Palsonic PAB3000 Owners Manual - Page 11
Care Of Your Bread Oven
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CARE OF YOUR BREAD OVEN Inner Pot and Dough Blade .Clean these parts thoroughly using a sponge or soft cloth dampened in hot water. After cleaning, dry completely and store inside the main unit. Note: The inner pot and dough blade are fluorine resin-coated. To keep the coating from getting scratched and damaged, do not use hard utensils such as metal spoons, knives etc. Shaft . Remove all crumbs after each use. Use a sponge or cloth dampened in hot water and . squeezed out. Do not use sharp implements to remove baked on dough. Soften with a damp cloth first and then wipe away. Seal . If crumbs accumulate on the bottom of the main unit, remove the seal and clean . thoroughly with a sponge or soft cloth. Be sure to reinstall the seal properly or water may leak Main Unit . Unplug the power cord from the AC outlet . before cleaning. Gently wipe dirt off with a sponge or soft cloth dampened with hot water. Next wipe with a . dry cloth. Never use thinner, benzine, or any other chemical cleaners or polishing powders. . Nylon and metal brushes cannot be used. Non-kitchen detergents or bleach powder should not be used. Oven Remove flour and bread crumbs and all foreign matter, etc. from the inside of the oven, use a clean cloth dampened in hot water and mild dishwashing liquid. Wipe clean with a damp clean cloth. NEVER pour water into oven! 11