Panasonic NN-SB658S Quick Start Guide - Page 10

Apple Crumble, Weeknight Pasta Bake

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WEEKNIGHT PASTA BAKE APPLE CRUMBLE x1 2-1⁄2 cups cooked pasta 1 teaspoon dried oregano 5 M granny smith apples, peeled ⅓ cup flour, preferable whole x1 3⁄4 cup ricotta cheese 1 teaspoon dried basil and roughly chopped wheat x1 2 Tablespoons shredded Parmesan 1 cup shredded mozzarella cheese ⅓c+2 Tablespoons sugar, divided 1 Tablespoon lemon juice ½ stick butter, melted ½ cup old fashioned oats x3 x2 x3 INSTRUCTIONS ¼ teaspoon cinnamon ¼ teaspoon salt x2 INSTRUCTIONS 1. Mix all ingredients in a bowl and pour into a 9" microwave- and 1. Mix apples with 2 tablespoons sugar, lemon juice and cinnamon. Pour oven-safe dish, scraping the bottom for the parmesan bits. into 9" dish. 2. Use COMBINATION 2 for 11:30 minutes. 2. In a different bowl, mix flour, butter, salt, remaining sugar and oats. Pour onto apples. 3. Use COMBINATION 2 for 13 minutes.

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APPLE CRUMBLE
5
M granny smith apples, peeled
and roughly chopped
⅓c+2
Tablespoons sugar, divided
1
Tablespoon lemon juice
¼
teaspoon cinnamon
cup flour, preferable whole
wheat
½
stick butter, melted
½
cup old fashioned oats
¼
teaspoon salt
INSTRUCTIONS
1. Mix apples with 2 tablespoons sugar, lemon juice and cinnamon. Pour
into 9” dish.
2. In a different bowl, mix flour, butter, salt, remaining sugar and oats.
Pour onto apples.
3. Use
COMBINATION 2
for 13 minutes.
WEEKNIGHT PASTA BAKE
2-±⁄² cups cooked pasta
³⁄´ cup ricotta cheese
2 Tablespoons shredded
Parmesan
1 teaspoon dried oregano
1 teaspoon dried basil
1
cup shredded mozzarella
cheese
INSTRUCTIONS
1. Mix all ingredients in a bowl and pour into a 9” microwave- and
oven-safe dish, scraping the bottom for the parmesan bits.
2. Use
COMBINATION 2
for 11:30 minutes.