LG LFCS27596S Owners Manual - Page 46
Cooling/Ice & Water
View all LG LFCS27596S manuals
Add to My Manuals
Save this manual to your list of manuals |
Page 46 highlights
TROUBLESHOOTING 45 ENGLISH Cooling/Ice & Water Problem Refrigerator or Freezer section is too warm. Refrigerator or Freezer section is too cold. Frost or ice crystals form on frozen food (inside of sealed package). Frost or ice crystals form on frozen food (outside of package). Possible Cause Doors are opened often or for long periods of time. Unit is installed in a hot location. A large amount of food or hot food was added to either compartment. Doors not closed correctly. Temperature control is not set correctly. Defrost cycle has recently completed. Incorrect temperature control settings. Condensation from food with a high water content has frozen inside of the food package. Food has been left in the freezer for a long period of time. Door is opened frequently or for long periods of time. Door is not closing properly. Solutions ••When the doors are opened often or for long periods of time, warm, humid air enters the compartment. This raises the temperature and moisture level within the compartment. To lessen the effect, reduce the frequency and duration of door openings. ••The refrigerator should not be operated in temperatures above 110 °F. ••Adding food warms the compartment requiring the cooling system to run. Allowing hot food to cool to room temperature before putting it in the refrigerator will reduce this effect. ••See the Doors will not close correctly or pop open section in Parts & Features Troubleshooting. ••If the temperature is too warm, adjust the control one increment at a time and wait for the temperature to stabilize. ••During the defrost cycle, the temperature of each compartment may rise slightly and condensation may form on the back wall. Wait 30 minutes and confirm the proper temperature has been restored once the defrost cycle has completed. ••If the temperature is too cold, adjust the control one increment at a time and wait for the temperature to stabilize. Refer to the Control Panel for more information. ••This is normal for food items with a high water content. ••Do not store food items with high water content in the freezer for a long period of time. ••When the doors are opened often or for long periods of time, warm, humid air enters the compartment. This raises the temperature and moisture level within the compartment. Increased moisture will lead to frost and condensation. To lessen the effect, reduce the frequency and duration of door openings. ••Refer to the Doors will not close correctly or pop open section in the Troubleshooting section.