Oster TSSTTVDFL1 Manual - Page 19

Positioning Pan

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Positioning Pan • To accommodate a wide variety of foods the oven has two rack positions. The rack can be inserted in the oven in the upper or lower rack guides. The rack will fit into either of the rack guides inside of the Countertop Oven. (See Figure Below) • Before removing the rack allow the unit to cool. • To remove the rack, open the oven door and pull the rack towards the front of the oven. The rack will slide on the rack guides on the inside of the oven. PLEASE NOTE: the oven rack may tilt downward causing food to shift when the rack is pulled out, proceed with caution. • Positioning of the oven rack will depend on the size of the food and desired browning. Move the rack to the lower rack position to prevent top browning and move the rack to the upper rack position to prevent bottom burning. • For best toasting results, position the rack in the upper rack guide. Rack Guide Options English-19

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English-19
P
OSITIONING
P
AN
•
To accommodate a wide variety of foods the oven has two rack positions.
The rack can be inserted in the oven in the upper or lower rack guides. The
rack will fit into either of the rack guides inside of the Countertop Oven.
(See Figure Below)
•
Before removing the rack allow the unit to cool.
•
To remove the rack, open the oven door and pull the rack towards the
front of the oven. The rack will slide on the rack guides on the inside of the
oven.
PLEASE NOTE: the oven rack may tilt downward causing food to shift
when the rack is pulled out, proceed with caution.
• Positioning of the oven rack will depend on the size of the food and
desired browning. Move the rack to the lower rack position to prevent top
browning and move the rack to the upper rack position to prevent bottom
burning.
• For best toasting results, position the rack in the upper rack guide.
R
ACK
G
UIDE
O
PTIONS