Magic Chef MCSCD6W5 User Manual - Page 13

Loading The Dishwasher

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NOTE: See Wash Cycle Table for more information on amount of detergent to use. NOTE: Water hardness and how soiled dishes are can vary the amount of detergent needed. LOADING THE DISHWASHER NOTE: DO NOT wash items that are not listed as dishwasher safe. NOTE: Some types of glasses may become dull after a large number of washes. NOTE: Silver and aluminum may tarnish or discolor during washing. For best performance, follow these guidelines when loading: 1. Scrape off any large amounts of leftover food. Soak burnt food in pans to loosen. It is not necessary to rinse the dishes under running water. 2. Place items such as cups, glasses, pots/pans etc. face down so that water will not collect in them. 3. Curved items, or those with recesses, should be loaded at a slant so that water can run off. 4. All utensils should be placed in a manner so that they cannot tip over. 5. All utensils should be placed in the way that prevents them from interfering with the spray arm during washing. 6. Items should not be inside one another, or covering other items. 7. DO NOT let large glasses touch each other. Doing so may damage them. 8. Most silverware should be placed in cutlery basket handles down. 9. Small knives and sharp objects should be placed handle up to prevent injury. 10. Large sharp objects such as long bladed knives can present a hazard, and should be placed horizontally in the rack. 11. DO NOT put small items that can fall out of the basket in the dishwasher. 12. DO NOT overload your dishwasher. WARNING: DO NOT allow any item to stick out below the dish rack as that may interfere with the spray arm and damage the dishwasher. WARNING: DO NOT load any sharp objects point up. Place them point down or lay them horizontally in the rack. ALWAYS position the dishes and cookware in a manner that will prevent them from being moved by spraying water. a b a e d g e h c i c f Figure 9 a. Cups b. Glasses c. Saucers d. Fruit Bowls e. Serving Bowls f. Bread and Butter Plates g. Dinner Plates h. Oval Platters i. Cutlery Basket 13

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13
NOTE
: See Wash Cycle Table for more information on amount of detergent to use.
NOTE
: Water hardness and how soiled dishes are can vary the amount of detergent needed.
LOADING THE DISHWASHER
NOTE
: DO NOT wash items that are not listed as dishwasher safe.
NOTE
: Some types of glasses may become dull after a large number of washes.
NOTE
: Silver and aluminum may tarnish or discolor during washing.
For best performance, follow these guidelines when loading:
1.
Scrape off any large amounts of leftover food. Soak burnt food in pans to loosen. It is not necessary to rinse
the dishes under running water.
2.
Place items such as cups, glasses, pots/pans etc. face down so that water will not collect in them.
3.
Curved items, or those with recesses, should be loaded at a slant so that water can run off.
4.
All utensils should be placed in a manner so that they cannot tip over.
5.
All utensils should be placed in the way that prevents them from interfering with the spray arm during washing.
6.
Items should not be inside one another, or covering other items.
7.
DO NOT let large glasses touch each other.
Doing so may damage them.
8.
Most silverware should be placed in cutlery basket handles down.
9.
Small knives and sharp objects should be placed handle up to prevent injury.
10.
Large sharp objects such as long bladed knives can present a hazard, and should be placed horizontally in the rack.
11.
DO NOT put small items that can fall out of the basket in the dishwasher.
12.
DO NOT overload your dishwasher.
WARNING
: DO NOT allow any item to stick out below the dish rack as that may interfere with the spray arm
and damage the dishwasher.
WARNING
: DO NOT load any sharp objects point up. Place them point down or lay them horizontally in the rack.
ALWAYS position the dishes and cookware in a manner that will prevent them from being moved by spraying water.
a.
Cups
b.
Glasses
c.
Saucers
d.
Fruit Bowls
e.
Serving Bowls
f.
Bread and Butter Plates
g.
Dinner Plates
h.
Oval Platters
i.
Cutlery Basket
a
a
b
c
c
d
e
e
f
g
h
i
Figure 9