LG LMV1314W Owner's Manual (English) - Page 17

OPERATION AUTO DEFROST CHART (continued) Poultry setting FOOD CHICKEN Whole (up to 91/2 lbs) Cut-up CORNISH HENS Whole SETTING POULTRY POULTRY AT BEEP Turn over (finish defrosting breast-side down). Cover warm areas with aluminum foil. Separate pieces and rearrange. Turn over. Cover warm areas with aluminum foil. Turn over. Cover warm areas with aluminum foil. SPECIAL INSTRUCTIONS Place chicken breast-side up on a microwavable roast rack. Finish defrosting by immersing in cold water. Remove giblets when chicken is partially defrosted. Place on a microwavable roasting rack. Finish defrosting by immersing in cold water. Place on a microwavable roasting rack. Finish defrosting by immersing in cold water. TURKEY Breast (under 6 lbs) POULTRY Turn over. Cover warm areas with aluminum foil. Place on a microwavable roasting rack. Finish defrosting by immersing in cold water. Fish setting FOOD FISH Fillets SETTING AT BEEP FISH Turn over. Separate fillets when partially thawed if possible. Steaks FISH Separate and rearrange. Whole FISH Turn over. SHELLFISH Crabmeat Lobster tails Shrimp Scallops FISH FISH FISH FISH Break apart. Turn over. Turn over and rearrange. Separate and rearrange. Separate and rearrange. SPECIAL INSTRUCTIONS Place in a microwavable baking dish. Carefully separate fillets under cold water. Place in a microwavable baking dish. Run cold water over to finish defrosting. Place in a microwavable baking dish. Cover head and tail with foil; do not let foil touch sides of microwave . Finish defrosting by immersing in cold water. Place in a microwavable baking dish. Place in a microwavable baking dish. Place in a microwavable baking dish. Place in a microwavable baking dish. NOTE: Food to be defrosted must be not more than 6.0 lbs (4.0 Kg). - 17 -