KitchenAid KDFE204KBS Cycle Guide - Page 1
KitchenAid KDFE204KBS Manual
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Cycle Guide IMPORTANT: The sensor in your dishwasher monitors the soil level. Cycle time can take less or over an hour longer than the nominal times listed as the sensor adjusts the cycle for the best wash performance. If the incoming water is less than the recommended temperature of 120° or food soils are heavy, the cycle will automatically compensate by adding time, heat, and water as needed. This information covers several different models. Your dishwasher may not have all of the cycles and options described. ProWash Tough Normal Express Wash CYCLES AVERAGE WASH TIME (HOURS) WATER USAGE GALLONS (LITERS) Senses soil to automatically optimize cycle. ProWash cycle is selected if START is pressed first.* 1³/4 9¹/4 to 10 (35.0 L to 37.9 L) Use for hard to clean items. This cycle is recommended for daily, regular or typical use to completely wash and dry a full load of normally soiled dishes. This dishwasher's government energy certifications were based on the Normal cycle with only the Heated Dry option selected.** 2 9¹/4 to 10 (35.0 L to 37.9 L) 2¹/2 2¹/2 to 10 (9.5 L to 37.9 L) Use when you need faster results. 1 7 to 7¹/2 (26.5 L to 28.4 L) Rinse Only Used for rinsing dishes, glasses, and silverware that will not be washed right away. Do not use detergent. 1/4 10 (37.9 L) *The government energy certifications are not based on this cycle. See the Normal cycle description for the government energy certification cycle. Using the Sensor cycle may increase your energy usage. **No other washing and drying temperature options were selected, and it was not subject to truncated testing. Rinse aid was not used, and there was no detergent used in the prewash. OPTIONS CAN BE WHAT IT DOES SELECTED WITH TIME CHANGE TO CYCLE (HOURS) ADDED WATER GALLONS (LITERS) Increases main wash High Temp Wash Helps remove tough, baked on food. Tough, ProWash, Normal temp up to 135°F (54°C) to 140°F (60°C). Increases final rinse temp to - 140°F (60°C). 7¹/2 (28.4 L) Sani Rinse Sanitizes dishes and glassware in accordance with NSF International NSF/ ANSI Standard 184 for Residential Dishwashers. See this section in the Owner's Manual. Tough, ProWash, Normal Increases main wash temp up to 140°F (60°C) to 140°F (60°C). Increases final rinse temp to 156°F (69°C). UP TO 1/2 7¹/2 (28.4 L) Heat Dry (Some Models) ProDry Dries dishes with heat. Load plastic item in upper racks. Dries dishes with heat and a fan. Load plastic item in upper racks. Tough, ProWash, Normal, Express Wash Dries dishes with heat or with heat and fan on some models (default on with some cycles). UP TO 3/4 NA Extended- Heat Dry Increases the Energy used for drying Tough, (Some Models) the dishes. This may lengthen the cycle ProWash, ProDry time.. Normal Dries dishes with heat or with heat and fan on some models. UP TO 1/2 NA Extended