Oster Stainless Steel Convection Oven User Manual - Page 4

Step 1., Step 2., Step 3., Step 4, Step 5., Step 6., CAUTION, Step 4.

Page 4 highlights

To Use the Broil Function (See Fig. 4) Adjustable Broil allows the oven to broil at any temperature. Great for melting cheese at 150º F or cooking fish at 400º F. Adjust as needed. Step 1. Place food on broil rack or on baking pan if needed. See "Positioning Rack" and "Positioning Pan" sections. When broiling, the rack cannot be placed in the lowest position. Step 2. Close glass door leaving approximately a 3-inch opening at the top of the Convection Oven with Pizza Drawer. Step 3. Turn the Function dial to Broil. Step 4. Turn the Temperature dial to desired temperature. Step 5. Turn the Timer to desired cook time. NOTE: If cook time is less than 20 minutes, you must turn Timer past the 20 minute mark to engage the timer then back to desired time. Step 6. When Broiling is complete, open door completely and remove food. CAUTION: Cooked food and metal rack can be very hot, handle with care. Do not leave Convection Oven with Pizza Drawer unattended. To Use the Warm Function (See Fig. 5) Step 1. Place baking pan with food inside on wire rack. Step 2. Close glass door completely. Step 3. Turn the Function dial to Warm. Step 4. Turn the Temperature dial past "Warm". Step 5. Turn the Timer to desired warming time. NOTE: If cook time is less than 20 minutes, you must turn Timer past the 20 minute mark to engage the timer then back to desired time. Step 6. When Warming is complete, open door completely and remove food. CAUTION: Cooked food and metal rack can be very hot, handle with care. Do not leave unit unattended. English-5 Figure 4 Figure 5 To Use the Toast Function (See Fig. 6) Select desired rack position. (See "Positioning Rack" Section) NOTE: Different types of bread require different settings. Lighter breads and waffles require lighter setting. Darker breads, muffins and English muffins require a darker setting. Step 1. Place food on Wire Racks. For best toasting results, position the rack in the middle rack guide. Step 2. Close glass door completely. Step 3. Turn the Function dial to Toast/Bake. Both the top and bottom heater elements will operate. Step 4. Turn the temperature control knob to the 450º/ TOAST setting. Step 5. To set the timer, turn the timer past the 20 minute mark to engage timer switch and set back to desired toast time (shade) between 0 and 10 minutes. Step 6. When toasting is complete, a bell will sound. Open door completely and remove food. CAUTION: Cooked food and metal rack can be very hot, handle with care. Do not leave unit unattended. To Use the Bake Function (See Fig. 7) Step 1. Place baking pan with food inside on wire rack. Step 2. Close glass door completely. Step 3. Turn the Function dial to Toast/Bake. Step 4. Turn the Temperature dial to desired setting. Step 5. Turn the Timer to desired cook time. NOTE: If cook time is less than 20 minutes, you must turn Timer past the 20 minute mark to engage the timer then back to desired time. Step 6. When baking is complete, open door completely and remove food. CAUTION: Cooked food and metal rack can be very hot, handle with care. Do not leave unit unattended. English-6 Figure 6 Figure 7

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English-6
English-5
T
O
U
SE
THE
B
ROIL
F
UNCTION
(S
EE
F
IG
. 4)
Adjustable Broil allows the oven to broil at any
temperature. Great for melting cheese at 150º F
or cooking fish at 400º F. Adjust as needed.
Step 1.
Place food on broil rack or on baking pan if
needed. See “Positioning Rack” and “Positioning
Pan” sections. When broiling, the rack cannot be
placed in the lowest position.
Step 2.
Close glass door leaving approximately
a 3-inch opening at the top of the Convection
Oven with Pizza Drawer.
Step 3.
Turn the Function dial to Broil.
Step 4
. Turn the Temperature dial to desired temperature.
Step 5.
Turn the Timer to desired cook time.
NOTE:
If cook time is less than 20 minutes, you
must turn Timer past the 20 minute mark to
engage the timer then back to desired time.
Step 6.
When Broiling is complete, open door
completely and remove food.
CAUTION:
Cooked food and metal rack can be
very hot, handle with care. Do not leave
Convection Oven with Pizza Drawer unattended.
T
O
U
SE
THE
W
ARM
F
UNCTION
(S
EE
F
IG
. 5)
Step 1.
Place baking pan with food inside on
wire rack.
Step 2.
Close glass door completely.
Step 3.
Turn the Function dial to Warm.
Step 4.
Turn the Temperature dial past “Warm”.
Step 5.
Turn the Timer to desired warming time.
NOTE:
If cook time is less than 20 minutes, you
must turn Timer past the 20 minute mark to
engage the timer then back to desired time.
Step 6.
When Warming is complete, open door completely
and remove food.
CAUTION:
Cooked food and metal rack can be
very hot, handle with care. Do not leave unit
unattended.
Figure 5
Figure 4
T
O
U
SE
THE
T
OAST
F
UNCTION
(S
EE
F
IG
. 6)
Select desired rack position. (See “Positioning Rack” Section)
NOTE
: Different types of bread require different
settings. Lighter breads and waffles require lighter
setting. Darker breads, muffins and English muffins
require a darker setting.
Step 1.
Place food on Wire Racks.
For best toasting
results, position the rack in the middle rack guide.
Step 2.
Close glass door completely.
Step 3.
Turn the Function dial to Toast/Bake. Both the
top and bottom heater elements will operate.
Step 4.
Turn the temperature control knob to the 450º/
TOAST setting.
Step 5.
To set the timer, turn the timer past the 20
minute mark to engage timer switch and set back
to desired toast time (shade) between 0 and 10
minutes.
Step 6.
When toasting is complete, a bell will sound.
Open door completely and remove food.
CAUTION:
Cooked food and metal rack can be
very hot, handle with care. Do not leave unit
unattended.
T
O
U
SE
THE
B
AKE
F
UNCTION
(S
EE
F
IG
. 7)
Step 1.
Place baking pan with food inside on wire rack.
Step 2.
Close glass door completely.
Step 3.
Turn the Function dial to Toast/Bake.
Step 4.
Turn the Temperature dial to desired setting.
Step 5.
Turn the Timer to desired cook time.
NOTE:
If cook time is less than 20 minutes, you
must turn Timer past the 20 minute mark to
engage the timer then back to desired time.
Step 6.
When baking is complete, open door completely
and remove food.
CAUTION:
Cooked food and metal rack can be
very hot, handle with care. Do not leave unit
unattended.
Figure 6
Figure 7