Kenmore 3103 Use and Care Guide - Page 38

Self=Cleaning

Page 38 highlights

Self=Cleaning During the SelfCleaning cycle, the outside of the range can become very hot to the touch. DO NOT leave small children unattended near the appliance. The health of some birds is extremely sensitive to the fumes given off during the Self- Cleaning cycle of any range. Move birds to another well-ventilated room. Self-Cleaning Oven A Self-Cleaning oven cleans itself with high temperatures (well above DO NOT line the oven walls, racks, bottom or any other part cooking temperatures) which eliminate soils completely or reduces them to a fine powdered ash you can wipe away with a damp cloth. of the range with aluminum foil. Doing so will destroy heat distribution, produce poor baking results and cause permanent damage to the oven interior (aluminum foil will melt to the interior surface of the oven). Adhere to the following cleaning precautions: ,, DO NOT use oven cleaners or oven protective coatings in or around any part of the Self-Cleaning oven. ,, DO NOT clean the oven door gasket. The woven material of the oven door gasket is essential for a good seal. Care should be taken not to rub, damage or remove the gasket. DO NOT force the oven door open. This can damage the automatic door locking system. Use caution when opening the door after the Self-Cleaning cycle is completed. The oven may still be VERY HOT. ,, DO NOT use any cleaning materials on the oven door gasket. Doing so could cause damage. * Remove the broiler pan and insert, all utensils and any aluminum foil. These items cannot withstand high cleaning temperatures. * Porcelain oven racks do not have to be removed. After the cycle is complete and the oven has cooled, rub the sides of the oven racks with wax paper or a cloth containing a small amount of salad oil (this will make the racks glide easier into the rack position). * Remove any excessive spillovers in the oven cavity before starting I DO HAND ::CLEAN --FRAME the Self-Cleaning cycle. To clean, use hot, soapy water and a cloth. Large spillovers can cause heavy smoke or fire when subjected to high temperatures. DO NOT allow food spills with a high sugar or acid content (such as milk, tomatoes, sauerkraut, fruit juices or pie filling) to remain on the surface as they may leave a dull spot even after cleaning. * Clean any soil from the oven frame, the door liner outside the oven door gasket and the small area at the front center of the oven bottom. These areas heat sufficiently to burn soil on. Clean with soap and water. \ \ \ DO HAND CLEAN DOOR DO NOTHAND CLEAN SEAL Note: See additional cleaning information for the oven door in the General Care & Cleaning section. To avoid possible burns use care when opening the oven door after the Self-Cleaning cycle. Stand to the side of the oven when opening the door to allow hot air or steam to escape. NOTE: Prior to setting the Self-Clean cycle, any spills remaining on the oven bottom should be removed. What to Expect during Cleaning While the oven is in operation, the oven heats to temperatures much higher than those used in normal cooking. Sounds of metal expansion and contraction are normal. Odor is also normal as the food soil is being removed. Smoke may appear through the oven vent. If heavy spillovers are not wiped up before cleaning, they may flame and cause more smoke and odor than usual. This is normal and safe and should not cause alarm. If available, use an exhaust fan during the self-cleaning cycle. 38

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Self=Cleaning
During the Self-
Cleaning cycle, the outside of the
range can become very hot to the
touch.
DO
NOT leave small children
unattended
near the appliance.
The health of some
birds is extremely
sensitive
to the
fumes given off during the Self-
Cleaning cycle of any range. Move
birds to another well-ventilated
room.
DO NOT line the oven
walls, racks, bottom or any other part
of the range with aluminum
foil.
Doing so will destroy heat distribution,
produce poor baking results and
cause permanent
damage
to the oven
interior
(aluminum
foil will melt to the
interior
surface of the oven).
DO NOT force the
oven door open. This can damage the
automatic
door locking system.
Use
caution when opening the door after
the Self-Cleaning
cycle is completed.
The oven may still be VERY HOT.
I DO HAND
::CLEAN
--FRAME
\
\
\
DO HAND
CLEAN DOOR
DO NOTHAND
CLEAN SEAL
Note: See additional cleaning
informa-
tion for the oven door in the General
Care & Cleaning
section.
To avoid possible
burns
use care when opening
the oven door
after the Self-Cleaning
cycle. Stand to
the side of the oven when opening
the
door to allow hot air or steam to
escape.
Self-Cleaning
Oven
A Self-Cleaning
oven cleans itself with high temperatures
(well above
cooking temperatures)
which
eliminate
soils completely
or reduces them to a
fine powdered
ash you can wipe away with a damp cloth.
Adhere
to the following
cleaning
precautions:
,,
DO NOT use oven cleaners
or oven protective
coatings
in or around
any
part of the Self-Cleaning
oven.
,,
DO NOT clean the oven door gasket. The woven
material of the oven
door gasket is essential
for a good seal. Care should be taken not to
rub, damage or remove the gasket.
,,
DO NOT use any cleaning
materials
on the oven door gasket. Doing so
could cause damage.
*
Remove
the broiler
pan
and
insert,
all utensils
and any aluminum
foil. These
items
cannot
withstand
high
cleaning
temperatures.
*
Porcelain oven racks do not have to be removed.
After the cycle is
complete and the oven has cooled,
rub the sides of the oven racks with
wax paper or a cloth containing
a small amount
of salad oil (this will
make the racks glide easier
into the rack position).
*
Remove
any excessive
spillovers
in the oven cavity before
starting
the Self-Cleaning
cycle. To clean, use hot, soapy water and a cloth.
Large spillovers
can cause heavy smoke
or fire when subjected to high
temperatures.
DO NOT allow food spills with a high sugar or acid
content (such as milk, tomatoes,
sauerkraut,
fruit
juices
or pie filling) to
remain on the surface as they may leave a dull spot even after cleaning.
*
Clean any soil from the oven frame, the door liner outside the oven door
gasket and the small area at the front center of the oven bottom. These
areas heat sufficiently
to burn soil on. Clean with soap and water.
NOTE:
Prior to setting the Self-Clean
cycle, any spills remaining
on the oven
bottom should be removed.
What
to
Expect
during
Cleaning
While the oven is in operation, the oven heats to temperatures
much higher
than those used in normal cooking. Sounds of metal
expansion
and
contraction
are normal. Odor is also normal as the food soil is being removed.
Smoke may appear through the oven vent.
If
heavy spillovers
are not wiped up before cleaning, they may flame and
cause more smoke and odor than usual. This is normal and safe
and should
not cause alarm.
If
available,
use an
exhaust
fan during the self-cleaning
cycle.
38