LG LMV2015ST Owner's Manual - Page 11

KIDS MEAL Using KIDS MEAL lets you heat common microwave-prepared foods without needing to program times and cook power. MAC & CHEESE, HOT DOG, CHICKEN NUGGETS. Example: To heat 4 ea Hot Dogs. Example: To use the WARMING for 7 minutes 30 seconds at MEDIUM level. 1. Touch STOP/CLEAR. 1. Touch STOP/CLEAR. 2. Touch HOT DOG. 3. Touch 2. 4. Touch START/ENTER. 2. Touch WARMING twice. 3. Enter the time. 4. Touch START/ENTER. NOTE: When the cook time is over, you will hear four beeps and COOK END will disply. KIDS MEAL TABLE Category MAC & CHEESE HOT DOG CHICKEN NUGGETS Touch Pad number 1 2 6 ozs. 12 ozs. 2 ea 4 ea 4 ozs. 8 ozs. EZ-ON A time-saving pad, this simplified control lets you quickly set and start microwave cooking without the need to touch the START/ENTER. Example: To set EZ-ON for 2 minutes. 1. Touch EZ-ON 4 times. The oven begins cooking and display shows time counting down. WARMING You can keep cooked food warm in your microwave oven. Selecting the Warming pad will keep food warm at a desired temperature controlled by the heating element and the fan installed on the upper side. THE TURNTABLE WILL NOT WORK DURING WARMING. 1. The Temperature sensor has four different settings (High/Medium/Low/Proof) and it keeps the food warm at the desired temperature. The Proof feature maintains a warm environment useful for rising yeast-leavened products before baking. 2. Food cooked in an oven using large dishes such as roasting or metal pans and oblong dishes can be kept warm using the WARMING feature. 3. Roasted meat and poultry covered with aluminum foil will maintain juiciness and tenderness like the foods just out of the oven during warming period. NOTE: • The "WARMING" feature keeps food warm by using a radiant heat element source not a bulb or microwaves. • Cooked food should be covered during WARMING. • Pastry items (pies, turnovers, etc.) should be uncovered during WARMING. • Completed meals kept warm on a dinner plate can be covered during WARMING. • When the last cooking cycle is over, you will hear four tones and END will appear in the oven display. • For better warming performance, please DO NOT use vent hood at the same time. WARMING TABLE Setting Touch WARMING High (200°F) 1 Type of food Bacon Poultry Pizza Hambuger patties Pork chops Fried foods Medium (170°F) 2 Gravies Eggs Biscuits Pastries Roasts (Beef, Pork, Lamb) Casseroles Vegetable Rolls (hard) Low (140°F) 3 Rolls (soft) Empty dinner plates Different types of food may be placed in the oven for warming at the same time. For best results, do not hold foods longer than 1 hour. For smaller quantities or heat-sensitive foods, such as eggs, do not hold longer than 30 minutes. 11