Kenmore 4104 Use and Care Guide - Page 46

Before

Page 46 highlights

Before You Call Solutions to Common Problems Before you call for service, review this list. It may save you time and expense. The list includes common occurrences that are not the result of defective workmanship or materials in this appliance. OCCURRENCE Range is not level. Cannot move appliance easily. Appliance must be accessible for service. Entire range or oven does not operate. Surface burners do not light. Surface burner flame burns half way around. Surface burner flame is orange. Scratches or abrasions on cooktop surface. Metalmarks. Brown streaks or specks. POSSIBLE CAUSE/SOLUTION Poor installation. Place oven rack in center of oven. Place a level on the oven rack. Adjust leveling legs at base of range until the rack is level. When range is level, cooktop may appear out of alignment if countertop is not level. Weak, unstable floor. Be sure floor is level and can adequately support range. Contact a carpenter to correct sagging or sloping floor. Kitchen cabinet misalignment may make range appear to be unlevel. Be sure cabinets are square and have sufficient room for range clearance. Cabinets not square or are built in too tight. Contact a cabinet maker to correct the problem. Contact builder or installer to make appliance accessible. Carpeting interferes with range. Provide sufficient space so range can be lifted over carpet. Gas line is hard-plumbed. Have a flexible C.S.A international approved metal appliance connector installed. Make sure cord/plug is tightly into outlet. Service wiring is not complete. Call 1=800=4=MY=HOME®(See back cover). Power outage. Check house lights to be sure. Call your local electric company for service. Surface burners can be lit manually. Surface control knob has not been completely turned to LITE. Push in and turn the surface control knob to LITE (until burner ignites) and then turn the surface control knob to the desired flame size. Burner ports are clogged. Clean burners. See "Cleaning the Burner Grates, Burner Caps and Burner Heads" under General Cleaning. Electrical power outage. Be sure the gas supply to the range is turned "ON". Burner ports are clogged. With the burner off, clean ports by using a small-gauge wire or needle. Moisture is present after cleaning. Lightly fan the flame and allow burner to operate until flame is full. Dry the burners thoroughly following instructions in the "General Care & Cleaning" section. Dust particles in main line. Allow the burner to operate a few minutes until flame turns blue. Salt air in coastal areas. A slightly orange flame is unavoidable. Coarse particles such as salt or sand between cooktop and utensils can cause scratches. Be sure cooktop surface and bottoms of utensils are clean before usage. Small scratches do not affect cooking and will become less visible with time. Cleaning materials not recommended for ceramic-glass cooktop have been used. See "Ceramic Glass Cooktop Cleaning & Maintenance" section under General Care & Cleaning. Cookware with rough bottom has been used. Use smooth, flat-bottomed cookware. Sliding or scraping of metal utensils on cooktop surface. Do not slide metal utensils on cooktop surface. Use a ceramic-glass cooktop cleaning cream to remove the marks. See "Ceramic Glass Cooktop Cleaning & Maintenance" section under General Care & Cleaning. Boilovers are cooked onto surface. Use razor blade scraper to remove soil. See "Ceramic Glass Cooktop Cleaning & Maintenance" section under General Care & Cleaning. 46

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Before
You
Call
Solutions
to
Common
Problems
Before
you call
for service,
review this list. It may save you time and expense.
The list includes common
occurrences
that are not the result of defective
workmanship
or materials
in this appliance.
OCCURRENCE
Range
is
not level.
POSSIBLE
CAUSE/SOLUTION
Cannot
move
appliance
easily.
Appliance
must
be accessible
for
service.
Entire
range or oven
does
not operate.
Surface
burners
do not
light.
Surface
burner
flame
burns
half way around.
Surface
burner
flame
is
orange.
Poor installation.
Place oven rack in center of oven.
Place a level on the oven rack.
Adjust leveling legs at base of range until the rack is level. When range is level, cooktop
may appear out of alignment
if countertop
is not level.
Weak,
unstable floor. Be sure floor is level and can adequately
support range. Contact a
carpenter
to correct
sagging or sloping floor.
Kitchen cabinet
misalignment
may make range appear to be unlevel.
Be sure cabinets
are square and have sufficient
room for range clearance.
Cabinets not square or are built in too tight. Contact a cabinet maker to correct the problem.
Contact builder or installer to make appliance
accessible.
Carpeting interferes with range. Provide sufficient space so range can be lifted over carpet.
Gas line is hard-plumbed.
Have a flexible
C.S.A international
approved
metal appliance
connector
installed.
Make sure cord/plug
is tightly into outlet.
Service wiring
is not complete.
Call 1=800=4=MY=HOMEĀ®
(See back cover).
Power outage.
Check house lights to be sure. Call your local electric
company for
service.
Surface burners can be lit manually.
Surface control
knob has not been completely
turned to LITE. Push in and turn the
surface control knob to LITE (until burner ignites) and then turn the surface control knob
to the desired flame size.
Scratches
or abrasions
on cooktop
surface.
Metalmarks.
Burner ports are clogged.
Clean burners.
See "Cleaning
the Burner Grates, Burner Caps
and Burner Heads" under General
Cleaning.
Electrical
power outage.
Be sure the gas supply to the range is turned "ON".
Burner ports are clogged.
With the burner off, clean ports by using a small-gauge
wire or
needle.
Moisture
is present after cleaning.
Lightly fan the flame and allow burner to operate until
flame is full. Dry the burners thoroughly
following
instructions
in the "General
Care &
Cleaning"
section.
Dust particles
in main line. Allow the burner to operate a few minutes until flame turns
blue.
Brown
streaks
or
specks.
46
Salt air in coastal areas. A slightly orange flame is unavoidable.
Coarse particles such as salt or sand between cooktop and utensils can cause scratches.
Be sure cooktop surface and bottoms of utensils are clean before usage. Small scratches do
not affect cooking and will become less visible with time.
Cleaning materials not recommended for ceramic-glass cooktop have been used. See "Ceramic
Glass Cooktop Cleaning
&
Maintenance"
section under General Care & Cleaning.
Cookware
with rough bottom has been used. Use smooth,
flat-bottomed
cookware.
Sliding or scraping of metal utensils on cooktop surface.
Do not slide metal utensils on
cooktop surface.
Use a ceramic-glass
cooktop cleaning
cream to remove the marks.
See "Ceramic
Glass
Cooktop
Cleaning
& Maintenance"
section under General
Care
& Cleaning.
Boilovers are cooked onto surface. Use razor blade scraper to remove soil. See "Ceramic Glass
Cooktop Cleaning & Maintenance"
section under General Care & Cleaning.