Sharp R-1505LK R-1505LK Operation Manual - Page 18
Cook Center Chart
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SPECIAL FEATURES COOK CENTER CHART (continued) FOOD GROUND MEAT AMOUNT .3-2.0 lb PROCEDURE Use this setting to cook ground beef or poultry as patties or in a casserole to be added to other ingredients. Place patties on a microwave-safe rack and cover with wax paper. Place ground meat in a casserole and cover with wax paper or plastic wrap. When oven stops, turn patties over or stir meat in casserole to break up large pieces. Re-cover and touch START. After cooking, let stand, covered, for 2 to 3 minutes. Press GROUND MEAT pad for Amount Once Twice 3 times 4 times 5 times 0.3 lb 0.5 lb 1.0 lb 1.5 lb 2.0 lb You may also choose to enter the weight in tenths of pounds. To program, touch GROUND MEAT pad and enter weight by touching the number pads. Ex: touch GROUND MEAT pad, then 1 and 5 for a weight of 1.5 lb. If you attempt to enter more or less than the allowed amount, ERROR will appear in the display. The number pads should be touched within 2 seconds after touching GROUND MEAT pad. FROZEN ENTREES 6-17 oz 6-8 oz 9-11 oz 12-14 oz 15-17 oz Use this pad for frozen, convenience foods. It will give satisfactory results for most brands. You may wish to try several and choose your favorite. Remove package from outer wrapping and follow package directions for covering. After cooking, let stand, covered, for 1 to 3 minutes. Touch FROZEN ENTREES once for package weight of 6-8 oz. 6-8 will appear in the display. Touch FROZEN ENTREES twice for package weight of 9-11 oz. 9-11 will appear in the display. Touch FROZEN ENTREES three times for package weight of 12-14 oz. 12-14 will appear in the display. Touch FROZEN ENTREES four times for package weight of 15-17 oz. 15-17 will appear in the display. 18