KitchenAid KDRS463VBK Specification Sheet - Page 1
KitchenAid KDRS463VBK Manual
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5.1 cu. ft. Dual Fuel Commercial-Style Range KDRS463V Stainless Steel KDRS463VSS Capacity Oven 5.1 cu. ft. General Features & Properties 20K BTU Ultra Power™ Dual-Flame Burner 5K BTU Simmer/Melt Burner - Reduces to 500 BTUs EasyConvect™ Conversion System Convect Bake, Roast, and Broil 5.1 cu. ft. Total Capacity Star-K Certified Electrical Details Amps 40 or 50 Volts Certifications 120/240 ADA Compliant Yes Star-K Certified/Kosher Yes Key Features & Benefits Dual Fuel Range Satisfies the culinary needs of the most demanding cooks by combining the precise control of a gas cooking surface with an electric oven. Even-Heat™ True Convection Oven Provides consistent heating and even cooking on all racks with a unique bow-tie shaped design and convection fan that helps ensure no burnt edges or undercooked centers. Even-Heat™ Chrome Electric Griddle Provides exceptional cooking performance and features an easy-to-clean surface. Technical Details Fuel Type Range Type Oven Cooking System Number of Oven Racks Cleaning Type Number of Burners Burner Type Burner Size/Power Dimensions Product Dimensions (H x W x D) Depth with Door Open 90° Reference Material Dimension Guide Install Guide Use & Care Guide Warranty Dual Fuel Slide-In Convection 3 Self-Cleaning 4 Dual Flame & Sealed Burners (1) 20000 BTU (2) 15,000 BTU (1) 5000 BTU 35-3/4" x 36" x 29-9/16" 46-1/8" NOTE: Dimensions are for planning purposes only. For complete details, see Installation Instructions packed with product. Specifications subject to change without notice. ®/™ © 2020. All rights reserved. Printed in the U.S.A. D200052XXB. KDRS463VSPECSHEETV01.