRAWER USE Before using the warming drawer for the first time, remove all stickers placed on the front and door of the warming drawer except the serial plate. Clean the surface with a damp cloth and then wipe it dry. Odors and smoke are normal when the warming drawer is used the first few times, or when it is heavily soiled. Push the middle of the warming drawer panel to open or close the warming drawer. NOTE: The maximum load capacity of the warming drawer is 55 lbs (25 kg). Control Panel Control Knob WARNING Food Poisoning Hazard Do not let food sit for more than one hour before or after cooking. Doing so can result in food poisoning or sickness. Push in and turn the control knob to the desired setting and then press the red power on/off button. A red light will turn on and will remain on throughout use. Turn the control knob to the Fan position and press the red power On/Off button when finished to turn the Warming Drawer off. A The temperature is controlled by rotating the control knob to the desired setting. The temperature setting ranges from 90°F to 160°F on the warming drawer control to keep heated foods warm at the selected temperatures. B C A. Fan Setting B. Temperature control zone C. Power On/Off indicator 4