Panasonic NNS263WF NNS253BF User Guide - Page 21

Inverter Auto Coking Chart

Page 21 highlights

Inverter Auto Cooking Chart (NN-S253) Breakfast Lunch/Snack Side Dish Dinner Recipe 1. Oatmeal 2. Beverages 3. Bacon (slice) 4. Soup 5. Hot Dog 6. Frozen Entrées 7. Frozen Pizza (single) 8. Frozen Pocket Sandwich 9. Potatoes 10. Fresh Vegetables 11. Frozen Vegetables 12. Rice 13. Frozen Dinners 14. Pasta 15. Fish Fillets Serving/Weight Hints 1/2, 1 cup (40, 80 g) 1, 2 cups (250, 500 ml) Place inside a microwave safe serving bowl with no cover. Follow manufacturers' directions for preparation. This feature allows you to reheat 1 cup (250 ml) or 2 cups (500 ml) of room temperature beverages without setting power and time. NOTE: 1. Use a microwave safe cup. 2. Heated liquids can erupt if not mixed with air. Do not heat liquids in your microwave oven without stirring before and halfway through heating. 3. Care must be exercised not to overheat liquids when using the Beverage feature. It is programmed to give proper result when 4 slices (3.2-4 oz) heating 1 cup (250 ml) or 2 cups (500 ml) of liquid, starting from room temperature. Overheating will cause an increased risk of scalding, or water eruption. Refer to page 1, item 18. Place slices of bacon on a microwave safe dish. Cover with paper (90-110 g) towel. Time may vary by brand and weight. If bacon is not cooked 6 slices (4.8-5.8 oz) to your liking, continue to heat by manually adding more time. (135-165 g) 10 slices (8.1-9.5 oz) (230-270 g) 14 slices (11.6-13 oz) (330-370 g) 1, 2 cups (250, 500 ml) 1, 2, 3, 4 pieces Pour soup into a microwave safe serving bowl. Cover with lid or vented plastic wrap. Make 3 slits on each Hot Dog. Place Hot Dog on paper plate or microwave safe dish leaving space between each. Times may vary by size and manufacturer. 8, 10, 20, 32 oz. Follow manufacturers' directions for preparation of 8 and 10 oz. (225, 300, 600, 900 g) sizes. For larger sized entrées, where the directions state for the entire film cover to be removed, do not vent or remove film cover to ensure complete cooking. After 2 beeps, stir or rearrange. Be careful when removing the film cover after cooking. Remove away from you to avoid steam burns. 4, 8 oz. (110, 225 g) 1 sandwich If additional time is needed, continue to cook manually. Follow manufacturers' directions for preparation. Follow manufacturer's directions for preparation. (4.5 oz.) (128 g) 1, 2, 3, 4 pieces Pierce each potato with a fork 6 times spacing around surface. (6 to 8 oz. each) Place potato or potatoes around the edge of paper-towel-lined (170 - 225 g) glass tray the edge of paper-towel-lined glass tray (Turntable), at least 1 inch (2.5 cm) apart. Do not cover. Let stand 5 minutes to complete cooking. 4, 8, 12, 16 oz. All pieces should be the same size. Wash thoroughly and add (110, 225, 340, 450 g) 1 tbsp. of water per 1/2 cup of vegetables and cover with lid or vented plastic wrap. Do not salt/butter until after cooking. 6, 10, 16 oz. Wash thoroughly and add 1 tbsp. of water per 1/2 cup of vegetables. (170, 300, 450 g) Do not salt/butter until after cooking. (Not suitable for vegetables in butter or sauce.) After 2 beeps, stir or rearrange. 1/2, 1, 11/2 cups Place rice with hot water in a microwave safe casserole dish. Cover (125, 250, 375 ml) loosely with lid or vented plastic wrap. Let stand 5 to 10 minutes before serving. 11, 15 oz. Follow manufactures' directions for covering or removing covers. (300, 450 g) 2, 4, 6, 8 oz. Do not use frozen foods packaged in foil trays. Place pasta with hot water in a microwave safe casserole dish. (56, 110, 170, 225 g) Cover with lid or vented plastic wrap. 4, 8, 12, 16 oz. Arrange in a single layer. (110, 225, 340, 450 g) Cover with lid or vented plastic wrap. 19

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Inverter Auto Cooking Chart (NN-S253)
Recipe
Serving/Weight
Hints
Breakfast
1. Oatmeal
1
/
2
, 1 cup
Place inside a microwave safe serving bowl with no cover. Follow
(40, 80 g)
manufacturers’ directions for preparation.
2. Beverages
1, 2 cups
This feature allows you to reheat 1 cup (250 ml) or 2 cups (500 ml)
(250, 500 ml)
of room temperature beverages without setting power and time.
NOTE:
1.Use a microwave safe cup.
2.Heated liquids can erupt if not mixed with air. Do not heat liquids
in your microwave oven without stirring before and halfway
through heating.
3.Care must be exercised not to overheat liquids when using the
Beverage feature. It is programmed to give proper result when
heating 1 cup (250 ml) or 2 cups (500 ml) of liquid, starting from
room temperature. Overheating will cause an increased risk of
scalding, or water eruption. Refer to page 1, item 18.
3. Bacon
4 slices (3.2-4 oz)
Place slices of bacon on a microwave safe dish. Cover with paper
(slice)
(90-110 g)
towel. Time may vary by brand and weight. If bacon is not cooked
6 slices (4.8-5.8 oz)
to your liking, continue to heat by manually adding more time.
(135-165 g)
10 slices (8.1-9.5 oz)
(230-270 g)
14 slices (11.6-13 oz)
(330-370 g)
Lunch/Snack
4. Soup
1, 2 cups
Pour soup into a microwave safe serving bowl. Cover with lid or
(250, 500 ml)
vented plastic wrap.
5. Hot Dog
1, 2, 3, 4 pieces
Make 3 slits on each Hot Dog. Place Hot Dog on paper plate or
microwave safe dish leaving space between each. Times may vary
by size and manufacturer.
6. Frozen Entr
é
es
8, 10, 20, 32 oz.
Follow manufacturers’ directions for preparation of 8 and 10 oz.
(225, 300, 600, 900 g)
sizes. For larger sized entrées, where the directions state for the
entire film cover to be removed, do not vent or remove film cover to
ensure complete cooking. After 2 beeps, stir or rearrange. Be
careful when removing the film cover after cooking. Remove away
from you to avoid steam burns.
If additional time is needed, continue to cook manually.
7. Frozen Pizza
4, 8 oz.
Follow manufacturers’ directions for preparation.
(single)
(110, 225 g)
8. Frozen Pocket
1 sandwich
Follow manufacturer's directions for preparation.
Sandwich
(4.5 oz.)
(128 g)
Side Dish
9. Potatoes
1, 2, 3, 4 pieces
Pierce each potato with a fork 6 times spacing around surface.
(6 to 8 oz. each)
Place potato or potatoes around the edge of paper-towel-lined
(170 - 225 g)
glass tray the edge of paper-towel-lined glass tray (Turntable), at
least 1 inch (2.5 cm) apart. Do not cover. Let stand 5 minutes to
complete cooking.
10. Fresh Vegetables
4, 8, 12, 16 oz.
All pieces should be the same size. Wash thoroughly and add
(110, 225, 340, 450 g)
1 tbsp. of water per
1
/
2
cup of vegetables and cover with lid or
vented plastic wrap. Do not salt/butter until after cooking.
11. Frozen Vegetables
6, 10, 16 oz.
Wash thoroughly and add 1 tbsp. of water per
1
/
2
cup of vegetables.
(170, 300, 450 g)
Do not salt/butter until after cooking. (Not suitable for vegetables in
butter or sauce.) After 2 beeps, stir or rearrange.
12. Rice
1
/
2
, 1, 1
1
/
2
cups
Place rice with hot water in a microwave safe casserole dish. Cover
(125, 250, 375 ml)
loosely with lid or vented plastic wrap. Let stand 5 to 10 minutes
before serving.
Dinner
13. Frozen Dinners
11, 15 oz.
Follow manufactures’ directions for covering or removing covers.
(300, 450 g)
Do not use frozen foods packaged in foil trays.
14. Pasta
2, 4, 6, 8 oz.
Place pasta with hot water in a microwave safe casserole dish.
(56, 110, 170, 225 g)
Cover with lid or vented plastic wrap.
15. Fish Fillets
4, 8, 12, 16 oz.
Arrange in a single layer.
(110, 225, 340, 450 g)
Cover with lid or vented plastic wrap.