Panasonic SR-ZG105 Operating Instructions - Page 12

Functions Steam Important Information • After boiling and complete evaporation of water, the electric rice cooker automatically switches off. • If you want to abort steaming during cooking, press button. • When steaming food while cooking rice, it's recommended to use Jasmine, Multi Grain or White Rice function with maximum quantity as described on Page 8. → Do not open the outer lid while cooking. (Cooking result may not be satisfactory). • Please do not block the hole of the inner lid with food. Preparations • Add the required amount of water. • Place the adjustable steam basket into the inner pan as shown. • Place foods to be steamed into the adjustable steam basket. • Close the outer lid. Correspondence between the amount of water and time of steaming Cooking time Less than 10 minutes 10 ~ 30 minutes Amount of water SR-ZX185 SR-ZG185 SR-ZX105 SR-ZG105 1 measuring cup 1 measuring cup 2 measuring cups 2 measuring cups 30 ~ 60 minutes 4 measuring cups 3 measuring cups Adjustable steam basket Water Operations (Cooking with the Steam function). 1 Press button to point to Steam function. • The indicator and blink (as the default cooking time for Steam function). 2 Press button to set the cooking time as your desire. • You can set the cooking time from 1 to 60 minutes (1 minute increment). • Keeping the button pressed will make setting faster. 3 Press button. • The indicator lights up and cooking starts. • After water is boiled, the LCD display will show remaining time in 1 minute decrement. The cooking is over Press button. • When cooking is over, the electric rice cooker beeps and automatically switches to the Keep Warm function (The indicator turns off and the indicator lights up automatically). However, we do not recommend using the Keep Warm function as it may affect the taste. Press the button to exit the Keep Warm function and unplug the power plug. 12 SR-ZX_ZG185_105_OIB_US_EN__cover modified_2210.indd 12 10/28/2015 7:19:02 PM