KitchenAid KERA205PWH User Guide - Page 2

TABLE OF CONTENTS RANGE SAFETY 3 The Anti-Tip Bracket 3 PARTS AND FEATURES 5 COOKTOP USE 7 Ceramic Glass 7 Cookware 7 Home Canning 8 Cooktop Controls 8 Single and Dual-Size Elements 8 Simmer Feature 9 Warm Zone Element 9 POWER ON Lights 9 Hot Surface Indicator Lights (under ceramic glass 9 ELECTRONIC OVEN CONTROL 10 Electronic Control Pads 11 Oven Displays 11 Start 11 Control Lock 11 Off 11 Clock/Timer Display 11 Timer 12 OPTIONS - STYLE 1 12 Options Selection Pad 12 Fahrenheit and Celsius 12 Tones 12 Oven Temperature Calibration 12 OPTIONS - STYLES 2 AND 3 13 Options Selection Pad 13 Fahrenheit and Celsius 13 Tones 13 Oven Temperature Calibration 13 OVEN USE 14 Aluminum Foil 14 Bakeware 14 Meat Thermometer 14 Oven Vent 14 Oven Door Vent 15 Positioning Racks and Bakeware 15 Bake 15 Broil (Maxi/Econo on some models 16 Convection Cooking (on some models 17 Easy Convect Conversion (on some models 17 Auto Convection Baking (on some models 17 Convection Bake (on some models 18 Convection Roast (on some models 18 Convection Broil (on some models 19 Sabbath Mode 20 Proofing Bread (on some models 21 Timed Cooking 21 RANGE CARE 22 Self-Cleaning Cycle 22 General Cleaning 23 Oven Light(s 24 Storage Drawer 25 Oven Door 25 TROUBLESHOOTING 26 ASSISTANCE OR SERVICE 27 WARRANTY 28 2