Maytag MOED6030LZ Quick Start Guide - Page 1

Maytag MOED6030LZ Manual

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BUILT-IN ELECTRIC SINGLE/DOUBLE OVEN & MICROWAVE OVEN COMBINATION QUICK START GUIDE OPERATING INSTRUCTIONS WARNING: To reduce the risk of fire, electric shock, or injury to persons, read the IMPORTANT SAFETY INSTRUCTIONS, located in your appliance's Owner's Manual, before operating this appliance. Using Your Oven Using your Microwave Oven Step 1. Select oven function Step 1. Place food inside the microwave Step 2. Set the temperature oven. Close the oven door. Step 3. Press Start Step 2 . Select microwave function Step 4. Place food inside the oven once Step 3. Enter time to cook set temperature is reached. Close the oven Step 4. Press Start door. Step 5. The Cancel button can be used Step 5. (Optional) Enter time to cook to cancel the function during or after Step 6. The Cancel button can be used to cook time. cancel the function during or after cook NOTE: For more detailed instructions on time. specific functions, see the online Control NOTE: For more detailed instructions on Guide. specific functions, see the online Control Guide. MICROWAVE OVEN CANCEL OR LOWER OVEN CANCEL The Cancel keypad stops any microwave oven or lower oven function except for the Clock, Timer, and Control Lock. The oven will also turn off when the door is opened. When the door is opened, the element(s) and fan will turn off, but the oven light will remain on. Close the door and touch START to resume the preset cycle. The oven cooling fan may continue to operate even after an oven function has been canceled or completed, depending on the oven temperature. POSITIONING RACKS AND BAKEWARE Rack Positions IMPORTANT : To avoid permanent damage to the porcelain finish, do not place food or bakeware directly on the oven door or bottom. Racks � Position racks before turning on the oven. � Do not position racks with bakeware on them. � Make sure racks are level. � Place food so it will not rise into the broil element. Allow at least 1/2" (1.3 cm) between pans and the broil element. To move a rack, pull it out to the stop position, raise the front edge, and then lift it out. Use the following illustrations as a guide for positioning racks. Baking Layer Cakes on 1 Rack Place the cakes on the rack as shown. Multiple Rack Cooking 2-rack: Use rack positions 2 and 5 for regular baking. Baking Layer Cakes on 2 Racks For best results when baking cakes on 2 racks, use rack positions 2 and 5 with the Bake function. Place the cakes on the racks as shown. OVEN VENT(S) The oven vent(s) should not be blocked or covered since they allow the inlet of fresh air into the cooling system. Also, the bottom vent should not be blocked or covered since it allows the inlet of fresh air into the cooling system and the outlet of hot air from the cooling system. Blocking or covering vents will cause poor air circulation, affecting cooking, cleaning and cooling results. A B C D E F G Single and Double Oven A. Control panel B. Oven vent C. Single oven or upper double oven Double Oven D. Upper oven E. Oven vent F. Lower oven G. Bottom vent OVEN LIGHTS The oven lights are 120 V, 40 W maximum halogen bulbs. They will come on when the oven door is opened. On double oven models, both upper and lower lights will come on when either door is opened. The oven lights will not work during the Self-Cleaning cycle. When the door is closed, touch the appropriate Oven Light keypad to turn on the oven light. To Replace: Before replacing the bulb, make sure the oven is off and cool. WARNING Electrical Shock Hazard Disconnect power before servicing. Use a new 50 amp power supply cord. Plug into a grounded outlet. Failure to follow these instructions can result in death, fire, or electrical shock. 1. Disconnect power. 2. Remove glass light cover by grasping the front edge and pulling away from oven. 3. Remove bulb from socket. 4. Replace bulb, using tissue or wearing cotton gloves to handle bulb. To avoid damage to or decreasing the life of the new bulb, do not touch bulb with bare fingers. 5. Replace bulb cover by snapping back into wall. 6. Reconnect power. IMPORTANT: Do not use lamps rated higher than 40 W. Baking Cookies on 2 Racks For best results when baking cookies on 2 racks, use rack positions 2 and 5 with the Bake function. ALUMINUM FOIL (For Ovens Only) IMPORTANT: To avoid permanent damage to the oven bottom finish, do not line the oven bottom with any type of foil or liner. For best cooking results, do not cover entire oven rack with foil because air must be able to move freely. Care must be taken to prevent aluminum foil and meat probes from contacting heating elements. ALUMINUM FOIL AND METAL (For Microwave Ovens Only) Always use oven mitts or pot holders when removing dishes from the microwave oven. SABBATH MODE: The Sabbath Mode sets the oven to remain on in a bake setting until disabled. For guidance on usage and a complete list of models with Sabbath Mode, visit www.star-k.org or contact us as per the information given below. Online Ordering Information For detailed installation instruction and maintenance information, winter storage, and transportation tips, please see the Owner's Manual included with your machine. For information on any of the following items, the full cycle guide, warranty detailed product dimensions, or for complete instructions for use and installation, please visit https://www.maytag.com/owners, or in Canada https://www.maytag.ca/owners. This may save you the cost of a service call. Aluminum foil and some metal can be used in the microwave oven. If not used properly, arcing (a blue flash of light) can occur and cause damage to the microwave oven. However, if you need to contact us, use the information listed below for the appropriate region. United States: 1-800-344-1274 Canada: 1-800-688-2002 Maytag Brand Appliances Customer eXperience Center 553 Benson Road Benton Harbor, MI 49022-2692 Maytag Brand Appliances Customer eXperience Centre 200-6750 Century Ave. Mississauga, Ontario L5N 0B7 IMPORTANT: Retain this guide for future use. W11553924B

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W11553924B
BUILT-IN ELECTRIC SINGLE/DOUBLE OVEN & MICROWAVE OVEN
COMBINATION QUICK START GUIDE
OPERATING INSTRUCTIONS
WARNING:
To reduce the risk of fire, electric shock, or injury to persons, read the
IMPORTANT SAFETY INSTRUCTIONS, located in your appliance's Owner's Manual, before
operating this appliance.
Using Your Oven
Step 1.
Select oven function
Step 2.
Set the temperature
Step 3.
Press Start
Step
4.
Place
food
inside
the
oven
once
set
temperature
is
reached.
Close
the
oven
door.
Step
5.
(Optional)
Enter
time
to
cook
Step
6.
The
Cancel
button
can
be
use
d
to
cancel
the
function
during
or
after
cook
time.
NOTE:
For
more
detailed
instructions
on
specific
functions,
see
the
online
Control
Guide.
Using
your
Microwave
Oven
Step
1.
Place
food
inside
the
microwave
oven.
Close
the
oven
door.
Step
2.
Select
microwave
function
Step
3.
Enter
time
to
cook
Step
4.
Press
Start
Step
5.
The
Cancel
button
can
be
use
d
to
cancel
the
function
during
or
after
cook
time.
NOTE:
For
more
detailed
instructions
on
specific
functions,
see
the
online
Control
Guide.
MICROWAVE OVEN CANCEL OR LOWER OVEN CANCEL
The Cancel keypad stops any microwave oven or lower oven function except for the Clock,
Timer, and Control Lock.
The oven will also turn off when the door is opened. When the door is opened, the element(s)
and fan will turn off, but the oven light will remain on. Close the door and touch START to
resume the preset cycle.
The oven cooling fan may continue to operate even after an oven function has been canceled
or completed, depending on the oven temperature.
POSITIONING RACKS AND BAKEWARE
Rack Positions
IMPORTANT :
To avoid permanent damage to
the porcelain finish, do not place food or
bakeware directly on the oven door or bottom.
Racks
Position racks before turning on the oven.
Do not position racks with bakeware on them.
Make sure racks are level.
Place food so it will not rise into the broil
element. Allow at least 1/2" (1.3 cm) between
pans and the broil element.
To move a rack, pull it out to the stop position,
raise the front edge, and then lift it out. Use the
following illustrations as a guide for positioning
racks.
Baking Layer Cakes on 1 Rack
Place the cakes on the rack as shown.
Multiple Rack Cooking
2-rack: Use rack positions 2 and 5 for regular
baking.
Baking Layer Cakes on 2 Racks
For best results when baking cakes on 2 racks,
use rack positions 2 and 5 with the Bake
function. Place the cakes on the racks as shown.
Baking Cookies on 2 Racks
For best results when baking cookies on 2 racks,
use rack positions 2 and 5 with the Bake
function.
ALUMINUM FOIL (For Ovens Only)
IMPORTANT:
To avoid permanent damage to the oven bottom finish, do not line the oven
bottom with any type of foil or liner.
For best cooking results, do not cover entire oven rack with foil because air must be able to
move freely.
Care must be taken to prevent aluminum foil and meat probes from contacting heating
elements.
ALUMINUM FOIL AND METAL (For Microwave Ovens Only)
Always use oven mitts or pot holders when removing dishes from the microwave oven.
Aluminum foil and some metal can be used in the microwave oven. If not used properly, arcing
(a blue flash of light) can occur and cause damage to the microwave oven.
OVEN VENT(S)
The oven vent(s) should
not be blocked or
covered since they allow
the inlet of fresh air into
the cooling system. Also,
the bottom vent should
not be blocked or
covered since it allows
the inlet of fresh air into
the cooling system and
the outlet of hot air from
the cooling system.
Blocking or covering
vents will cause poor air
circulation, affecting
cooking, cleaning and
cooling results.
A
B
C
D
E
F
G
Single and Double Oven
A.
Control panel
B.
Oven vent
C.
Single oven or upper
double oven
Double Oven
D.
Upper oven
E.
Oven vent
F.
Lower oven
G.
Bottom vent
OVEN LIGHTS
The oven lights are 120 V, 40 W maximum halogen bulbs. They will come on when the oven
door is opened. On double oven models, both upper and lower lights will come on when
either door is opened. The oven lights will not work during the Self-Cleaning cycle.
When the door is closed, touch the appropriate Oven Light keypad to turn on the oven light.
To Replace:
Before replacing the bulb, make sure the oven is off and cool.
WARNING
Electrical Shock Hazard
Disconnect power before servicing.
Use a new 50 amp power supply cord.
Plug into a grounded outlet.
Failure to follow these instructions can result in
death, fire, or electrical shock.
1.
Disconnect power.
2.
Remove glass light cover by grasping the front edge
and pulling away from oven.
3.
Remove bulb from socket.
4.
Replace bulb, using tissue or wearing cotton gloves to
handle bulb. To avoid damage to or decreasing the
life of the new bulb, do not touch bulb with bare
fingers.
5.
Replace bulb cover by snapping back into wall.
6.
Reconnect power.
IMPORTANT:
Do not use lamps rated higher than 40 W.
SABBATH
MODE:
The
Sabbath
Mode
sets
the
oven
to
remain
on
in
a
bake
setting
until
disabled.
For
guidance
on
usage
and
a
complete
list
of
models
with
Sabbath
Mode,
visit
www.star-k.org
or
contact
us
as
per
the
information
given
below.
Online
Ordering
Information
For
detailed
installation
instruction
and
maintenance
information,
winter
storage,
and
transportation
tips,
please
see
the
Owner’s
Manual
included
with
your
machine.
For
information
on
any
of
the
following
items,
the
full
cycle
guide,
warranty
detailed
product
dimensions,
or
for
complete
instructions
for
use
and
installation,
please
visit
or
in
Canada
This
may
save
you the cost of a service call.
However, if you need to contact us, use the information listed below for the appropriate region.
United States:
1–800–344–1274
Maytag Brand Appliances
Customer eXperience Center
553 Benson Road
Benton Harbor, MI 49022–2692
Canada:
1–800–688–2002
Maytag Brand Appliances
Customer eXperience Centre
200–6750 Century Ave.
Mississauga, Ontario L5N 0B7
IMPORTANT:
Retain this guide for future use.