Miele KM 421 Operating manual - Page 18

remove and may mar the, allowed to melt it becomes harder

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Selecting cookware - Using a lid while cooking will minimize the loss of heat and decrease the cooking time. - Copper bottom and aluminum pans may leave a residue on the cooktop in the form of metallic lines. This is normal. These lines can be removed using a non-abrasive ceramic cooktop cleaner or a sheilded scraper blade. Be sure to clean the cooktop after each use. Each time the residue is allowed to melt it becomes harder to remove and may mar the appearance of the cooktop. Let the cooktop cool before cleaning. - Cast iron, glass or stoneware should not be used because they have poor heat transfer and may scratch the surface. 18

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– Using a lid while cooking will
minimize the loss of heat and
decrease the cooking time.
– Copper bottom and aluminum pans
may leave a residue on the cooktop
in the form of metallic lines. This is
normal. These lines can be removed
using a non-abrasive ceramic
cooktop cleaner or a sheilded
scraper blade.
Be sure to clean the cooktop after
each use. Each time the residue is
allowed to melt it becomes harder to
remove and may mar the
appearance of the cooktop.
Let the cooktop cool before
cleaning.
– Cast iron, glass or stoneware should
not be used because they have poor
heat transfer and may scratch the
surface.
Selecting cookware
18